Zike yenkukhu itshizi: iresipi, ingakumbi ukupheka kunye neziphakamiso

Chicken zamani - nencasa kakhulu yaye imveliso nemfesane. It ukusebenzisa kuphela njengosula isitya esahlukileyo, kodwa wakhonza kunye phantse naziphi izitya icala. Amanye amakhosikazi bavame ukuthenga zike yenkukhu itshizi "Agribusiness", ngoxa abanye balungiselela ngezandla zabo. In nqaku namhlanje uya kufumana ezinye zokupheka umdla yale okukhona jikelele.

iingcebiso jikelele

Ukulungiselela ukusetyenziswa chicken zamani. ngaphambili lakhe nyulu evela amagwebu ze uyinqunqe ibe ziingceba amancinci. Ezinye abapheki Faka inyama mayonnaise okanye lemon juice, kwaye abanye bakhetha ukutsiba eli nyathelo. Emva zamani chicken elizayo pretreatment kunye sisi ezityikitywe yomgubo nkxu kwisitya ngamaqanda ngetyuwa wompu. Emva koko paneer semolina, kukubola okanye kwiimvuthuluka isonka, kwaye phantsi ukufudumeza unyango.

Ukupheka babe nolwazi ngepani ngembiza eziko, xa multivarka okanye fryer enzulu. Nganye kwezi ndlela kuneengenelo ezithile nezingalunganga. Umzekelo, nowezojiweyo ngepani, baza ngokukhawuleza kakhulu eqhotsiweyo. Kodwa oku akusoloko kusenzeka ukuba afumane brown iyunifomu segolide.

Xa fryer ekwakuthululwa ezininzi ze-oli yemifuno. Kodwa kulo mzekelo, ufumana amatshe limnandi kakhulu kwi "ingxowa" ogqibeleleyo breading. Abo babambelela ukuba yokuphila esempilweni, sinako sincoma ukuzama ukubhaka nabo eziko. Kulo mzekelo, uya kuba isityana esezantsi-osidingayo, apho akukho gram enye ngamanqatha kwemfuneko. Zamani ezenziwe multivarka kwahluka texture gingxi kunye uthambile. Ukunciphisa ixesha ukuba inyama yenkuku ngembiza pre-olova avuthuze isando okhethekileyo. Ngoko baba lithambile yaye ukulungele ngakumbi.

Le version zakudala

Izimuncumuncu eziqulunqwe iteknoloji echazwe-ngezantsi, kungcono ninikane crispy kakhulu ngaphandle ethambileyo ngaphakathi. Kwaye isizukulwana esitsha abadala kunye uyolo efanayo ukutya igolide yenkuku ezinjalo kunye netshizi. Iresiphi lokulungiselela lwabo kuquka ukusetyenziswa iseti imveliso ethile, ngoko ke khangela kwangaphambili ukuba ngaba kukho unayo yonke into oyidingayo ngokulula. Ngeli xesha, kuya kufuneka:

• A pair chicken umtya.
• 50 grams nayiphi samasi nzima.
• iqanda Fresh.
• A netispuni turmeric.
• clove kwezintathu.
• A iqhekeza lesonka esidala.
• Itispuni isinongo for yenkukhu.
• SeTyuwa, umgubo, soy sauce kunye oli yemifuno.

Inkcazelo yenkqubo

Ukulungiselela zike chicken ekhaya kunye itshizi kulula, kodwa kubaluleke kakhulu ukuba balandele algorithm ekhuthazwayo. Okokuqala, kufuneka sithathe inyama. wayekuyo yahlanjwa It, obsushivayut, wonqanyulwa lengthwise uze yahlulwe ngamaqhekeza amancinci kangange malunga 3-5 ubude.

Inyathelo elilandelayo ukulungisa breading. Ukuze ufumane oko kwisitya ukudibanisa neyaphukileyo esidala isonka, igalikhi kunye netshizi. Konke oku bayisile usebenzisa blender. Engenelela kuphumela adityaniswe ityuwa, turmeric kunye namakha lenkukhu. Bonke ivuse kakuhle kwaye susa ecaleni.

Xa piala eyahlukileyo ukudibanisa iqanda kunye imali encinane lembotyi sauce. Konke oku enongwe ngomxube pepper kwaye phehla ngefolokhwe ngokwesiqhelo.

kwisilayi ngasinye umtya ezityikitywe umgubo, ngoko nkxu e iqanda, breaded kunye nobunzima. Ngoko ke, zamani chicken elizayo kunye itshizi twa ku ipani eshushu ngembiza, esele inayo i-oli yemifuno. Ukufraya ngayinye kuthatha umlinganiselo malunga nemizuzu emihlanu. Brown imveliso wasiwa iitawuli iphepha. Kwathi kamsinya nje ukuba uwutshise amanqatha kwemfuneko kwaye usasaze isidlo omhle. amatshe Ezo wakhonza kunye isosi yetumato okanye imayonnaise ekhaya.

Option ne parmesan

Njengenxalenye yale zike yenkuku kunye sisi ayikho I gram enye yetyuwa. Ukungabikho kwale Yinxalenye ngenxa yobukho Parmesan sisi. Phambi kokuba uqale inkqubo, qiniseka ukuba ahlole ikhitshi yayo ubukho onke amacandelo afunekayo. Eli xesha onayo esandleni kufuneka ube:

• 700 grams lenkukhu.
• Amahobe amaqanda ekrwada.
• 125 grams yomgubo wengqolowa.
• 65 g Parmesan sisi.
• 55 grams kwiimvuthuluka isonka.
• idile Entsha kwaye pepper.

ukulandelana yezenzo

Yageza nenkuku obsushennoe uyinqunqe ibe ngamacetyana kwaye susa ecaleni. Kwesinye isitya ukuthumela amaqanda ekrwada phehla ngamandla phehla kubo. Enye plate enxulumene breadcrumbs, idile zinqunqwe, ipepile kunye netshizi ya.

Izilayi ilungisiwe umtya ezityikitywe umgubo wengqolowa, ayithi nkxu amaqanda kubethwa kunye breadcrumbs wafefa kunye imifuno kunye parmesan. Amafutha, zamani yenkukhu samasi isixa esikhulu oli yemifuno eshushu de brown segolide. Njengoko umthetho, ngexesha unyango ubushushu awudluli kwimizuzu ezisixhenxe. Iimveliso Browned ushiye ngokufutshane iitawuli ephepheni. Kwathi kamsinya nje ukuba uwutshise amanqatha kwemfuneko, ukwandiswa kwazo kwisitya omhle nikhonze abanye nesosi encinane elibukhali.

umehluko okungaqhelekanga

Le iresiphi zihamba zike chicken unomsa kakhulu futhi limnandi kunye netshizi. Igama le mbiza ifumaneka menu lokutya phantse zonke ezincinane. Kodwa ukuzama oku kutya, akukho mfuneko ukuya kwi "McDonald" okanye naliphi na elinye iziko. Lungiselela amatshe ezifana kunokwenzeka kwaye ekhishini lakho siqu. Ukuze wenze oku kufuneka:

• 400 grams lenkukhu.
• 250 mililitha ze-oli yemifuno.
• 150 grams kwiimvuthuluka isonka.
• 3 amaqanda chicken.
• 70 grams samasi.
• 100 g yomgubo wengqolowa.
• YeTyuwa.

algorithm ukupheka

Yenza zike yenkukhu itshizi ekhaya phi lisha. Oku akuthethi ukuba bafumane imfundo okanye esiphelweni zokupheka iiklasi ezizodwa. Kufuneka nje ukuba onke amacebiso enikwe kwinqaku yanamhlanje. Into yokuqala ekufuneka niyenze kunye nenyama. Kokuhlanjwa, wazisula ome iitawuli nekhitshi ongasetynziswayo kunye luyacolwa nibanqunqe ngemela elibukhali. Xa mince ngenxa ufake ityuwa encinane, omnye iqanda ekrwada kunye netshizi ya. Zonke kakhle de smooth kwaye susa ecaleni.

Enye izitya bafefa umgubo, enye - loo breadcrumbs, lo gama amaqanda wesithathu wompu. Ke kaloku, ukuba zonke iimveliso bakulungele ngokupheleleyo, uyakwazi ukuqhubeka ukuya kwinqanaba lokugqibela. Olusuka kwisiphumo se yenkuku okuthambile ngezandla ezimanzi sculpt patties ezincinane lume bawafaka ezizibeni iibhodi neemela. Inyama Akukho babambelele iintende, iyenza enqwenelekayo ezandleni ezimanzi.

Kubangela semi-ogqityiweyo ezityikitywe umgubo wengqolowa, ngoko nkxu kwisitya ngamaqanda kubethwa aze afefe breadcrumbs. Iqulunqwe ngale ndlela twa mveliso ngomhla ipani ezaliswe abilayo ioli, kwaye uqhotse nabo ezisixhenxe imizuzu. zamani Browned obekwe kwi iitawuli kwiphepha ezilahlwayo ukuba amanzi ukusuka amanqatha kwemfuneko. Yaye kuphela emva kokuba imveliso ithunyelwe kwi ngesitya omhle Wakhonza nayiphi sauce okanye ukusika kwemifuno.