Yehagu eziko kunye anika: Restaurants

Yehagu - inyama oluthandayo abaninzi baseRashiya. Kukho zokupheka ezininzi lokulungiselela yayo. Ngokukhawuleza kwaye kube lula ukuba apheke i yehagu kwi-oveni. Ephekwe inyama ajike ithenda, elimnandi, kunye nobulawu okanye zinongwe ulunika incasa emnandi.

Hombisa nayiphi sidlo kunokuba yehagu eziko kunye ngamakhowa. On esikiti yehagu tenderloin imfuneko

• 300 grams amakhowa
• indebe cream
• isiqingatha iglasi yobisi yamanzi kunye namanqatha
• amacephe ezintathu owomileyo iwayini emhlophe
• intlama yejusi yelamuni
• umgubo
• imifuno, izinongo, iziqholo

Tenderloin uyinqunqe ibe ngamacetyana ezincinane ezicekethekileyo, egubha kwiimvuthuluka isonka okanye umgubo kunye Qhotsa ioli kwindawo ubushushu eliphezulu kakhulu, kodwa hayi ngaphezulu kwe umzuzu kwicala ngalinye.

Xa inyama sesilungile, eolini efanayo uqhotse de itswele transparent luyacolwa zinqunqwe, ongeze isahlulo amakhowa, isikwe imicu. Ungasebenzisa naluphi na uhlobo amakhowa, kodwa ihlathi uya isongo ngakumbi incasa.

Ngokwahlukeneyo kufuneka ukwenza sauce. Ukuze wenze oku, ioli yokuqala, cream, ubisi, ugalelwe ibhotolo, wayipheka. Emva koko ukongeza iwayini, intlama yejusi yelamuni, iziqholo kunye imifuno. Abo bathanda incasa emnandi bukhrim ye-sauce, leyo yena wankcenkceshela yehagu eziko kunye amakhowa, ongeze iswekile ukunambitha. Kwakhona ukuvumela ukuba imbiza ibile.

Lwandile bhaka yehagu eqhotsiweyo on top - amakhowa, itswele eliluhlaza. Zonke belele itshizi ya, ugalele nesosi uzilungiselele. Ephekwe dish yimizuzu 25-40. Emva koko, lo yehagu eziko kunye ngamakhowa ukulungele.

Abantu abaninzi musa ukungcamla inyama kamnandi a nesosi bukhrim, kunye yehagu eziko kunye imifuno isosi emnandi bayaxabana.

Ngokuba kuye, kufuneka uthathe:

• yehagu tenderloin
• itswele - 1 intloko
• iminqathe - 2 iiPC
• awafanele
• insimbi pepper
• parsnip
• ibheyikhoni okanye Bacon sitshaye
• igalikhi
• soy emnandi ezimuncu sauce -3 amacephe
• ubusi - 3 amacephe
• isoso -2 amacephe
• lwemostade - 1 icephe
• umxube pepper ezahlukeneyo

Ukuze uqalise ukunciphisa Bacon itswele, Bacon, iminqathe yekrwada. Itswele, iminqathe, iipepile, iingcambu ezimhlophe olova agcadwe epanini.

Ke ulungiselele sauce ngokuxuba kwindawo blender soy sauce, isoso, nobusi, igalikhi, lwemostade, iipepile. Lard twa phezu Ipete imifuno egcadiweyo, isale sauce, ityuwa, ipepile, walala eziko. Emva kwemizuzu 30-40, athathele, baluphose umxube eseleyo kwi-oveni .. Inyama yehagu kunye amakhowa kunye nemifuno ukulungele.

Nalula ulungiselela yehagu eziko emkhonweni. Kuba oku isidlo ungenza kukuthatha isithole, intamo, iimbambo. Tenderloin, ikhondo eliphambili, kodwa ezinye iimveliso afunyenwe mnandi kakhulu. Esityeni ujika ngaphandle esimnandi kakhulu, enzima, ngoko, akufunekanga gadalala.

Ziziphi izinto ezifunekayo?

• 1 kg yehagu
• 3 anyanisi ezinkulu
• 8-10 amazambane ezinkulu
• 1 iikherothi enkulu
• Obude. Unga - zifakwa, unako - bila okanye eqhotsiweyo
• 1 icephe yevodka
• 20g of imayonnaise
• Pepper, ityuwa, izinongo, zinongwe

Le nyama kuqala okufakwe. Ukuza kuthi ga ngoku, uthe wagawulwa iziqwenga medium, ugalele nobulawu, ipepile, ityuwa. Yongeza i ivodka, isiqingatha imayonnaise.

De inyama okufakwe, bayilungisa imifuno. Bona bahlamba, isikwe iityhubhu ezinkulu, uze ugalelwe kunye mayonnaise eseleyo neetapile. Zonke izithako zisasazwe ngokufanelekileyo kwisingxobo, ngokuqinileyo lenzeka kuyo, ayithumele eziko kangangesiqingatha seyure.

Esityeni eliphuma duhovitym amanzi, ezanelisayo kakhulu. main inzuzo yayo - kungekho ngamanqatha. Yehagu kuphekelwa isiselo yayo. ukukhetha Nkqu mayonnaise ingathathelwa indawo ngamanzi. Kodwa oko kuya kuba kuhle kunjalo, nangona, kwaye eluncedo.

Abo abayithandi okanye awufuni ukuba saa kunye nemifuno, ungenza wazosa iimbambo yehagu. Bona bahlamba, ezahlulwe ibe ziingceba a ezinokufumaneka la, alaqhenqetha kwisitya yokubhaka. Afefe itswele, ityuwa, ipepile, afefe itshizi ya. Eziko uya kusincedisa. Emva 40 imizuzu iimbambo ukukhonzwa.

Yehagu unako zosiwe itumata, eyemayonnaise, emngxunyeni okanye ngefoyile. Oku okumnandi kunye nemifuno ngaphandle kwabo. Ukuba esandleni indawo enkulu inyama, unako kakhulu ngokuzimeleyo ukuza iresiphi entsha, ukuthatha ukutya okuthandayo kuye.