Ukupheka zucchini okufakwe in Korean

Zucchini, imifuno kwazeka kuwo onke amaYuda, kuluncedo kwaye okumnandi. Ukusuka kokuba kuphekwa izitya ezininzi ezahlukeneyo. Njengoko ngaphezulu okanye ngaphantsi kunesiqhelo, kwaye yokuqala. Jam, wafaka iintyatyambo, zucchini okufakwe, salads uzila ukutya - konke oku kungenziwa ukusuka imifuno oyithandayo. Kwaye ezithile zokupheka baze babe cuisine mpuma. ukusebenzisa kwabo - indlela enkulu diversify ukusetyenziswa zemifuno.

Zucchini, okufakwe e-Korean

Ngophanya nje lweliso, kusenokubonakala ngathi thandwayo Asia usebenzisa izithako kuphela obunqabileyo engaqhelekanga. zucchini iresipi inenjongo silahle le nemvukelo - iimveliso ezaziwayo-kakuhle oko naye ingaqhelekanga. Imifuno ngokubanzi ungumntu izimuncumuncu kakhulu, ingakumbi okuphekiweyo kunye marinade okuneziqholo aqholiweyo. Akumangalisi ke, Korea zithandwa njalo zucchini okufakwe. Iresiphi ifuna ukusetyenziswa mveliso zilandelayo: nekhilogram enye courgettes isibini iibhalbhu itswele, isiqingatha sekomityi ze-oli yemifuno, iperi leminqathe, paprika, ipepile emnyama, iperi amacephe zesoy sauce, ityuwa, cloves igalikhi kunye icephe iperi cider iviniga. Imifuno kufuneka wayixobula iimbewu, ulisike ze uthumele epanini. Zisa ku kwethumba kunye idreyini. Imele ukuba iglasi yamanzi, kunokwenzeka ukuba bayeke nabo sisitya enzulu. Chuba uze usike itswele, usike iminqathe kunye namatswele saute in ibhotolo. Yipule usule pepper baze bongeze nemifuno eqhotsiweyo. Yongeza ipani neekinofile, neoli, ipepile, soy sauce, ityuwa kunye apple cider iviniga, ndixhoxha kwaye sipheke okwemizuzu embalwa ngakumbi. Zucchini, okufakwe e-Korean, phantse ukulungele - nje bazizalisa ngomxube imifuno, inshorensi kunye kusalisa efrijini iiyure ezilishumi, maxa wambi likuxhoxhela esityeni.

imicu Squash kule marinade

Le iresiphi inikeza ukwenza ngakumbi okulula yokuqala. Ezi zucchini okufakwe e-Korean, kufuneka ukukrola bapheke ngendlela ekhethekileyo. Thatha Kilo lamatswele, oli yemifuno, ubulawu beoli ngokwenza pickles, ityuwa, iviniga kunye cloves ezimbalwa begalikhi. Sika zucchini lengthwise, ezicocekileyo iimbewu udiliza. Sika imicu kwesiqingatha sentimitha eshinyeneyo akuxhome ukuze zome umtya. Okusula, ungasebenzisa kwakhona i ngesihlungulo okanye itreyi, eyona nto ibalulekileyo - amaxesha ngamaxesha ukuze imifuno. Xa zome, ukushenxisa iziqwenga kwingxowa ngelaphu ze ukugcine, kwindawo epholileyo eyomileyo. Phambi ukusetyenziswa, pula ngamanzi kunye zucchini yomile uphekele ikota yeyure, ulisonge a colander kwaye itshintshele isitya. In a ngembiza ioli pan imifuno etshisayo, ndowumpompozisela imifuno ukongeza ubulawu efanayo, iviniga kunye umhluzi kancinane emva abilayo ubumba. Chuba uze usike igalikhi kunye ukongeza esityeni ukuya Marina squash. Vumela esityeni sokufaka eziliqela iiyure. Ezi zucchini okufakwe e-Korean, kwaye kusimangalise iindwendwe kunye nezalamane. Mkhonzeni phezu table kuba isitya isaladi okanye ngesitya nivathise kunye imifuno entsha ukunambitha. Bekuya kuba kufanelekile na ukuba amaxesha amisiweyo.