Ukukhetha le ndlela skewers best yeentlanzi

Ngubani phakathi kwethu nangakuthandiyo aqholiweyo kwiindawo kwindalo? ukuba abantu abanjalo phantse namnye. Kodwa ngaba kunokwenzeka ukuba diversify thile esityeni njengesiqhelo, ayinike ukunambitheka unuka? Zama ukuba ukupheka skewers yeentlanzi. Zokupheka izitya ulula, kodwa umphumo uya kudlula zonke izinto ezilindelweyo. Kukho iinketho eziliqela ekulungiseleleni kebabs iintlanzi. Kufuneka kuphela ukukhetha kakhulu ifanelekileyo.

kebabs intlanzi lwemostade. dish elinongwe

Lungisa umtya enkulu 500-600 iigrem iintlanzi zolwandle, lwemostade bit (20 g), oli yemifuno, amafutha (50 g), malunga ne-100 grams itswele, lemon, iziqholo kunye imifuno. Esi sidlo ibalasele ngendlela elula kodwa ngokuphuma. Le iresiphi skewers yeentlanzi enjengayo kunye nentsapho, kunye nabahlobo nabo uza ukuphumla kwindalo.

Umtya kuyimfuneko cut ibe ziingceba ye ubukhulu bumalunga 0.5 cm. Kufuneka wongeze ityuwa, afefe yejusi yelamuni. Elinye icala ntlanzi kuthambisa lwemostade. afefe lwesibini itswele zinqunqwe kunye imifuno. Iziqwenga kufuneka ukuba balubumbe ibe umqulu uzifake kunye imicinga yokuvungula. Emva koko kwenziwa ngononophelo phezu skewers, kutshintshwe ne Bacon. Sekunjalo ityuwa nje nepepile, brush with a ioli kancinane. Le Qhotsa kufuneka umlilo wamalahle. Ikhonza amakhonkco nezaphetha kunye izilayi lemon. Ezo skewers yokuqala intlanzi (iifoto, iiresiphi abanamava abapheki, kwakunye isixa esikhulu ingxelo eyakhayo na ubungqina elingenakuphikiswa isibakala) is qiniseka ukuba uthandwa kwintsapho yakho.

Isidlo mackerel

Kuba kumalungiselelo ale kebab yokuqala enye iintlobo ezininzi uthandwayo iintlanzi. Mackerel laziwa kakhulu juiciness yayo, isisa kunye namafutha elungileyo. Ngoko ke, kuya kwiindawo kakhulu. Uya kudinga 1.5 kg mackerel, ibhalbhu (iziqwenga 3), iikomityi isiqingatha iwayini owomileyo (emhlophe), imifuno ioli, yelamuni, kunye parsley.

Le iresiphi skewers iintlanzi ithathwa ukuba kakhulu elula. Mackerel akufuneki ixesha elide ku Faka. Yipule kwaye yome kwemiqhele, amatswele isikwe amakhonkco. Kwisitya elungisiweyo, oludibanisa newayini, neoli, yejusi yelamuni kunye parsley ezinqunqiweyo. Le marinade ngenxa Beka amaqhekeza wazihlanganisa yeentlanzi. Gquma isitya ime iyure yonke. Emva kwemizuzu engama-30, ngobunono gqiba iinyama Kwelinye icala ngokulinganayo mackerel zifakwe sauce. Akukho mathandabuzo ukuba lo iresiphi skewers iintlanzi kuthatha yokupheka kwindawo yakho efanelekileyo njengoko intlanzi ujika ube ngokumangalisayo amanzi futhi zinongiwe.

Xa sele iphelile xesha lisaleleyo kwelo belimiselwe, mackerel kufuneka enziwe kwi skewers. Qhotsa a kebab shish nga hi chavelela njengoko zesiqhelo - ukusuka inyama. Ukuba intlanzi ingabi wome, hlale ukunkcenkceshela marinade lakhe lokuhlala. Njengoko isidlo icala kufuneka sinikezelwe irayisi kunye isaladi of pepper ebomvu.

Kunzima ukutsho kanye oko skewers iresiphi iintlanzi ziya ukupheka ukutya okumnandi ngakumbi umdla. Ngamnye kubo endleleni yabo emangalisayo. Enye into siyazi ngokuqinisekileyo - ezi zokupheka ixesha likho yaye sele bafumana zilandelayo onyanisekileyo. Zama skewers intlanzi kunye nawe - nawe kusenokwenzeka ukuba ufuna ukupheka ukutya kwakhona ekubhekiselwe kuyo.