Tomato paste: iresiphi ekhaya

Eyakhiwe tomato paste, mhlawumbi, yenye yezona mveliso kakhulu zithandwa kwaye kuyimfuneko ekhitshini. Ngaphandle kwalo, akunakwenzeka ukulungiselela izitya ezininzi - borsch Ukrainian, okuneziqholo isuphu ", impethu le", isityu yemifuno. omnye Ngokoqobo kuphela ukhamba isosi yetumato - kwaye esityeni liba flavour ezintsha. Kodwa ngaba kusoloko ivenkile elungileyo wathenga yetumato paste? Iresiphi yokuxhoba, enika kubume bayo zonke izithako kumqulu akusoloko sithembele. Ingaba akunjalo? Enyanisweni, ngaphandle phambi iitumato, ngokufuthi kwimiqulu banikwa zonke iintlobo zasemzini, kunye neemveliso ngoko akukho luncedo kakhulu yaye izinto njengoko izixubisisi, neencasa kunye thickeners. Okanye mhlawumbi ngenxa yokuba amalungiselelo kunye yetumato ekhaya cola! Iresiphi leyo ilula kakhulu - kuphela iitumato IiReggaeton zizinongo kancinane. Eli nqaku linika inkcazelo eneenkcukacha yomsebenzi. Ngenxa yoko yendalo yaye isempilweni yemifuno isuphu - paste tomato. Amafoto sikhaphe izigaba eziphambili, ebonisa ngokucacileyo inkqubo. Ngoko ke masiqale.

Eyetomatyo paste: a okubizwa engqindilili iitumato recipe

yonke Le nkqubo iqulathe izigaba ezibini, ngowokuqala kubo kungenziwa ngeendlela ezahlukeneyo.

1. Ukufumana juice tomato. Xa phambi juicer Ungatsiba yetumato mass kule fowuni. Imifuno kule meko shkurochki nzima imbewu kamsinya isusiwe. Xa engekho lo mmangaliso technology kuyimfuneko ukwenza ngenye indlela. Sika iziqhamo (encinane awukwazi usile), indawo ibe ngamacetyana kwi isitya esikhulu okanye epanini ububanzi kunye nendawo nobushushu medium phezu. Xa itshiswe, le iitumato kwehla aze ke eninzi yejusi. Zivuse icephe igqityezelwe ngesiphatho elide okanye ukhamba, ephakamisa ubunzima ashinyeneyo ashushu ukusuka ezantsi. Nika iitumato ngokulinganayo Yibilise kakuhle, ukuba zonke iingceba zithambe. Ngelo xesha, ixesha elide angafanele ukupheka. Zibekele bucala ukuze pan nembasa ngenxa zokupholisa. In nje nobushushu obuninzi angaqala ukusula. Kulo mxube inxalenye yokuqala ibekwa kwindawo colander elikhulu, ngoncedo eya kususa Ixolo. Emva koko okubizwa ubunzima "nkosazana" yi-avareji yokugalela intsimbi, ngokucinezela phantsi ngenyameko. juice Pure ngaphandle amasuntswana ezingaphezulu kuya kumpompoza phantsi, imbewu ahlale kwisixhobo.
2. Iodine. Okubizwa of juice tomato uthululele kuselukhambeni uze upheke malunga 3-4 iiyure. Kangangesiqingatha seyure de afefe ngenxalenye okuphekwe iswekile kunye netyuwa ukuba ukungcamla, ukuba oyifunayo, ungongeza zinongwe kancinci eyahlukileyo. Pasta has sayingqombela-omdaka umbala, yaye akukho unobubi ngaphezu ezivenkileni ukuzibekela ixesha lokulala nelokuvuka. I eshushu mass kwakhona kwi iingqayi kunye zakuporte ahlambuluke. kufuneka inzalo ka workpiece ikhaya olongezelelweyo. Oyigcina kwesakhiwo okanye iwayini.

Indlela yokulungisa yetumato uncamathisele multivarka

ngokukhawuleza kakhulu kwaye kulula ukusuka kwindawo ezenziwayo (akukho umphunga ebalulekileyo kushushu kwaye kufumile) yi iitumato ezicujiweyo ekhaya kunye nokusetyenziswa kobugcisa mihla. Gcwalisa juice multivarku zamafu afunyenwe ngaphandle Chuba kunye imbewu (iteknoloji ezichazwe ngasentla). Emva koko wabeka indlela efanelekileyo ulinde isiphumo. Ngamaxesha athile, uyakwazi ukulawula inkqubo ukuba nokugaya yetumato paste kakhulu. Indlela multivarka yohlukile oluqhelekileyo kuba zonke ezinye izithako (ityuwa, ipepile, iswekile) zixubene kunye incindi ngokukhawuleza ngaphambi kokuba uyisebenzise. Iziswa ukuvumelana olifunayo ezicujiweyo eshushu eyandisiweyo iingqayi neendebe roll. ipasta ekhaya ukulungele!