Souffle Chicken

Of chicken ebilisiweyo, unako ukufumana okuninzi izitya luncedo okumnandi. Ngenxa yedini uninzi umhluzi ilungiselela isuphu ecacileyo inyama esetyenziselwa ukulungiselela puddings, keyiki, burger, salads, pates. soufflé Air Chicken okuphekiweyo kunye cream, engqushiweyo abelungu iqanda, ubisi, ukuze esityeni unalo incasa ubuncwane kunye nemvakalo ukukhanya.

Classic iresiphi souffle Chicken ibandakanya ezi mveliso zilandelayo: 120 g
wayipheka inyama yenkukhu, 1 iqanda, imifuno kancinci okanye inkukhu umhluzi. bila
neminqiwu kufuneka acunyuzwe nge blender okanye kabini ngenxa grinder inyama, esebenzisa emkhusaneni entle. Inyama ukusilwa yongeza amacephe 2 umhluzi, a ityuwa encinane kunye iqanda kakuhle engqushiweyo. Lo mxube engumxube ngokucokisekileyo wazibeka ngumngundo ogalelwe ioli ube mnye ngaphambili. Ukuze phezulu kulwenze brown segolide, inkukhu soufflé kufuneka nokuthambisa isixhobo cream emuncu aze afefe i paprika kancinane emhlabeni. Ephekwe souffle kufuneka ube malunga kangangesiqingatha seyure ngama-180. Ukunqanda ukutshisa, ababu- kunye nomxube nga mazifakwe kwisingxobo ububanzi kwi emazantsi apho kufuneka ugalele amanzi. Inqanaba lamanzi kufuneka ibe ngaphezulu kancinci phakathi ngumngundo.

Ngokuba kuhle ukuba Bayibhaka Chicken soufflé ngezibumbi abicah. bakhuphe
isidlo sesilungile kubo ngokulula kakhulu, kwaye imveliso ndingatshiseki kwaye musa unamathele
iindonga kunye ezantsi.

Abantu abaninzi bayazibuza ukuba ukupheka indlela Chicken soufflé in multivarka. Ukuze wenze oku, thatha 600 g umtya yenkuku amabele, amaqanda 2, amatswele 2 ezincinane, umxube yemifuno engumkhenkce, 120 ml cream kokubethwa. ukulungiselela
soufflé chicken multivarka neminqiwu kufuneka iziqwenga amancinci, itswele
ne chopha. Beka neminqiwu kunye itswele kwi blender okanye ukutya iprosesa,
yongeza cream, wabethwa amaqanda kunye isinongo ukunambitha. Good usile le mithi,
Dibanisa imifuno kanti kakhle. Ubunzima kubangele iyafuneka ukuze bafake
Multivarki isitya kwaye uqale inkqubo "isityu". Lokupheka ukutya
Kuthatha iyure-1 nemizuzu engama-20. souffle Ready kunye nomxube yemifuno wabeka flat
isitya, nivathise kunye amakhonkco pha ebomvu kunye imifuno. Easy dish benawo ulungele.

Soufflé ingalungiswa ukusuka inyama yenkuku ogqityiweyo. Idinga 0.5 kg
okuthambile 1 ubisi indebe, 2 tbsp. amacephe zomgubo, iqanda, cream imuncu kunye kancinci emhlabeni
egaya. Le inkukhu okuthambile ufuna ukongeza umgubo kunye iqanda engqushiweyo, ipepile, faka
ozithandayo nobulawu, ukuxuba ubunzima. Galela iglasi yobisi ukubanda
souffle Umxube de iyunifomu. Oku kubangela ubunzima Utshintsho enzulwini
ipani, iglasi okanye yodongwe ukungunda sokubhaka, pre-uyithambise
ioli. souffle Top kugalela cream ezimuncu elatshizwa egaya emhlabeni. upheke
souffle de browned ngama-200. ifomu
baking angabekwa imicu Bacon, makongeze okuthambile kancinane
cheese ya. Esityeni ityiwa zombini ebandayo kunye nobushushu.

Souffle Chicken abantwana zincedise iitapile ezicujiweyo. Ukulungiselela le isidlo ungasebenzisa inkuku ukulungele okuthambile, kodwa
ngcono chicken self-chopha. A iikherothi encinane netswele omnye kufuneka tha, ukongeza Akunakuba. Kukho kwakhona ugalele amaqanda engqushiweyo, fakela umgubo kunye nobisi. Ubunzima kufuneka kakhle uze wongeze ityuwa, wayifaka iitoti kunye upheke malunga-40 imizuzu kubushushu degrees 185. De soufflé nowezonkana ezisicaba ezingenagwele, ukulungiselela iitapile ezicujiweyo. Okubizwa yakhiwa yaba lokhwalimanzi, okanye nayiphi na enye imali, inani yabakholwayo soufflé Chicken.

Nawahombisa ne bacanda kwemifuno kunye imifuno. Ababu- sokubhaka, unako afefe breadcrumbs. Ungadibanisa i varint abadala uyawathena, igalikhi zinqunqwe, umbona, zinqunqwe amaqanda kuphekwa.