Kokutya neziselo, Zokupheka
Pizza ekhaya
Pizza namhlanje - luthandwa zokupheka mihla kumazwe amaninzi. Siye saba Pizzeria namhlanje ethandwa kakhulu kumanqanaba ahlukeneyo, nto leyo zinika uluhlu olubanzi pizza.
Kodwa abafazi Russian, iindwendwe ezintle, kakuhle ngempumelelo ulungiselela pizza ekhaya.
Ipizza iqebengwana abotshwe phezulu setyhula. Ngoko ke, ukuze apheke pizza ekhaya, kufuneka wenze isigqibo malunga ezikhethiweyo uvavanyo kunye izithako ukuze ligcwalise.
Pizza zokupheka ekhaya wanikela njengesiseko kusetyenziselwa igwele kuphela, kodwa kwakhona fresh amanzi okanye kutsala khekhe.
Pizza ukupheka ekhaya ephala - isiseko pitsa ajike aluhlaza, enomoya. Nantsi i elula, ukhetho mali.
Enye itispuni Igwele owomileyo iqhawulwa 220 ml amanzi ashushu, dibanisa 250 g zomgubo kuhluzwa, uze emva koko amacephe amabini oli yemifuno, isiqingatha netispuni yetyuwa. Emva kokuba intlama leyo waxovula, kuyimfuneko ukubeka kwindawo efudumeleyo kangangeyure.
ATHUNYIWEYO Second. 1 kg yomgubo zifuna ngelitha 0,5 zobisi, 50 g engenagwele, 100 g nebhotolo (imajarini na kutshintshwa), amaqanda amabini, isiqingatha netispuni yetyuwa. Igwele kufuneka exutywe ngobisi efudumeleyo, yongeza nesiqingatha umgubo, amaqanda, neoli, netyuwa. Axove intlama, makhe aye kwindawo efudumeleyo, ngoko phinda ibhetshi umgubo eseleyo.
Pizza ekhaya evela intlama ezingenagwele. Ngokuqhelekileyo, endaweni igwele kufuneka omnye baking powder. kefir Ngoko ke, lo intlama ongezwe (iyogurt, cream ezimuncu), kunye soda. Ukuqulunqwa zinokuba nomahluko. Isiseko pitsa ujika ngaphandle ocoliweyo, eyenza kube lula ukuva incasa ngokupheleleyo yokuzaliswa. Umzekelo, imithi onjalo.
iikomityi ezimbini zomgubo kuya kufuneka amaqanda amabini, lwalunye ukhamba iyogurt, amacephe amabini bhotolo, i icephe leswekile, isiqingatha itispuni yetyuwa, esithathwini itispuni ye sola. Axove intlama, makhe kuma kwindawo epholileyo, roll.
Ngoko ke, uhlobo uvavanyo, qhubeka pizza yokupheka ekhaya. Ngoku silindele kuba eso. pizza ukungcamla, Kakade ke, kuxhomekeke imveliso esetyenziselwa yokuzaliswa. Ukongeza, ukubaluleka lo lokunxibela. Kucetyiswa ukuba usebenzise eninzi bako, ukuba ukuphazamisa ukungcamla izitya esemgangathweni. Ngezantsi kukho iiseti ezimbalwa iimveliso zidityaniswe kakuhle nenye. Wonke inkosikazi aya kuyinyula ngokwabo lwabiwo-mali olufanelekileyo, ukuba singafaki emva isantya zokupheka.
* Iisoseji, sausage yaba ngumsi yonke iphela, amakhowa fresh, itshizi, eyemayonnaise, isoso.
* Eqhumayo inyama, iipepile, amakhowa fresh, yemixoxozi zifakwa, igalikhi, itshizi, eyemayonnaise, isoso.
* Ibheyikhoni eqhotsiweyo, itshizi, oregano ezomisiweyo, amakhowa, intsimbi ipepile, tomato, imayonnaise.
* Tomato sauce, watshaya okanye ephekiweyo intlanzi ngaphandle amathambo, amatswele eqhotsiweyo, iitumato ezintsha kunye netshizi.
* Bila ibele inkuku, Bacon yaba ngumsi yonke iphela, itshizi, iminquma, tomato isosi kunye imayonnaise.
* Ibhotolo, amatswele eqhotsiweyo, igalikhi, amakhowa, parmesan.
* UHam, pickles, parsley, itshizi, tomato isosi (isoso)
Neetamati, itshizi, zucchini eqhotsiweyo seqanda, ikonofile, mayonnaise kunye isoso.
* Inyama okuthambile, iitumato, itshizi, ipepile emnyama, yetumato isosi.
* The, iminqathe okuneziqholo, tomato sauce, amakhowa zifakwa, itshizi kunye imifuno.
* Chicken ebilisiweyo, iimbotyi eziluhlaza, okunkonkxiweyo ingqolowa, itshizi, iitumato, eyemayonnaise, ipepile emnyama.
* Sprats, yemixoxozi zifakwa, tomato, igalikhi, itshizi, eyemayonnaise, parsley.
Inkqubo yokuzaliswa kunye uvavanyo ezimbaxa lidla isiseko ifomu ngenxa pizza sauce waluqaba ngokulinganayo saa ukuvala, phezulu sauce wayinkcenkcesha efafazwe sisi. Beka endaweni ipitsa osuke lezonka, zosiwe kwi abile ukuze uphephe ukutshiswa samasi. Esityeni ogqityiweyo bechaphazela nemithana.
Fantasy iindwendwe kuya kukuxelela ukuba angakanani ukudala iresiphi yakho unique ukuba pizza usapho. Yiba nomdla wokutya!
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