Ukukhetha sushi esimnandi

Namhlanje, abantu abaninzi bakhetha cuisine Japanese, ezisincedayo ngokufanelekileyo ezikhethiweyo phakathi kwabo iimveliso. Esityeni ziqhelekileyo kwaye ethandwayo sushi, wamthengela rhoqo. Ngokomthetho yonke izitya Japanese usebenzisa irayisi, nto leyo elungiswe iresiphi okhethekileyo. Ukuze oku Kongezelelwa izithako ezahlukeneyo kwaselwandle, imifuno, lettuce, soy sauce kunye nabanye abaninzi. Sushi ilungisiwe kuphela kunye izithako imbali, njengoko efumaneka iintlobo ezininzi iquka kwaselwandle ekrwada. Kufuneka kwakhona nenkangeleko entle kakhulu, incasa amileyo nexabiso lesondlo. Ngoko ke, kusenokubakho nezidanga kuyo nayiphi itafile, bakhonza nje ukuzonwabisa ephum'izandla eyahlukeneyo imisebenzi, nokuba emtshatweni, wokuzalwa okanye nayiphi na eminye imibhiyozo.

Kule mihla, ukuba adle sushi akuyomfuneko ukuya kwindawo yokutyela Japanese okanye uzame ukulungiselela wena. Ke kaloku, kwimizi ngemizi kukho iinkonzo yokunikwa naziphi izitya Japanese. ukunikezelwa Sushi senziwa kwikhwelo yakho okanye ngokucelwa kwi Internet, indlela ukugqithisela kwi Internet kukuba ungakhetha isidlo sakho, ukubukela imifanekiso. Kaloku, ukuba ngaba Connoisseur kwase Japanese kwaye bazive bezithembile kuluhlu ukhetho, sebenzisa omnye umnxeba.

Kukho inani elikhulu iintlobo ezahlukeneyo sushi kwaye ngamanye amaxesha kunzima ukuba isigqibo ukhetho lwabo. Njengoko kuchaziwe ngentla, kuzo zonke iintlobo mzobo langoku, kunokuba zombini cereal Japanese nezasendle okanye mdaka, wongezelela kuso yaye ezahlukeneyo sauce izithako - aba baza kwahluka enye kwenye. Izithako ixhaphakileyo sushi na izithako ezifana - tuna, salmon, nonkala, Shrimp, ulwandle sea nebhadi, nesalmon nebhadi, caviar, scallops kunye nabanye abaninzi. Xa Elungiselela ukusebenzisa sauce ezahlukeneyo kunye zinongwe. Ngoko ke, xa ukukhetha sikhokelwa ngoobani kunye ukhethe umhlaba onjalo, ezibandakanya izithako oyithandayo wena ngabanye.

Ozithandayo kakhulu ezweni baseRashiya na, umzekelo:

Nigiri sushi, kuba zerayisi, unika isandla kumpheki, horseradish Japanese kunye wasabi ogama imilo. Konke oku kungenxa isiqwenga nori;

axis Sushi kula sushi irayisi ke benziwa imilo iibhokisi ngomthi, ekukhetheni umthengi lowo izithako apha;

Tiras sushi, irayisi, isaladi ezahlukeneyo;

Ft komhlaba, ubukhulu ngeesentimitha eziyi-amathathu, izithako ezahlukileyo, kodwa iqokobhe kuphela nori;

Sushi temaki loo mhlaba unesisombululo eliphezulu ukuya iisentimitha elinambini, badle ngezandla zabo;

Inari sushi, kodwa irayisi kusekho, kunye nentlanzi efana Akunakuba ozisongele tofu eqhotsiweyo.

Incasa ixhomekeke sauce ngazo asetyenziswa, sauce ziqhelekileyo kwaye emnandi:

Soy sauce;

sauce wasabi;

Yesoyi otshisayo.

Enoba uhlobo sushi ukhetha, eyona nto ibalulekileyo ukuba idlamkile kufuneka uzisebenzise kwisithuba seyure emva kokubeleka. Cuisine Japanese uluncedo kakhulu emzimbeni, emva kokufumana kwakho ngoko nangoko uya kuziva ukudubuleka enkulu amandla.