Njani na ngokuhlamba kwamanzi? Zonke iindlela zokupheka ekhaya

Ngamanye amaxesha emva kokufunda iresiphi kwindawo yokupheka, kukho bacinge ukuba ndiyifundile ezithile ufihlo ezinga qhelekanga ngomncedisi ukuba arhente ezikhethekileyo. Blanch, bawafake amafutha encinane uze upheke de isampuli "ibhola ethambileyo" - yaye oko kuyayonakalisa yonke imiqathango esetyenziswa abapheki. Kodwa mhlawumbi ethandwa kakhulu phakathi kwabo i "bath yamanzi". Indlela yokwenza oko, abaninzi andazi, yaye ngoko inkunkuma ezi zokupheka. Kwaye kulilize. Yenza kube lula, yaye izitya okuphekiweyo ngamanzi okanye umphunga webhate, okunencasa kunye nempilo.

Lusetyenziswa kwiimeko apho ufuna ukupheka kunye nokuzifudumeza izidlo ubuncwane ngaphezulu akukho ngaphezu degrees 100. Indlela elula yokwenza bath amanzi - oku igalelwe ipani emanzini, yaye okwesibini, ezincinane, ukuba zibe kuyo. Oku nje kubekwe ezo iimveliso ukuba kufuneka ukupheka. Ngokuqhelekileyo indlela eso sisetyenziselwa ukunyibilika neoli itshokolethi, ngokunjalo nolungiselelo ngowekhastadi kunye intlama umqathane kwi ukufudumeza. Cottage sisi kwakhona senziwa loo bath umphunga.

Enye ngumfuziselo yokwenza bath yamanzi ngcono umkhumbi. Ukuze wenze oku xa imbiza amanzi kubude 3-4 cm ukusuka umgama igozi lokugqibela. Le ndlela unako ukulungiselela udla ezimbalwa - imifuno, intlanzi kunye nenyama. Enyanisweni, ngokwale mgaqo usebenza umphunga zombane, nto leyo namhlanje ungathenga ngayo nayiphi na ivenkile izixhobo. Ngaphambi kokuba zenzeke usebenzise neenkamba ezizodwa isinqe kabini. Le ndlela zokupheka yeyona yokutya kakhulu kwaye eluncedo.

Noko ke, abaninzi, bakholelwa ukuba le menu yomphunga ilungele kuphela abantwana okanye ngokubambelela ukutya engqongqo. Enyanisweni, kukho isibini ungakwazi ukupheka okuninzi yoqobo kunye okumnandi izitya. Kunokuba souffles ezahlukeneyo kakhulu, omelettes kunye iikeyiki. Cooking emanzini emanzini ezalise kuzo ngamanzi ezongezelelweyo kwaye yenza amanzi, kugcinwe nazo zonke iingenelo mveliso. Ngoko ke ukuba menu nomphunga kuba kakhulu eyahlukeneyo hayi nje yokutya.

Kodwa ke oku akuthethi ukusebenzisa zonke iimeko xa kuyimfuneko ukwazi ukwenza ngendlela bath amanzi. Ukuze wenze le khekhe, ikhekhe okanye soufflé eziko, badla ngokusebenzisa le ndlela zokupheka. Oku kungenxa yokuba imfuneko singayekwa baking eziko ukuthambisa ubushushu kwaye abakukhusela Siqubisana le phezulu. Ukuze benze oku, nowezojiweyo ngepani ngokunzulu ukuba ugalele amanzi ukuze ifikelele ehla yee-ezimile. Ukuba usebenzisa uhlobo detachable, kuyimfuneko ukuba azisongele le mifanekiso, ukuze ungabi manzi. Uyacetyiswa ukuba azisongele ngokwemaleko eziliqela kunye sifana kunye, Kakade ke, musa sukela.

Ukwazi ukwenza njani bath amanzi ekhayeni, unako zinokwahluka imenyu yakho kuphela izidlo. Ukulungiselelwa amaqebengwana ezininzi, soufflés kunye cheesecakes ziya kubulela ngemihla yakhe kunene. Ngoko ke, kuya kuba lula ukuba amalungiselelo iholide usapho lwakho kancinane yonke imihla. Kwaye iyabiliswa burger, intlanzi kunye nemifuno zidla khangela kakhulu enomtsalane kunokuba amafutha okanye yathamba ngaphezulu. Kwaye okona kubaluleke kakhulu, bona ukudibanisa incasa yobuciko ubabalo, njengokuba lizimisele ngaphandle oyile.