Nesafron (isinongo): apho ukudibanisa yaye ziziphi iimpawu zayo?

Yintoni eyenza kube ukutya ingakumbi okunencasa kunye aqholiweyo? Kakade ke, izinongo! Ngaphandle kwabo, ayenzi nantoni ukupheka, nokuba isaladi elula okanye amaqebengwana ephucukileyo. Zinongwe uphethe indawo zewonga ekhitshini abo bamthandayo, ukuze uyipheke, yaye iindwendwe siyazi ukuba inani imifuno, iipepile kunye nezinye iziqholo kufuneka silumke - kangangokuba akunakwenzeka kuba xa kubo ungayibaxi, esityeni kuzakutshintsha incasa ingqalelo yonke, uya kudla.

abapheki abadumileyo lonke ihlabathi iimfihlelo zabo malunga nobulawu. Kwaye ke, ngathi abalandeli ezininzi zokupheka, kuhle ngathi nesafron kwaye cinga kuye ukumkani ubulawu bonke obuyintloko. Siye sifunde kunye yintoni na nesafron (isinongo), apho yidibanise esityeni kwaba khulu emnandi, nalapho ukuthenga oko yeziqholo yakomkhulu.

flower benalo

Spice nesafron - namnye ngaphandle stigmas intyatyambo crocus inoculum (Latin Crocus sativus), lalo intsapho Iridaceae. Lo mzi-mveliso ngokwayo umdla kulo ukuba sele Akukho zimba kuwo; njengentyantyambo kunye amagqabi ukuphuhlisa ngqo ukusuka iincopho kwezibane. Ukusuka tuber nye kubonakala kungekho ngaphezulu kweentsuku ezintathu iintyatyambo, umbala esukela nemfusa Ibala purple enzonzobila. Crocus esezansi iintsuku ezi-3 kuphela ekuqaleni ekwindla, nesiqhumiso eqolo - nesafron - a crocus kwisingqusho, equka ngemibhobho ezintathu omde obhityileyo oqaqambileyo elibomvu-iorenji umbala. Spice nesafron waba qualitative, iintyatyambo crocus ukuqokelela imini eneentyatyambo, kungenjalo ngokukhawuleza kubuna.

handwork

Hi ndlela leyi, ukuqokelela crocus yatyatyamba endleleni endala lixesha - ngesandla, njengoko esi sityalo yesiniki ongabunyamezeliyo amandla ndisisilo uchukumise nasiphi isixhobo. Ukuvuna isasazeka phezu kwetafile, yaye iintyatyambo (kwakhona ngesandla) ndaxhwitha ibala. Emva koko atshe kwiqondo lobushushu degrees 50 lezonka ekhethekileyo imizuzu 13-15. Le stigmas ezomileyo emanzini - oko kwenzeka ukuhlela iziqholo. Stigmas, abhek 'ezantsi, zithathwa ukuba umgangatho ophezulu, ngokulandelelana, ixabiso eliphezulu kakhulu. Ibala efanayo abaseleyo idada phezu kwamanzi, ilungu kwibakala wesithathu, kwaye kancinane enganeno.

ubunzima bayo ngegolide

Ngendlela, ukuba bafumane ezingama-1 gram yetyeleba, malunga 150 kufuneka ezizakusikwa iintyatyambo, kunye 1 kg nesafron owomileyo ifunyenwe emva kokuqhutyelwa malunga 150 tysyach imibala crocus. Ngomhla woku-1 ngehektare otyewe nesafron unako ukuvelisa ukuya ngeekhilogram 20 ugqibile ubulawu. Okumangalisayo kukuba, akunjalo na? Akumangalisi ukuba ixabiso le isinongo yobukumkani ngokwenene liphezulu kangaka: nesafron iqela Ihowuliseyili Ibiza malunga 3000 euro kwi neevenkile njengoko 1 gram wezityalo ngeendleko $ 10!

Nesafron uthathwa iyeza ukususela kumaxesha amandulo ngokoqobo kuzo zonke iziphene. Ngelo kwimingxuma eqhutywe omnye kwiziqithi zaseAegean ngo-2014, abaphandi bafumanise esekelwe zamandulo, apho kwiminyaka engaphezu kwe-3500. Baboniswa njengothixo ulophilisa iintsizana ngokusebenzisa njengesafroni. Kwakhona, oosonzululwazi baye bafumanisa ukuba Iran nesafron amandulo ekuqaleni kusetyenziswa ichiza akuthethi ukunyanga kunye isinongo, kwakunye idayi amalaphu.

Igugu of India

Okungcono ngazo zonke ingqalelo Indian nesafron. Isinongo umgangatho nanto eyenziwe Indian Kashmir kwaye imele stigmas ezomisiweyo ebomvu elide uhlaza, phantse eBurgundy umbala, kunye livumba yokwenene nengapheliyo. Ukusebenza nesafron zicwadi kunzima kakhulu ukuba kukhula, ngoko ke ziveliswe ngobuninzi amancinane kakhulu kwaye kubiza kakhulu eninzi. Indian nesafron - application isinongo leyo ukufikelela kuphela zokutyela imali eninzi kakhulu yaye abantu abazizityebi kakhulu.

Igugu evela Spain

Umgangatho wesibini kuphuma nesafron iSpanish, nto leyo ikhule e La Mancha. Ukuvuna iqala kwisiqingatha sesibini-Oktobha: ngeli xesha, umsebenzi phezu emasimini ngokupheleleyo iiyure ezingama-20 ngosuku. Eyona iphambili njengesafroni iSpanish kukuba emva kwe iintyatyambo crocus idrayivu ubulawu umsonto, soma phezu umlilo evulekileyo. Le ndlela iqala stigmas ezithile iikhemikhali reaction, apho isinongo nesafron, ukusetyenziswa apho ixhaphake kangaka zokutyela kunye namakhaya Spain uzuza isongo emangalisayo emangalisayo.

nesafron iparadesi

Ngaphandle Indiya Spain, nesafron yavelisa eIran. Ukuba Iran - umenzi likhulu kwalo zeziqholo ikhethekileyo. kumasimi nesafron Iranian esizigubungeleyo-20,000 iihektare kwi kummandla phondo Khorasan, zikhula ukuya kwiitoni ezingama-250 kule nanto zobulawu. Ngoko ayimangalisi into yokuba Iran osikhokelayo yehlabathi kwi ukuthunyelwa njengesafroni.

Lumkani, fake!

Ngelishwa, abathengisi zisezandleni phantsi owazenza nesafron ukuthengisa ezahlukeneyo fakes kunye kakuhle, ukuba yinto turmeric esiqhelekileyo, maningadaki iphepha anombala! Hi ndlela leyi, neminyaka elikhulu eyadlulayo e-Iran ngenxa intengiso mbumbulu neyentengiso yabathengisi esonweni izandla zabo kunqunyulwa umthanjiswa, nempahla yabo, nento yonke impahla nje itshiswe!

Feick eTurkey

Amaninzi phantsi kwe owazenza yeziqholo nesafron fake uthengise ubulawu kwi kwimarike eTurkey. Red-orange zemiboniso njengoko abathengisi kubekwe nesinongo. Nesafron Turkish yaye etsala umthengi ongenamava ngexabiso elifanelekileyo kunye livumba olomeleleyo. Kulindelekile kuphela ukuba umntu umlinganiselo akunakwenzeka ukuba bakwazi ukumisela inyaniso nasebulawini into umbala, exudes ivumba kunye isongo - kufuneka ukuba Connoisseur yale zeziqholo. Phantsi ezibiza ngokuba nesafron Turkish isoloko efihliweyo okanye zinqunqwe turmeric ingcambu, okanye njengoko iintyatyambo ezomileyo safflower (ebizwa ngokuba nesafron Mexican). Kuyinto ezi mveliso replacement mali le spice. Ekuthiwa-nesafron Turkish - isinongo, ukusetyenziswa apho kwande: eTurkey, eCaucasus, eFransi, Poland, Italy kunye lalinemihlaba kanye ekule eSoviet Union.

In search of the nesafron lokwenyaniso

Ukuze ukuba athe warhwebeshwa, musa kuthenga fake, kuyimfuneko ukwazi ukuba kukhangeleka ngathi spice nesafron ngohlobo bukuyo. spice Real kungaba ibalwe ngenxa ezithile kuphela emva kokuba lalo elabhoratri michiza. Komthengi kwakhona ukuba bathembele ubuncinane parameters ezintathu: umbala, incasa, ivumba, yaye, ke, musa athenge le spice ngokohlobo ngehamile. Le nesafron zingathengwa kuphela kwiivenkile ngumpheki! Kulo mzekelo, oku kuthengiswa kwiibhokisi etywiniweyo, ekufuneka kucacise umenzi nebakala. Khumbula ukuba yetyeleba lokwenyaniso ayikwazi lungabizi!

Nesafron Natural yinto ende kucaca mnyama ezibomvu, neyesilika, ithambile yaye ubuthathaka, ikhaphukhaphu, kunye, ivumba eziliqela zonyango uphawu ubuncwane incasa ekrakra-sweet.

Eyona nto ibalulekileyo - ukwazi nini ukuze ayeke!

Ngoko ke, ngoku uyazi ukuba kukodwa nesafron (isinongo). Apho ukuyidibanisa, ukuze bonakalise esityeni kwaye idlulisele iimveliso? Ngapha koko, uyabona, Kuyimpoxo kakhulu ukuba emva kweeyure ezimbalwa wachitha ekhitshini egameni wobugcisa zokupheka, iya esityeni zonakale ekhethiweyo ngokungachanekanga nobulawu. Khumbula spice nesafron, ukusetyenziswa apho ungalucima nayiphi na ukutya ibe wobugcisa zokupheka akazange zafakwa kukuninzi, kungenjalo kuya kukunika esityeni ivumba olungaphezu kunye ubukrakra ngokugqithiseleyo.

Ihlebo incasa

Nesafron - isinongo ezisetyenziswa ukupheka kakhulu, zahlukile kakhulu kwaye ngexesha elinye yonke. Lusetyenziswa isuphu, inyama kunye nentlanzi izitya, ngokunjalo kuzo zonke iindidi zokutya kukakumkani okwenziwa ngumbhaki kunye ezahlukeneyo dessert. Ukongeza incasa ubuncwane kanye ukunambitheka ebhityile, le bulawu bungangobo izitya inika ithinti etyheli-orenji.

Khaphetshu abuye ...

Hi ndlela leyi, nesafron uncedisana ngokugqibeleleyo imifuno, nokuba isaladi elula okanye ratatouille. ikhaphetshu ingakumbi okumnandi efunyenwe nesafron. Iresiphi isaladi Ukudla zekhaphetshu kulula kwaye ngokuqinisekileyo uya isibheno bonke abathanda kwase entle.

Ukulungiselela le mbiza iza kufuneka:

• isiqingatha intloko zekhaphetshu;
• Enye iikherothi aphakathi;
• enye anyanisi enkulu;
• cloves ezimbini ezinkulu begalikhi;
• ilitha yamanzi;
• icephe iviniga (ngaphezu kukhethwa-7%);
• amacephe amabini zeswekile;
• enye icephe ityuwa;
• itispuni ye pepper omnyama;
• isiqingatha itispuni iipepile eshushu ebomvu;
• itispuni ye yekoriyandire;
• Imisonto ezininzi nesafron (ezintathu okanye ezine izinto);
• Ukukhetha, ungadibanisa isuntswana zeerasintyisi okanye barberry;
• oli yemifuno ngenxa ngembiza.

1. ikhaphetshu yam, zibakhethe iimakhishithi phezulu shinkuem coarsely. imifuno bacanda kugalela amanzi ashushu (hayi abilayo) amanzi nilishiye libe imizuzu eli-10-15.

2. Beka ipani phezu komlilo, ukufudumeza oli yemifuno kuyo. itswele atyabukile isikwe iityhubhu ezinkulu Qhotsa kunye pepper ebomvu phezu abile de brown segolide.

3. Nangona namatswele eqhotsiweyo, ulungisa marinade bazise ukuba ungalipheki ilitha yamanzi kunye nokongeza iswekile, iviniga, ipepile, ityuwa, ezomileyo okanye barberry. Kukho kwakhona wathumela igalikhi kunye nesafron (isinongo). Ukuba ndidibanisa amatswele eqhotsiweyo? Xa epanini kunye marinade; kwandule ke yezi zixhobo ziqokelelwe zize emva koko unike ibila imizuzu emihlanu ukuya esixhenxe. Ngoxa ogqunywe marinade, tipakani iminqathe.

5. ikhaphetshu uhlale a colander, wayaneka eyenziwe ngepani eyahlukileyo. Kukho kwakhona ukufaka iminqathe ze mix yonke ngenyameko.

6. Zalisa ikhaphetshu okuphekwe kunye iikherothi marinade, ambathe bayigubungele enesiciko kwaye ufake kwi efrijini iiyure ezingama-24.

Emva kosuku olunye, isaladi okuneziqholo, okuneziqholo ngokumangalisayo emnandi ukulungele! Kuyenzeka ukuba adle iitapile okroqiweyo, okanye iitapile ezicujiweyo, inyama, inyama yenkukhu, ipasta, irayisi, kwaye kanye njengosula isitya esahlukileyo.

Kweli nqaku emnandi iphela abazana lwethu loo mmangaliso zokupheka, ngathi nesafron (isinongo). ukongeza apho, ukukhetha yaye musa ukubaleka ibe fake ngayo, ngoku uyazi. Ityala for amancinci - ukuthenga nesafron lokwenyaniso uze unandiphe iimpawu zayo nanto.