Ndidinga bunny eziko? Indlela ukupheka - ubona apha. Iresiphi umvundla eziko

Wena - umfazi umzingeli? Ke puzzle kunye ngamacandelwana amathathu "ingomvundla eziko + + ukupheka," uya kuba nako ukuthabatha isigqibo kwinqanaba iziqu eHarvard. Kodwa yintoni na angasebenzi abahluphekayo ngamadoda bakude kuzingela? Ubomi-joker, inyuse Present engalindelekanga: ndyangu Lunch wayalela yomvundla zasendle. Nokuba ngaba uyose lezonka, ipani ngembiza, nobakhuphela cook - yintoni kungcono ukwenza ntoni? Akwazi ... Kulungile. Siza kukhawuleza ukumkholisa kuwe! Sikulungele kutyhila zonke iimfihlelo yokwenza oku "irhamncwa", izikotile bazimisele, ngasendleleni, kakhulu, okunencasa kakhulu.

uqeqesho

Kakade ke, lo mdlalo - uhlobo lwe imveliso. Kwaye ofuna indlela ekhethekileyo. Asinto phantse ukulungele kuphekwe intendana yehagu okanye inkukhu bafundelane ngezibini. Kwaye ukuba ndafumana umvundla, ngoko ke kusenokwenzeka ukuba iya kuba nempumelelo umzingeli indebe kunokuba imveliso kwivenkile-wayithenga. Yiyo loo nto kubalulekile ukuba pre-ukulungiselela ngaphambi kokuba ziphekwe.

Sicinga ukuba sinethamsanqa na - Bird wavuka sele awayeyizondelele kunye eviscerated. Kodwa ke oku akuthethi ukuba ungenza ngokukhawuleza ukuqalisa inkqubo zokupheka. Okokuqala, lo umvundla kufuneka kuvavanywa ngononophelo ubukho okanye ukungabikho iingqalutye inyama (emva kokuba yonke into elilodwa, ngoko kulahleka nje musani buhlungu). Ukuba ufumana i "izithako" extra - ukususa ngenyameko kubo amashiya. Kwathi ngexesha elifanayo enze "depilation" - ukususa zonke iinwele ke neenwele. Emva koko isidumbu kufuneka zifakwe emanzini abandayo ngemini. Amanzi kufuneka uhlaziye njalo. Ukuba oku akwenziwa, inyama iya kuba nzima, akuthandeki ukuba iza kunceda esityeni. Zonke ungaqala inkqubo zokupheka. Ngoko ke thina phambi yomvundla. Eziko (ukupheka - chaza ngezantsi) inyama yayo ukufika tastier. Ngenxa yokuba olu khetho uyeke kwaye sijonge ezinye iiresiphi bemveli kodwa ixesha avavanywa.

Hare cream

Njengoko sele kukhankanyiwe, iresiphi umvundla eziko - khulu, kodwa ichazwa ngeendlela ezininzi. Inyama noHam goose wesibindi, kwaye pre-enongwe kwi ibhiya, wazosa emkhonweni.

Noko ke, ngenxa yokuba siye ezintsha kweli shishini kwaye bemi sisekunqumlaneni kweendlela, into engaqhelekanga phezu mbuzo, "Hare! Eziko? Indlela ukupheka?! ", Asiyi kungena ehlathini. Thatha inkonzo ngendlela zakudala, lokubhinqa zethu nokulungiselela izithako zilandelayo:

• omkhulu 'iqhawe "(umvundla);
• itswele (Nto enye);
• 2 tbsp. abalindi. ibhotolo (ibhotolo.);
• Chicken umhluzi (0.5 neendebe);
• isidlo (tbsp ezintathu ..);
• ezingamakhulu amathathu grams ngamanqatha;
• indebe cream omuncu;
• imifino;
• ityuwa, isinongo (ngokubona kuphela).

yokulungiselelwa

Kuyimfuneko ukuba usike isidumbu lezabelo, ndaza ke elowo nalowo kubo ukuba benze imbobo kwiindawo eziliqela yaye sifunxe zinqunqwe zibe ngamaqhekeza amancinci ngaphambili Bacon. Bagcobe kwitreyi yokubhaka ngeoli kwaye beka inyama kuwo. Itswele sicande (imilo nobukhulu enyulwe ngokuqgibeleleyo), baluphose nomvundla. Zinyibilike ibhotolo, uwaphalazele encotsheni inyama. Inqanaba lokuqala igqityiwe, sithumela wobugcisa yethu elandelayo zokupheka kwi osuke ezingamakhulu amabini degrees eziko. Ukupheka up de kube lo mnikelo ligutyungelwe omdaka yegolide, basting kuke ume ngaphandle ijusi. Yimalini ixesha apheke umvundla kwi cream emuncu eziko, kunzima kuthi ngokuqinisekileyo, kuba kuxhomekeka kubudala bakhe, esityela Kambe ke, hayi ingxelo.

Xa inyama - ekuqondeni - phantse ukulungele, lisuse ukusuka eziko nokumthululela ijusi ngenxa kuselukhambeni. Kukho kwakhona ukufaka cream ezimuncu, chicken umhluzi, ityuwa, nobulawu, babeka umlilo kade, kwaye ngokwabo uqhotse umgubo, nto leyo ke kuqaliswa ekulungiseleleni sauce, likuxhoxhela kuhle. Yibilise imizuzu emihlanu, ukulawula inkqubo. Emva koko, lo mxube ngenxa isale kwi inyama yethu nowezojiweyo ngepani, re-ayithumele kwi-oveni. Makhe ithemba nomvundla yethu andifumananga ndabaleka emahlathini iminyaka emininzi, ngoko, mhlawumbi, unako ukufumana isidlo kwimizuzu engamashumi amathathu.

Ukuba uhlala elungele umvundla yethu eziko. Indlela ukupheka le isitya kwakhona, ubabuza? elula kakhulu. Yongeza ezinye izinto ezintsha, ngaleyo ndlela lisuse ezinye endala. Indlela enye? Nantso into uvelisa zokupheka ezintsha.

Ukwengeza amazambane

Thina lenze enye iresiphi umvundla yokupheka eziko, eli xesha kongezwe Zasemtata. Esi sidlo kuya esimnandi kakhulu - sasemini olukhulu ngumzingeli ngokwenene. Ngokuba kuye, kufuneka ezi mveliso zilandelayo:

• Hare (nawe thelekelwayo it);
• iitapile (iziqwenga ezisixhenxe okanye ezisibhozo);
• amaqanda aluhlaza (iiPC ezimbini.);
• enye iikherothi;
• intloko begalikhi;
• pack (yonke) imayonnaise;
• oyile (omnquma ikhethwayo);
• ityuwa, zinongwe.

Ubuchwepheshe kulungiselelwa

Hare, njengokuba kwi iresiphi edlulileyo, kufuneka lisikwe ibe ziingceba a la ezinokufumaneka. Ikonofile baluwela eendaba, esongeza jize ityuwa, nobulawu, neoli, iziqwenga wawutyabeka ifunyenwe umxube nomvundla. Apha, i iindwendwe ingathatha ixesha ngaphandle, ekubeni inyama kufuneka hlala marinade kangangeyure ubuncinane. Noko ke, imizuzu elishumi elinesihlanu phambi kokuphela marinating kuya kufuneka ukuba ulinike ingqalelo: Dibanisa isiqingatha mayonnaise marinade baxhaya kwakhona bonke.

Ezi imizuzu elishumi elinesihlanu emva esofeni, apho uya kuphumla, kuba nantsingiselo, ngoko ke kungcono ukuba tirhisa ekulungiseleleni izithako eseleyo. Cima namatswele, iminqathe kunye iitapile, uze uyinqunqe ibe ezimbini imveliso lokuqala: itswele - amakhonkco, iitapile - imivalo (avareji value). Somnqatha siqalise lwaso.

Thatha ipani, ugcobe nge-oli yemifuno, walala ngaphandle inyama. Afefe ngesisa itswele kunye neminqathe, bayibeke phezu Zasemtata. Thatha iglasi yamanzi, uwaphalazele kwisitya, ukongeza ezimbini amaqanda ekrwada, lo eyemayonnaise eseleyo, ityuwa, bonke phehla ngenyameko, baluphose inyama kunye nemifuno, inqanawa yokubhaka ku izidanga osuke lezonka anamashumi mathandathu.

Ukuba uthathe ingqalelo thina into yokuba indebe yethu ngexesha lakhe engumfana, ehambisekile lwamandla, ngoko, ngokuqhelekileyo, kukho umvundlana eziko kunye iitapile kweli kulawulo ubushushu ilungiselela malunga neeyure ezimbini.

isiphelo

Eliphekwe eziko icetywayo iindlela Hare inyama ithambe, Ndithambile, okumnandi kakhulu. Zama. Siyathemba ukonwabele. Ngubani owaziyo, mhlawumbi iqabane lakho ukuba ndingcamle le ukutya okumnandi, kwaye ugqiba ukuba abe ngumzingeli. Kwaye ngoko umvundla kwi menu lakho liya kwenzeka rhoqo.