Namazambane amafutha amakhowa: fast, elula indize imnandi!

Abantu abaninzi xa kuqala xesha mushroom enobuzaza ngokukodwa kukho imfuneko yokuba kunjani nabo ekhitshini, akumangalisi izitya nondiliseko endlu yakhe kunye neendwendwe. Nazi zokupheka eziphambili ezivela anika kunye neetapile, nto leyo ibe ngokukhawuleza okumnandi sipheke isidlo sangokuhlwa.

Ngoko ke, lo esityeni yokuqala kakhulu Classic - okroqiweyo, iitapile kunye ngamakhowa.

Best zonke, uyinqaba njengoko kuvakala na, ukuba usebenzise makhowa zasendle zixhaphakileyo, ukuthintela mushroom yesiqhelo amanene, nto leyo ebusika aphezu ezishelifini.

Inyathelo lokuqala sithatha malunga nesiqingatha ngekhilogram amakhowa ndakuhlambulula phantsi kwamanzi abalekayo. Coca uzihlambe kwakhona. Okulandelayo, zakhutshwa amakhowa iityhubhu ezinkulu kwaye ufake emanzini abilayo imizuzu eli-15. Hi ndlela leyi, amakhowa Oyster kunye chanterelles akakwazi ukupheka konke konke, yaye wasebenzisa fresh.

Cima namatswele ezimbini ezinkulu, isikwe amakhonkco bethuna Qhotsa ioli kajongilanga kwindawo epanini nzulu. Ukuba oyifunayo, isaphetha ke agcadwe ibhotolo, Bacon okanye nenqatha izakunika kuphela esityeni ibabe ezahlukeneyo. Xa nga riki iye yafumana bahlazeke olwahluke eqhotsiweyo, ugalele ikhowa epanini ngembiza. Inkqubo kaJohn kuthatha malunga 5 imizuzu kunye sibanga rhoqo.

Ngoku ke ithuba Zasemtata. Malunga 8 amatswele kufuneka ihlanjwe wachuba iindawo, ulisike ze ukongeza kwi eqhotsiweyo itswele kunye mushroom mass. Qhubeka inkqubo kaJohn imizuzu eli-15. Ke sidibanise u-4 cloves ikonofile kulu kunye imifuno fresh. Le dish ingasetyenziswa zombini ngokuzimeleyo kwaye nivathise.

Esine efanayo lingalungiswa multivarka. Ngoko ke, iitapile amafutha kunye anika ku multivarka.

Izithako kuhlala injalo. Itswele kufuneka uzilungiselele elubala kwi "yokubhaka" imo, uze udibanise makhowa uze uqhubeke inkqubo ngembiza de umbala kuphawu omdaka. Hi ndlela leyi, kuba Multivarki mushroom kuhle ukusebenzisa obude. Ukuguqulela "ummangaliso eziko" kwi "Pilaf" imo uzidibanise neetapile. Ityuwa, ipepile, aphazamisane ikonofile inemithana, elinde ekupheleni kwale nkqubo.

Dish № 3. iitapile Fried kunye nenyama kunye neenkowane. Nantsi isidlo kwi-100 ekhulwini ingabizwa ezizimeleyo. Phambi kokuqala kungcono ukulungiselela zonke izithako kwangaphambili. Enye intloko amatswele ezihlambulukileyo, ahlambe ze uyinqunqe ibe nemisesane enesiqingatha, isiqingatha ngekhilogram neetapile kucocekile, ukuhlamba, wonqanyulwa, zibe iityhubhu.

On straw crispy imifuno eshushu oyile ose inyama yehagu zinqunqwe, kuthatha malunga 300 grams. Emva koko faka i iitapile. Kude namazambane ndithe khunubembe, uyinqunqe ibe ngamacetyana, amakhowa agcinwe uthululele kuselukhambeni. Yonke le ubuhle kuyimfuneko yokugubungela enesiciko kunye isityu kwi abile malunga nemizuzu engama-30, amtyhaphaza idangatye, shiya esityeni imizuzu eli-10. Okroqiweyo, iitapile kunye amakhowa kunye inyama ukulungele!

izitya zokupheka anika kudume kuba zifuna ixesha elininzi neenzame, yaye zonke iintlobo amakhowa ngembiza unohlobo ngamnye. Ukudla Qhotsa nje kuphela, kodwa nasentweni ephekiweyo, ukupheka, inokubhabha, njalo njalo. N. konke kuxhomekeke kwi ozithandayo. Ukuba une ufumaneke iitapile ezimbalwa, kangangesandla amakhowa netswele, ungenza wobugcisa lokwenyaniso culinary!