Iitapile amafutha. Kaloku, nje emnandi!

Kwanabo ndandingazange ndibe nguvulindlela, eyaziwa umgca funny engomeni yabantwana: "! Yena akazazi iziyolo yeetapile ongazange wangcamla"

Iitapile inokuba nomahluko: a crispy browned uqweqwe e isityu cream, okroqiweyo, inyama okanye izinto.

Kunjalo amafutha iitapile, nangona isiqulatho yalo phezulu caloric kwaye eluncedo kangaka, athandwa kakhulu kwilizwe lethu.

Iitapile, amafutha cream emuncu, kukho incasa ebixhamla ubuncwane kunene. Ukuyenza amatswele amakhulu wonqanyulwa iziqwenga 6-8 kuphela ukufumana nezixhobo ezinkulu. obsushivayut wabo, ngoko agcadwe a fryer ngokunzulu iinxalenye ezincinane ezi zilayi olova browned kwicala ngalinye, ngaphandle ukuxuba kakhulu. izabelo Ready iyasuswa ngecephe slotted, dibanisa ukuya ku-grid ukuba kusetyenziswe amanqatha kwemfuneko.

Xa ulungele zonke izahlulo, ukuba lisongwe emva fryer, amanqatha agqithisileyo amanzi kuwo, ugalele cream ubumuncu. In cream okuqokelelwe-kongezelelwa ityuwa, ipepile, cloves ikonofile ezimbini imibengo. Xa ubushushu eliphezulu kakhulu ukuba abambelele umzuzu 3. Ivumba le mbiza iza weva kude.

iitapile apha eqhotsiweyo, iresiphi leyo evela ezinzulwini kwexesha. Enzima, ezanelisayo kwaye duhovitoe dish ingakumbi ezifunwayo ebusika, engqeleni ezigabadeleyo, kuba iqulathe inani elikhulu lweekhalori.

In ipani aqale ukufudumeza iingceba Bacon. De wehla, iitapile onomlaza, lowo makasikwe phakathi iityhubhu, obsushivayut. Ipani saa iingceba yehagu kunye nokomeleza Qhotsa umlilo ukuba imizuzu eli-10-15, ongeze isahlulo iitapile. Ngesinye pan ngembiza uqhotse makhowa netswele. Xa phantse sendikulungele izitya, nanzo lidibane amandla enye, ikota i Qhotsa ngeyure ubushushu eliphakathi kwi ngaphandle esicikweni.

Uyakwazi ukupheka iitapile bawosa eziko. luncedo ukuba yehagu okanye inkukhu, iitapile, amatswele, kancinane oluhlaza (seqanda), cream ezimuncu, itshizi abathandi izitya inyama.

Seqanda du ngokwahlukeneyo. Emva koko, eyenziwe ngepani kaJohn wabeka iimaleko izilayi ezinkulu yeetapile zinqunqwe, lamaqhosha kancinane yaphukile-off of yehagu okanye inkukhu (amabele, awukwazi beat), seqanda, amatswele, cream ezimuncu kunye ikonofile nepepile, itshizi ya.

Emva kwemizuzu engama-40, i-analogue yeetapile e French bangayidlayo.

Ngokufanayo, ungakwazi ukupheka iitapile, intlanzi eqhotsiweyo.

On iitapile owawusembawuleni ukusasazeka, ityuwa, ipepile akulula. Babeka zakhele umtya (okanye nayiphi na enye), afefe isinongo kweentlanzi. cream Sour, ugalelwe ioli esisiqinqatha ukhamba lwemostade, walitshiza, iintlanzi kunye neetapile. Hlikihla lo sisi ngaphezulu. Gcina eziko iyure kangangesiqingatha.

nawahombisa zalungiswa stroganoff okanye inyama yenkomo eqhotsiweyo ziya nowento chips zamazambane (okanye share mfumba).

namazambane bavele wagcoba kwi "Korean" grater ukuze afumane, umququ entle kakhulu ixesha elide kakhulu. It ukuba kusetyenziswe juice extra, soma itawuli. Amafutha abilayo-oli fryer nzulu, izabelo ezincinane. Ngoko wajika nokuba crispy ngakumbi kwaye wegolide, phambi kokuba diving kungena chips ibhotolo unako lachaphazela ngumgubo. Zinongwe okanye izinongo azisetyenziswa (ityuwa kuphela), kodwa ngesicelo yeresiphi kungaphuculwa.

namazambane amafutha abawuthandanga kuphela eRashiya. E China, kuba akukho ngaphantsi ethandwayo. ukupheka nje ngendlela eyahlukileyo.

Okokuqala cloves itswele kunye nekonofile ezintathu du ngeoli kushushu. Ke ezazithinjwe, kwaye eolini eliphekwe oko Wayaneka engenelela iitapile, breaded ngumgubo. Qhotsa kwi ubushushu nemixawuka imizuzu emithathu, ongeze isahlulo isosi eyenziwe Chiles, amathontsi iviniga lembotyi sauce. Qhotsa kakuhle kakhulu ukukhwezela, imizuzu-3.

Izindlu nga iphekwe iitshiphusi zamazambane, ngenxa yokuba - iitapile yesiqhelo eqhotsiweyo. Kupheka nabo elula.

Okokuqala, kwimveliso eqhotsiweyo oyile, nto leyo wakhawulwa iindwendwe kufuneka ivumba neetshiphusi. Oku kunokuba itswele, Bacon yaba ngumsi yonke iphela, imifino, njl

Skimmer wasusa isongo, kwaye abilayo ioli (kufuneka ibe yanele ukuba neetapile "uhlanjiweyo" kuwo) Dibanisa ezi zilayi iitapile for umzuzu 1. Kusiza ukuba iitapile kufuneka zakhutshwa izilayi selubala, waza wafefa ngumgubo ocoliweyo, ugalelwe ityuwa nepepile.