Marinade kweentlanzi: iiresiphi umdla. Marinade salmon

Fish, ingakumbi ebomvu, nto leyo buzane ngokugqibeleleyo kunye marinade ukuba singafaki ujika ngaphandle azinamanzi kakhulu, nenyama kuthatha phezu ngesisa esimangalisayo. Kukho igcwalisa ezininzi ezinomdla, ngoncedo apho uya ukudala enye isemagqabini art zokupheka.

marinades ezinjalo iqanjwa izithako ezahlukileyo. Ezinye imifuno zikhona ezinye iziqholo ngakumbi, ngokufuthi zisetyenziswa incindi yesitrasi. Soy sauce - lophawu ebalulekileyo a marinade okunencasa, nto leyo nayo ozikhethelayo ukudibanisa intlanzi ityiwa. Iwayini (white, eyomileyo) nayo rhoqo lithathwe njengesiseko, ingakumbi cuisine French, apho isongo aziswa uju kunye intricacy zamalungiselelo.

fish emnandi ngu marinade olufanelekileyo zokupheka

Ziziphi iimpawu ezimangalisayo unika iintlanzi ayilwe yabhalwa marinade? Umtya uba elimnandi, ndeva iimbalasane shades ezizodwa kunye uqweqwe ifumana imbonakalo eziluncuthu. ukuba iphekwe elula kangangokuba amandla ngokupheleleyo wonke umntu, kungajongwanga budala nokubakho kwezakhono ekuphekeni.

Ngokuqinisekileyo wonke unako ukufumana eyakho iintlanzi zabo izixhobo zokupheka, kodwa akukho nto iya kuthintela nizalise yebhanki yakho kwiSabi zokupheka ezintsha. Iindwendwe kunye namalungu osapho uya kuyixabisa imigudu yakho kwaye ufuna ukuzama isitya ngaphezu kwesinye kwakhona.

Ubisi marinade e Murmansk

Iindibaniso ubisi, cream kunye nentlanzi ebomvu usoloko yenza incasa waphezulu. Lidla ngokusetyenziswa ekhitshini izizwe aseScandinavia. Kulo mzekelo, ukulungiselela marinade ukuba intlanzi ngokungqinelana zokupheka eMntla. ukuthotyelwa eyiyo kunye olinganise kuya kuvumela ukuphumeza incasa ubuthathaka kunye nentlanzi ngokwayo iya ngetyuwa.

Sifuna ubisi ml 200 ilitha yamanzi, 50g nganye. iswekile, 100 gr. ityuwa, mafia black pepper (30), amaphepha-20 ka ngowakhe, amathontsi inomfana iviniga.

Amanzi kufuneka ugalelwe kunye nobulawu, uze udibanise kulo ityuwa neswekile. Nxiba ngomlilo uphekele, ngoko athontsize amathontsi ambalwa neviniga kwaye susa ebushushwini. Vumela ukupholisa kancinci uze uxube marinade ubisi. Beka kwemiqhele salmon in lotochek ze ugalele ulwelo walungisa. Iintlanzi kufuneka yenza malunga 6 iiyure kwiqondo lobushushu igumbi. Emva koko uyisuse kwaye uwampampathe ngayo bujikelwe ngeqhiya.

Ukulungiselela Kazakh

Taiwan - a marinade nandi intlanzi, nto leyo iba incasa emnandi ezimuncu. Kuye texture selubala kunye intlanzi kuvela emnandi! Ngokuba kuye, wasebenzisa iwayini semi-elimnandi, igalikhi kunye ginger. Ukupheka intlanzi fast kakhulu, kungcono ukuba niwuhluthe umtya. Nkxu kulo qhuqha (1 iqanda, 50 ml iwayini, 2 amacephe starch) kunye uqhotse imeko semifinished. Epanini encinane Bilisa amanzi kwaye dibanisa itswele zinqunqwe, 50 c. ginger ya, cloves igalikhi kunye nobulawu 2 incasa yawo, ngokunjalo umgubo kunye starch exutywe namanzi (1: 1). Beka kwi sauce intlanzi sibile.

Lemon-lwemostade marinade

Ngokuba lo marinade mix pack lwemostade encinane incindi lemon mnye, makongeze kuso 50 ml lembotyi sauce. neminqiwu Iintlanzi ityuwa nepepile ngokugqithiseleyo marinade promazhte. Beka efrijini ubusuku bonke. Ukuba, ukongeza siphelise ezi zilayi iintlanzi lemon, incasa uya kwandisa kuphela.

Marinade esekelwe sohlobo

Le marinade ebixhamla ubuncwane kunene salmon. Galela kungena amacephe sokubumbela 3 iswekile oxutywe ityuwa nepepile emnyama. Hlikihla ukuya Ixolo lemon elinye kunye lime kancinane. Phezulu kunye wazihlanganisa. Beka endaweni epholileyo. Le marinade sidima kwaye uyisebenzise pickling.

ginger esivumba - the best friend yeentlanzi

Kakhulu ukusebenzisa okungaqhelekanga inikeza apha marinade kweentlanzi. Njengesiseko sithatha ijinja kunye iyogurt, nentlanzi lokuzilungiselela ngefoyile ye eziko.

Indlela ukuze uyipheke marinade ginger kunye iyogurt? Kufuneka ml 250 iyogurt, amatswele 2, ginger ingcambu ubude cm 2, Izilayi yelamuni, ngembiza ioli, clove begalikhi, ipepile, ityuwa kunye idile ngakumbi (othanda njenge).

Ngoku sichubeka ukuya ukulungiselela marinade. Ijinja kufuneka tha, kwaye clove begalikhi baluwela eendaba. Lo mxube ngenxa yaba ityuwa nepepile. Ngoku bagcobe oluhle le ntlanzi. Galela konke iyogurt ashiye ukuba Faka imizuzu eli-15. Ngelo xesha, u usike itswele kunye fennel, zonke Qhotsa e-oli yemifuno de umbala ujika segolide. Beka izilayi zentlanzi ngefoyile, walala phezu iqhekeza lemon, afefe zonke itswele kunye nedile. Ifom yinto efana isikhephe, nje qinisekisa ukuba ngaphakathi isithuba ekhohlo. Ukubhaka eziko imizuzu engama-20, vula mifanekiso uze ubambe enye imizuzu emi-5.

Indibaniso iminqathe ze namatswele - ubuchule yemveli abapheki abadumileyo

Kuyinto ngokwesiqhelo ngakumbi ukulungiselela le marinade ukuba iintlanzi iminqathe kunye namatswele. Siyinika mnikeze kakhulu, nangona esetyenziswa kuyo yonke indawo. Buzane ngoko intlanzi uthambile kwaye iindaba zimnandi.

Uya kudinga: umtya iintlanzi obomvu (salmon, trout, salmon, nesalmon), iminqathe 2, amatswele 6, tomato paste - 200 ty, 150 gr .. umgubo, amafutha imifuno, iswekile (2 iitispuni), ityuwa (1 itispuni), ipepile emnyama, iviniga, amanzi.

Olungiswe usike itswele, iikherothi nothango lwaso, Qhotsa de omdaka segolide sonke. Ukuze nokuchitha kufuneka axutywe namanzi itumata paste ngamanzi, ugalele ityuwa, nobulawu, iswekile. Ngoku kuyimfuneko ukuxuba uthululele nokugcwaliswa kungena imifuno eqhotsiweyo. Yonke kunye, bilisa kangangexesha elithile ngaphezulu akukho ngaphezu kwemizuzu emi-5. Qhotsa iintlanzi ngaphandle kwipleyiti, wabeka phezu iminqathe ze namatswele baluphose marinade tomato iiyure ezi-6.

incasa obumangalisayo anike marinade yiwayini emhlophe

Ukulungiselela i incasa yokuqala loo le marinade kweentlanzi, kufuneka 100 gr. soy sauce, imali efanayo yewayini emhlophe owomileyo, 2 amacephe iswekile, thinly zakhutshwa ingcambu ijinja, cilantro encinane iqela okanye yekoriyandire, neoli, ipepile opinki njengoko i-ertyisi. Kuhleli kuphela ukuxuba izinto ze Faka iintlanzi.

ukuziqambela Piquant ngokudibanisa iwayini ebomvu

Uya kunandipha iintlanzi marinade ebomvu! Olubalo lwenziwa nge-1 kg yeentlanzi. Kungathatha kwesiqingatha selitha yewayini elibomvu, 2 amatswele amakhulu, clove begalikhi, basil entsha, 1 ezincinane ukhamba iviniga balsamic, ityuwa, ipepile kunye paprika.

Le marinade iwayini salmon ulungisa ngokulula. Chuba itswele kunye nekonofile, iziqwenga amancinci kuzo. Kwamabala olungiswe bacanda nebheyizile imfuneko, kodwa ke ukuba awunayo esemsebenzini, ezomisiweyo, indawo yawo. Dibanisa i ebomvu iwayini owomileyo kunye ikonofile, nebheyizile namatswele. Yongeza asiphe encinci iviniga balsamic, ityuwa, ipepile kunye paprika emhlabeni. Ngoku na othulula marinade phezu intlanzi nilinike imizuzu engama-20 ukuya ityalwa.

iminqathe Braised ngezithako

Le marinade kweentlanzi zilungiswe ngokukhawuleza nangokulula. Izithako: bank i-ertyisi eziluhlaza kunye iikherothi, 250 g amatswele, 3% iviniga 200 g yetumato paste, iswekile ngohlobo isanti, iertyisi 6 ipepile emnyama, bay igqabi 2, 3 cloves, ityuwa kunye oli yemifuno.

Coca imifuno, wayityatya itswele ngohlobo amakhonkco enesiqingatha, iminqathe kungcono tha. Qhotsa itswele kwi oli yemifuno, uze udibanise iminqathe uze upheke imizuzu embalwa. Ngoku dibanisa i Cola tomato, exutywe amanzi uphekele ixesha elithile bade bonke kunye. Ekupheleni nigalele ityuwa, iswekile kunye nobulawu.

Enye iresiphi marinade kunye neminqathe. Ngokuba lo dish uya zihambelane nayiphi na intlanzi, nto uyithandayo. Kuyimfuneko 800 g. iintlanzi 2 amacephe umgubo, oli yemifuno, ityuwa nepepile. Marinade ukuthatha iminqathe-4, parsley, iglasi yetumato okubizwa, 3 zoboya eliphakathi ertyisi, bambalwa amagqabi bay, iperi amathupha of clove, nutmeg, nesinamon, iertyisi eziliqela emnyama okanye allspice, iswekile, ityuwa, iviniga, amanzi (kodwa umhluzi engcono) .

Sika kwemiqhele nentlanzi zaba ngamaqhekezana izabelo. Woyigalela ityuwa nepepile ngaphezulu kunye incwadi esongwayo umgubo. Galela i oyile ngepani ngembiza kunye Qhotsa de okuphekiweyo. Lungisa marinade. Kwisilayi imifuno iziqwengana eliphakathi-ertyisi, Qhotsa nabo ibhotolo ugalele kwi okubizwa tomato. Ubilise de imifuno ufunxe itumata okanye zipeyintwe ngombala obomvu. Okulandelayo ugalele ipani umhluzi okanye amanzi, linda de abilayo. Ngoku ungadibanisa iswekile, iviniga, ityuwa kunye nobulawu. Yibilise imizuzu eli-15. Ukuba ufake i KFile nakhandiweyo, ukufumana piquant ngakumbi. neminqiwu Iintlanzi kugalela sauce kwaye makabulawe Faka iiyure ezi-5.

Ezi marinades recipes nazo zisetyenziselwa ezinye iimveliso, ezifana inyama, inyama yenkukhu, imifuno ezininzi phezu kwendlu - babe ubhetyebhetye kangangokuba. Kodwa ukuba menu yakho esilawulwa iintlanzi ebomvu namhlanje, uze ulandele la macebiso. It tastier nesempilweni ngisho! Njengokuba kubhaliwe yaziwa, na iintlobo obaluleke kakhulu yaye kubize yeentlanzi.

Ukuzama marinades ezintsha intlanzi, uya kukuvuyela ukuqaphela iintlobo flavour le mveliso, vumbulula, izinto ezithandwayo ezintsha ngaphambili ayaziwa! Iintlobo ngeentlobo zeenketho kusetyenziswa naluphi na uhlobo ukupheka - kuba ngembiza okungepani okanye ukubhaka, ukosa, kwiindawo, okanye ucimayo. iintlanzi Egqugqisileyo yokupheka okufakwe e multivarka.