Izitya ngokusuka entliziyweni

Izitya ngokusuka entliziyweni ayikho athandwa kakhulu ezinezinga zethu. Kwaye kakhulu ngokungenabulungisa. Benefits impilo ndibutyabeke ngomswane Kucacile, yaye incasa izitya olumnandi entliziyweni. Unako ukupheka kwiindawo, nasentweni ephekiweyo, meatballs, okroqiweyo, casserole. Ngoko ke, sichubeka kukhetho iresiphi.

Cutlets evela pig entliziyweni

Izithako: yehagu intliziyo - isiqingatha Kilo, ikhaphetshu - isiqingatha Kilo, amatswele - iiPC-2, lwemostade iimbotyi French - ezi 2.

Zimbalwa iityuwa, parsley, igalikhi kunye idile, 1 iqanda.

Breadcrumbs, sesame. oli yemifuno ngenxa ngembiza.

Usile kwi grinder inyama intliziyo, ikhaphetshu, itswele, igalikhi, yongeza imifuno tofo wagawulwa, iqanda engqushiweyo, lwemostade French - ityiwa okuxuba kwisitya. Akukho rolls, crackers kunye nomgubo kuyo nayiphi na imeko musa ukufaka! Le juiciness oyifunayo ukunika ikhaphetshu, kwaye anika livumba cutlets ezizodwa ukongeza Akunakuba iinkozo lwemostade French. Bakha patties, obvalivaya nabo breadcrumbs, ixutywe sesame. On pan eshushu yongeza oli yemifuno, ukusasaza cutlets kunye Qhotsa. Meatballs ukulungisa - enjoy!

Ezi zidlo ukusuka komo intliziyo: Goulash

izithako Kufuneka: eyenkomo intliziyo (isiqingatha kwekilogram), ukupheka oyile, i icephe yetumato okubizwa, icephe umgubo, itswele, ezinkulu, ipepile emnyama, ube ngowakhe amagqabi. intliziyo Okwenziwe isikwe iibhloko ezinobunzima-40 grams, afefe ipepile, ityuwa kunye netswele eqhotsiweyo (itswele ezinqunqiweyo). Galela umgubo kwaye uqhotse ukwenza nesosi zamafu. Emva kokuba imizuzu embalwa ukuze siphelise iinyama kunye sauce okungepani, yongeza iitumato, Ndimthulule iglasi yamanzi ashushu imizuzu kangangesiqingatha seyure kwi abile. Bay amagqabi, ezinye nenkosikazi walala, nowezojiweyo ngepani kunye intlama tomato, abanye Sicebisa yokuyifaka ekupheleni esityeni yokupheka.

Yenkomo intliziyo okufakwe utywala

Lungisa intliziyo njengoko iresiphi odlulileyo. Beka iinyama kuselukhambeni, woyigalela ityuwa, afefe umgubo ijinja, mix kunye itswele zinqunqwe, Ndimthulule iglasi yebhiya kunye lemon juice. kweeyure ezintandathu kamva, iziqwenga okufakwe bayeke aba epanini, makongeze amacephe inomfana ibhotolo kunye nesiqingatha marinade. Sibile, ndawagqubuthela ngenxa malunga iyure, uhlabe marinade encinane okusalayo.

Izitya ngokusuka entliziyweni: skewers ne lemon sauce

Uya kufuna oku: intliziyo yemvu (a iponti), igalikhi (2 cloves), ipepile ebomvu ukutshisa (1 pod), iipepile, Iviniga-3% (80 grams), itswele medium, ibhotolo marinade (150 grams), oyile (1 pc.) sauce (100 grams), isiqingatha lemon.

Marinade: Xuba KFile otyunyuziweyo kunye ngeviniga, ityuwa, nakhandiweyo ipepile ebomvu kunye itshilisi, yongeza imifuno maslo.Telyache intliziyo ukulungiselela, ukuhlamba, iziqwenga a la ezinokufumaneka (30-40 grams), shiya usuku kule marinade. Ukubhaka phezu skewers hlamarile. Mkhonzeni ne sauce.

Lemon sauce: oli yemifuno ugalelwe yejusi yelamuni kunye itswele ezinqunqiweyo.

Ezi zidlo ngeentliziyo zeze intekenteke ngakumbi, kwaye zifuna ixesha elincinci zokupheka.

iintliziyo eTurkey ngo cream sauce

Heart turkey (a iponti) iphume, ukucocwa, sinako uyinqunqe ibe ngeekota pepper kwaye iya akayibhulisi yemifuno imizuzu oli-10. SeTyuwa, oregano yongeza ezomisiweyo, itswele zinqunqwe negalika clove Utyunyuziwe, iglasi zalisa ngamanzi ashushu zagutyungelwa imizuzu eli-15 kuwucima. Ukongeza 100 grams ye cream, ndixhoxha imizuzu engama-10.

Ezi zidlo evela ezintliziyweni chicken, iintliziyo chicken a uboya yemifuno

Kufuneka: itswele 2, ipepile, ityuwa, ibhanki iitumato e juice iminqathe-2, oli yemifuno kwakunye iintliziyo ngekhilogram phuphu. iintliziyo elungisiweyo lisikwe kwisiqingatha kunye Qhotsa ioli, ityuwa nepepile. oli yemifuno lula uqhotse itswele kunye neminqathe ya, yongeza ityuwa, yongeza iitumato zinqunqwe in juice. Isityu sauce imizuzu emihlanu. Xa uhlobo kwemifuno wabeka umaleko kuqweqwe top iintliziyo zabo noboya nemifuno ngasentla. Eziko osuke (180 degrees) ukubeka ifom imizuzu engama-20.

Ukhonza ngokusuka entliziyweni iitapile ebilisiweyo, iitapile ezicujiweyo, buckwheat isidudu, imifuno zifakwa, pickles.