Indlela ukupheka ikeyiki emnandi ne jam anambitheka

Elimnandi jam raspberry uthanda phantse wonke umntu. Akukho kwenzeka ukuba lo Akunakuba - enye dessert kakhulu ethandwa nanini na ukubhaka. Eli nqaku lichaza ukubhaka indlela ikeyiki emnandi kunye ijam raspberry, kwaye inikeza iindlela zoqobo ubhaliso dessert.

Eyokuqala kukuzama ukubhaka izimuncumuncu evela khekhe. Le ikhekhe - a fun okumnandi uphuqeka kwaye inzame enkulu ukuba ahlanganise enencasa qete lwalunye ukhamba. Uya kumangaliswa ukuba simnandi ngayo, ngakumbi xa zidityaniswe ne-ice cream.

Ngoko ke, ezi izithako ezifunekayo:

• sugar - 1/2 indebe
• umgubo womamangile - iikomityi ezi 3
• baking powder - 3 amacephe yeti,
• lwawo - 1/4 indebe (imibengo)
• oyile yekhokhonathi - 1 ndebe (uyakwazi endaweni butter).

Sand sinjengezonkana jam anambitheka - iresiphi

eziko Preheat ukuya degrees 180. Bagcobe isidlo yokubhaka ne-oli yemifuno okanye yekhokhonathi. Beka isiseko yephepha ngesikhumba le. Xuba endaweni isitya iswekile, nomgubo-amangile, baking powder kunye yekhokhonathi. Yongeza ioli yekhokhonathi okanye ibhotolo. Xuba izithako ukuze ufumane intlama elastic. Beka sisiqingatha kwisitya yokubhaka.

Cake ne jam raspberry - nokulungiselela Akunakuba

Kuba uya kudinga oku kulandelayo:

• jam raspberry - 2.5 iikomityi,
• intlama yejusi yelamuni - itispuni e-1 lokutyela.

Xuba izithako uze ubeke lude inwebu umxube kwisitya yokubhaka. Emva koko uthathe yonke intlama, babeke phezu zizixwenga Akunakuba zokuzama ukugubungela ngokupheleleyo oko. ikeyiki ukubhaka ne jam raspberry ukuba imizuzu engama-40 de phezulu wayo brown wegolide. Njengoko kukhankanyiwe ngasentla, kubonakala ukuba aphathe ingakumbi nencasa xa zidityaniswe ne-ice cream.

Ukuba ufuna ukuza yinto engaqhelekanga ukuba itafile yeholide okanye isidlo zothando, ungakwazi ukupheka a la ezinokufumaneka mini-pie fom yokuqala. Ngokomzekelo, indoda egqibeleleyo iintliziyo amnandi kwaye aqholiweyo ukuba uza kukwazi ukubhaka ngokukhawuleza kangangoko kunokwenzeka.

Okudingayo:

- iswekile (ixutywe kukhethwa kunye nesinamon)

- raspberry jam,

- umgubo,

- semi-ogqityiweyo imveliso ye amaqebengwana - 1 iphakheji,

- iqanda kunye ubisi kancinane,

- bathezi cookie xa elimile intliziyo (standard okanye ezenziwe ngezinto ezilahliweyo)

- khekhe brush.

eziko Preheat ku 350 ° C. Thatha intlama ngaphandle imveliso semi-ogqityiweyo ukuba iikeyiki kunye ngokwemiyalelo iphakheji (okanye sebenzisa yakho iresiphi oyithandayo emngqushweni kunye jam anambitheka). Roll ukuba basike iintliziyo ezininzi.

Beka imali encinci ijam embindini nganye intliziyo yesibini. Zama ukuba isicelo ukuzaliswa emancamini okanye phezulu, kuba intlama akuyi kuthi.

Faka iintliziyo blank ngaphezulu. Sebenzisa ifolokhwe cofa phantsi iikona kwaye kutyiwa kunye. Nge iintliziyo iqanda ibhrashi yenza njo, ugalelwe ioli esisahlulo ubungakanani elincinane ubisi, iswekile kunye afefe ngenxalenye. Ukuba yokugqibela oluxutywe nesinamon, oko kuya kukhangela sihle ngakumbi. Pierce umngxuma phakathi ifolokhwe, ukuze zomphunga isindileyo ngexesha yokubhaka.

Ukulungiselela icandelo ithamo sinjengezonkana jam raspberry (photo eqhotyoshelwe kule nqaku) ukuba imizuzu eli-10-15 (ngokuxhomekeke oveni yakho). Emva koko ukususa imphathe kwaye mayibe aphole. Enjoy!