Intlama for enekuku. Iintlobo iresiphi

Keyiki ithandwa lonke elaseYurophu. Zingakotshwa bakhonza njengosula isitya eziphambili kunye dessert. Kukuba ephatha okumnandi yaye ilula kakhulu zisoloko ezifunwayo zokutyela. Wonke wekhaya iya kuba nako iyantluko ukutya ekhaya-iphekwe lula, ukuphekela of enekuku. Inkqubo yokulungiselela intlama kubo ilula, ukuzaliswa ukhetha ukungcamla, amnandi okanye akunjalo. Sibonelela iiresiphi yimpumelelo kakhulu kwaye kulula.

Intlama for enekuku ne banana nesinamon

Ukulungiselela le esityeni kufuneka: iglasi yomgubo, amacephe emibini baking powder, icephe elikhulu zeswekile kunye ikota - of zesinamon emhlabeni, 250 iigram ubisi olufudumeleyo kunye iqanda elinye. Kuyimfuneko ukuba ukuxuba izinto ukufumana yohlobo olunye Intlama for enekuku. Sika ke ngoku i izangqa banana kongeza kuyo. Ukubhaka enekuku njengesiqhelo, kodwa unako kubanika ukuma enekuku. Kuyanconywa ukuba adle shushu.

Intlama for adlula spring kunokuqulunqwa ngeendlela ezahlukeneyo. Oku kuya kuxhomekeka yintoni na efunekayo umphumo.

Indlela yokuqala. amacephe amabini elikhulu ibhotolo ukuze zinyibilike, ukuze Inyibilikile ngokupheleleyo. Dibanisa isiqingatha sekomityi yomgubo, uwathandabuze, 125 iigram ubisi olufudumeleyo kunye amaqanda ezintathu. Shaya zonke lokuxhuba ukufumana intlama eyohlobo olulodwa. Okulandelayo, bagcobe imilo ngeenxa ngamasi, baluphose umxube upheke eziko osuke imizuzu malunga namashumi amabini. Ngeli xesha, ndizigawule yakho esizithandayo kubini, ukuhlamba ndiwatshise berry. Wazibeka phezu komhlaba libiza iphela. Xa iziko ukongeza cream wompu. Kubonakala mnandi kakhulu.

Indlela yesibini. Ilitha yobisi ndinobushushu degrees amahlanu, yongeza amaqanda amane, isiqingatha indebe zomgubo ocoliweyo, ube ityuwa encinane kunye neswekile. Kolu vavanyo ke kunokwenzeka ukulungiselela kakhulu iikeyiki ezingcakacileyo kwi skillet kushushu. Yongeza kuwo nawuphi na Akunakuba nizibophe kwingxowa. Mkhonzeni esityeni kunokuba zombini ashushu nabandayo.

Intlama for enekuku kunye apples

Ezimbini ahlangene apile ezinkulu ze uyinqunqe ibe ngamacetyana. Qhotsa kubo ngepani kwi ibhotolo imizuzu emihlanu. Ekupheleni, dibanisa amahlanu iigrem ya Cheddar samasi. Ngeli xesha, ungakwazi ukulungisa le ntlama. Ukuze wenze oku, ukufudumeza isiqingatha sekomityi yobisi yonke, yongeza imali efanayo zomgubo, amaqanda amathathu, omnye ityuwa encinane, iswekile, neenkamba ezimbini ezinkulu etshizi Philadelphia. Xuba izithako uze uthulule phezu apile. Uqhotse libiza macala omabini de brown segolide. Mkhonzeni isiraphu yakho oyithandayo.

Intlama for enekuku nga kuphekwa nemifuno. Ngokomzekelo, zucchini.

Tha iinkuni ezimbalwa ukufumana iiglasi ezine ngokupheleleyo. Beka endaweni colander, ulifefe ngecephe encinane ityiwa ushiye kangangesiqingatha seyure. Ngeli xesha, Beat amaqanda amabini, yongeza zinqunqwe itswele eliluhlaza (Iintsiba amathathu), iglasi parmesan ya, indawo encinane emnyama. Ukusenga zucchini nzima kakhulu, wayifaka engcongolweni, itawuli yephepha imizuzu emihlanu kwaye ukongeza le ntlama. Fudumeza ipani yaneka umxube kuyo ukuze libiza ngamnye wathabatha amacephe ezintathu ezinkulu. Mkhonzeni kucetyiswa hot ezinamanqatha-cream.

Yiba nomdla wokutya!