Kokutya neziselo, Zokupheka
Inkukhu okumnandi lula nge iitapile multivarka
Ukusetyenziswa inyama yenkuku Kudala kwaziwa. Uze ube ngogqibeleleyo ukuze ukutya usana ukungondleki. Inyama yenkuku iqulethe fatty polyunsaturated, eziyimfuneko ukuze 'ukwakhiwa "iiseli, ukugcina sifo, ukomeleza imisipha intliziyo.
izitya chicken nokudla zingaphelelanga inyama okanye umhluzi iphekwe kuphela: le yenkuku kunye iitapile multivarka kunye croquettes chicken nenkuku pie kunye nemifuno kunye cutlets chicken, kunye namacwecwe izitya okumnandi kunye okunempilo musa kufuna ixesha elininzi kubo ukupheka.
Yenkukhu namazambane okuphekiweyo kwi multivarka inokuba ukungondleki, okuneziqholo crispy, sauce okanye ezomisiweyo kancinci - konke oku kuxhomekeke kukhetho lwakho.
"Inkukhu Juicy"
Sifuna: 0.5 kg yenkukhu (neminqiwu, drumsticks, amathanga - zifanele nayiphi na inxalenye yenkuku), iitapile-4, anyanisi, umnqatha, igalikhi kunye namakha chicken polstakana anetyuwa evela entsimini yemixoxozi, okanye iitumato.
Izigaqa yenkukhu amakhonkco isiqingatha itswele kunye neminqathe zibe iityhubhu, Qhotsa kwi isitya Multivarki de brown segolide. Iitapile, uyinqunqe ibe ngamacetyana ezinkulu, ndiwutwabulule phezu phezulu, yongeza ubulawu beoli chicken, igalikhi sicanda. Galela amanzi anetyuwa nesiqingatha iglasi yamanzi. Ukuba amanzi anetyuwa anetyuwa ke wongezelela netyuwa esityeni ayikho imfuneko.
Multivarki uvale isiciko, wabeka i "icima" imo ulinde ekupheleni zokupheka. 1,5-2 chicken ngeyure kunye iitapile multivarka ukulungele.
Kuba iisuti chicken zimnandi naliphi dish side.
Chicken kunye iitapile multivarka kunokuqulunqwa ngale ndlela: Beka inyama yenkuku kwindawo isitya Multivarki, ithanjiswe oli yemifuno. Ukuba inyama yenkuku ngokwaneleyo nenqatha, ayinakusetyenziswa ioli. Cwangcisa phezulu isitya ukuze eziqhumayo kwaye dibanisa ukuya neetapile, wonqanyulwa, nesikweko ezinkulu, okanye iitapile ezincinane yonke. Chicken kunye iitapile multivarka zilungiswe "yokubhaka" imo kangangesiqingatha seyure. Emva kokuba uphawu ekupheleni yokupheka ithuba phezu inkukhu ukuseta timer enye seyure.
Le ndlela yokupheka konga ixesha, iitapile buzane livumba inkukhu okuphekiweyo ubushushu oluvela ezantsi. Kuba inkukhu unako kuphekwa nayiphi sauce - okuneziqholo, cream ezimuncu, tomato okanye soy plain.
Ukuba awuyazi ukuba ukupheka inkukhu e multivarka undwendwe, zama yeresiphi iwayini emhlophe, nobulawu.
Sifuna: 2 kg yenkukhu (neminqiwu okanye imilenze), 1.5 iilitha zewayini emhlophe owomileyo, etswele eziliqela, umlinganiselo itswele, ezine celery, emhlophe yinxalenye esiqwini riki, ginger 50g kunye ikhari etsolo, ipepile emnyama, bay leaf, zekoriyandire entsha kwakunye nebheyizile eluhlaza, ityuwa.
Gecani marinade ngenxa iinkukhu: white iwayini (best "Pinot Grigio") yaye ugalelwe ikonofile eluthulini, amatswele, zakhutshwa zibe amakhonkco enesiqingatha, iseleri, leek, iziqholo kunye imifuno ezinqunqiweyo.
Gcwalisa inkukhu kunye marinade ze ukushiye kangangeeyure esi-4. Emva koko faka i isitya iziqwenga Multivarki inkuku, dibanisa marinade kunye tumbler chicken umhluzi. Cwangcisa i "icima" imo kunye timer iiyure 1.5.
Intekenteke, enuka kamnandi, inyama yenkuku okuneziqholo wakhonza kunye nerayisi fresh imifuno okanye imifuno kunye multicolor umphunga.
Similar articles
Trending Now