Indlela yokwenza i-milkshake ekhaya

Kulula! I-cocktail yamanzi ingabalwa ngokuthi "ubisi lweebisi". Indlela yokulungisa ubisi kwi-home ingafunda ngokulula ngokuphamba kwamaphepha eencwadi zokupheka. Into ethandwa kakhulu ukupheka, ukusetyenziswa malunga neekomityi ezimbini zobisi lweenkomo, malunga namakhulu amabini egramu zokuzalisa, nayiphi na isityalo sesiraphu kunye neqhwa elincinci. Ukwenza oku, faka izithako ezidweliswe kwisitya kwaye uzihlambele nge-blender de i-uniform uniform ifumaneka. Emva koko uthele i-milkshake ebangelwa kwiiglasi eziliqela kwaye ujonge umdla ocolileyo.

I-Strawberry fantasy

Kubalandeli bokuzama, siya kukuxelela indlela yokulungisa ubisi nge-taste of strawberries. Ukwenza oku, kufuneka uthabathe ama-grams angama-400 ama-strawberries amnandi, uhlambulule ngokucokisekileyo, uyisuse, kwaye-ke uyililise kwaye uyifake kwi-blender. Kulapho kufuneka udibanise iiglasi ezimbini ze yogurt yogurt kunye nama-grams ayikhulu namashumi amahlanu. Emva koko, kuthatha isigamu somzuzu ukubetha zonke izithako kunye ne-blender kwaye uthele i-cocktail ephumela kwiiglasi ezininzi.

Banana Paradise

Kulabo abathanda amabhanana, makhe sihlanganyele iresiphi yokwenza i- banana cocktail. Ukwenza oku, thabatha malunga namakhulu amabini eebisi zobisi, iigrama ezingamakhulu amane zokuzaliswa kunye neebhanki ezintathu ezivuthiweyo. Zonke iimveliso ezidweliswe zifakwe kwi-blender. Iibhanana ziyahlanjululwa kwaye zifakwe apho. Yonke into ishukunyiswe kwaye i-cocktail ilungile. Esi siselo siphezulu kwaye, ngelo xesha, somoya.

Ukupholisa kwehlobo

Icala liya kuchazwa ngokucacileyo indlela yokwenza i-milkshake isebenzisa iziqhamo ezintsha. Ukwenza oku, thatha ihafu yelitha yobisi lweenkomo okanye i-cream cream, malunga nama-grama amabini eziqhamo kunye namashumi amahlanu amagremu eshukela. Isiqhamo singcono ukusebenzisa ixesha. Okokuqala, faka ishukela kwi-blender uze uyichithe ngesivinini esiphezulu. Emva koko wongeza ubisi kunye neziqhamo kwi-sugar etyumkileyo kwaye uqhubeke uhlahlela kwi-blender. I-Cocktail ithululelwa kwiiglasi.

Ukusela ikofi

Olu khetho lobisi lwe-milk dessert ngokuqinisekileyo luya kuyanconywa ngabathandi bekhofi. Uya kufuna amasentimitha angama-60 okuzaliswa, iibheyipuni ezimbini zeswekile, kunye ne-spoonful yekhofi emnyama, isigamu sekomityi yamanzi abilisiwe kunye nehafu yesilazi yobisi. Sifaka yonke into kwi-blender kwaye siyixube ngesantya esiphantsi ukuze ubunzima bube bufana. Phuza emva kokusetyenziswa.

Cocktail yamagilebhisi

Ukumangalisa iindwendwe nge recipe emangalisayo, udinga isiqingatha se kilogram yamagilebhisi amhlophe ngaphandle kwemibhobho, isiqingatha ilitha yobisi, isixa esincinci se-fatty cream kunye nengxenye yendebe yeswekile. Amagilebhisi ahlambulula kakuhle kwaye aphephe ngamanzi abilayo. Emva koko kufuneka uyikhulule kwi-peel. Oku kulula ukwenza ngokususa iidiliya ngosila oqhelekileyo. Emva koko, faka ijusi lomdiliya kwi-blender. Ubisi kunye noshukela kufuneka biliswe kwaye lucolile. Emva koko udibanise zonke izithako kwi-blender uze uthele kwiiglasi. Kwi-cocktail nganye, yongeza isipuni se-cream.

Lemon Cocktail

Esi siselo kufuneka unesiqingatha se kilogram yesithelo esenziwe ngotyiweyo, iglasi lejisi lemon, iplamu ye-ayisikrimu ene-lemon kunye ne-lemonade encinane. Sifaka i-ayisikrikhi kunye neziqhamo zesikhombi kwiiglasi. Emva koko bazalise i juisi. Makhele malunga nemizuzu elishumi. Ukuba ufuna, unokongeza i-lemonade encinane.

Ngoku uyazi indlela yokwenza i-milkshake ekhaya usebenzisa iimveliso ezikufutshane. Kwaye inqaku lokugqibela: ukwenza ukuba iifiksi zikhangeleke zikholisayo, zikhonze kwiiglasi ezikhanyayo. Unokuzibhabisa i-cocktails ekulungeleyo kunye neziqhamo, amajikijolo okanye amaqabunga amhlophe. Ndikholelwe, yonke imizamo yakho iya kuxabiswa. Kubalulekile ukuba ukhumbule ukuba ezo nkcazo azikwazi ukuzenzela ukusetyenziswa kwexesha elizayo, ngumveliso ongonakaliyo! Yonwabise intsapho yakho kunye nabahlobo ngokwenza ubisi oluthile. Baza kuba nemihlali kuwe!