Kokutya neziseloZokupheka

Indlela yokulungisa isuphu of zeCARP?

Endlebeni zeCARP iphekwe ngokukhawuleza kakhulu. Ngapha koko, ukuba onjalo emnandi isuphu intlanzi ifuna ubuncinane izinto ezilula nolufikelelekayo. Uva Kuyaphawuleka ukuba le mbiza kunokwenziwa kuphela ekhaya kodwa ngethuba leholide yehlobo emaphandleni. Ukuba apheke isuphu asanda wambamba intlanzi umlambo, kuya kuba esimnandi ngakumbi emnandi.

Endlebeni zeCARP: photo, iresiphi

izithako Laveka:

  • Lihlanjululwe amanzi asebhotileni - 2 l;
  • zeCARP Fresh - 1 kg;
  • anyanisi Fresh - 2 iiPC;.
  • iitapile ezincinci - 3 iiPC;.
  • Iikherothi ukuthini - 1 pc;.
  • kwamabala (iilike, parsley, idile) - iqela enkulu;
  • Isazobe - 100 g;
  • KFile fresh - 2 cloves;
  • lard - 10 g;
  • Ngowakhe Amagqabi - 2 PC.;
  • elisanda Liyincule ipepile emnyama, ertyisi, ityuwa iodine - bonke ziyabunonga kukungcamla.

Ukuqhutywa lentlanzi

Endlebeni zeCARP ngakumbi okunencasa, ukuba upheke ukusuka intlanzi encinci tyaba namnandi. Ukuze wenze oku, bamba okanye iimveliso engoovimba bathenga kufuneka ndakuhlambulula, susa yonke amaphiko, nezibilini, imisila neentloko.

processing imifuno

Ngaphambi ukupheka isuphu of zeCARP, mfuneko ukuhlamba, Chuba uze usike amatswele ezincinane, iminqathe avareji namatswele. Kufuneka kwakhona soyalazwa imifuno fresh, amagqabi bay kunye nerayisi elide-okuziinkozo.

sautéing imifino

Endlebeni zeCARP iya kuba esivumba ngakumbi, ukuba isiphelo upheka umhluzi wongeze riki browned kunye iikherothi. Ukuze oku kube yimfuneko ukuba sicande iqhekeza lard, uqhotse oko, nowezojiweyo ngepani uze uwaphalazele ukunciphisa imifuno, nto leyo efunekayo ukuze isongo pepper netyuwa. Ilungiselela ukuzaliswa enjalo malunga nemizuzu engama-10-13.

unyango ekutshiseni ukutya

Xa ziza kuphuhliswa zonke iimveliso ezisisiseko, kufuneka uthathe imbiza enkulu, ukongeza iilitha ezi-2 zamanzi, sethumba, uze udibanise baphathwa intlanzi, ityuwa, iinkozo zepepile kunye namagqabi bay. Ukupheka zeCARP enqwenelekayo imizuzu malunga nemizuzu engama-20. Okulandelayo, kufuneka ufumane imveliso igqityiwe usebenzisa skimmer ubeke bucala sokwehlisa ngakumbi. Ngeli xesha, umhluzi kufuneka ukuba athele amatswele iitapile elinqunqiweyo ngokushiyanayo kwaye zihlanjiwe elide okuziinkozo rice.

Isigaba sokugqibela kumalungiselelo

Xa iimveliso ezithambileyo, kufuneka bongeze amagqabi wagawulwa, wonqanyulwa, amaqhekeza intlanzi, imifuno browned negalika ya fresh. Ngoko umhluzi Kucetyiswa ukuba ubilise omnye imizuzu 1-3 yaye ngoko nangoko ukususa ebushushwini.

Lungisa Ukhonza

Endlebeni zeCARP incedwa sangokuhlwa kunye rye okanye nengqolowa isonka kuphela sikarhulumente eshushu. Ngesicelo isitya, ungadibanisa cream entsha kancinane okanye imayonnaise. Kwakhona, kucetyiswa ukuba bahombise sishiya ezimbalwa parsley.

amacebo aluncedo

1. Ukuba ngexesha lamalungiselelo isuphu uphawula ukuba ngaba ilifa irayisi elide-ingqolowa, oko indawo amazimba yesiqhelo okanye buckwheat.

2. Ukuba ukhetha isidlo ndayame ngakumbi, ngexesha lamalungiselelo akukho mfuneko uqhotse imifuno kwi lard. Iminqathe kunye itswele kule meko ke kungcono ukongeza ingumhluzi kunye neetapile.

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