Indlela yokulungisa i apile berry

Nkqu cookies kakhulu okumnandi kunye epha amaxesha sisidala. Kulapho kwezo zihlandlo, ufuna into entsha, zendalo, umzekelo, berry ekhaya ipayi. Ndiqinisekile abaninzi izakukhumbula njengoko umama esakhula okuphekiweyo ipayi eyenziwe ngepani, okanye i-oveni kunye cranberries okanye lingonberries. Amnandi yokubhaka nako bangqonge itafile kwincoko ngokomoya lonke usapho, kuquka nootatomkhulu kunye nabazukulwana abaselula kakhulu.

Ukulungiselela le pie berry, kufuneka uthathe: 130 g. ibhotolo, iqanda, isiqingatha indebe iswekile, 3 tbsp. umgubo, 400 gr. cream elulwelo, 3 amacephe ezinkulu tashi indebe amaqunube, ityuwa kunye nesiqingatha anetispuni yesoda yokubhaka. Amaqunube iziqwenga 4. Imajarini ekhandiweyo isitya linyibilike kwi oven okanye ubushushu. Kwisitya kwasasazeka efanayo 50g. cream ezimuncu, iqanda ugalele iswekile. Zonke izithako abangelwa phehla okanye sokuxuba, yongeza umgubo kunye eemina de egudileyo. imilo olulodwa ukubhaka i yokuqaba amafutha ukusasazeka phezulu ngomaleko intlama, okusuka omalunga 0.5 cm. Awabethela wathulula amaqunube. pie Top izaliswe ngomxube cream kunye starch iintsalela. Eziko lusitsha ukuze degrees 200, walibeka ngohlobo sisiqingatha seyure. cake berry Ready Icacili phandle elimnandi kakhulu maxabiso.

Berry pie ne ubobo

Ukuze wenze oko, kufuneka uthathe: 250 g. yomgubo, isiqingatha pack of imajarini, iikomityi enye enesiqingatha leswekile, amaqanda amathathu, 2 iinkamba ezinkulu cream ezimuncu, 100 gr. cottage itshizi, uwathandabuze, vanilla encinane, namaqunube 400 grams, 100 grams. iyogurt BlackBerry. Okokuqala kufuneka silungise intlama: podtopit imajarini kancinci kangangokuba kuba soft, kodwa zange alaqhenqetha, ukuqhuba kuye izikhupha 3, yongeza ezimuncu cream, nomgubo nibusile ubunzima ngenxa. Le ntlama ke lupholile kwifriji iiyure ezintathu, ngoko waqengqela ibe libiza enkulu zamafu. Bayibeka ibe kwifomu elungiselelwe zithanjiswe ukuze amagophe 2-3 cm izongamele ezantsi. Emazantsi ukungunda ukwanda umaleko amaqunube. Ngokwahlukeneyo, mix cottage itshizi, iyogurt, neendebe 0.25 iswekile. protein Three kugalelwe ityuwa kunye vanilla, yongeza iikomityi 0.75 iswekile. Triturate ubunzima ukuya alephuze amagwebu eqinileyo, kwaye ezinesiqingatha ixutywe curd. Galela ubunzima elimnandi namaqunube, ezinemiphetho zadilika ephezulwana intlama, wabeka ifomu eziko imizuzu elishumi elinesihlanu ngama-210. On top of umqhathane ekusasazeni iintsalela protein ubunzima kunye amaqunube ezimbalwa kokokuhombisa. Beka emva ngohlobo lezonka iyure enye kubushushu degrees 100. Xa meringue uya kuqalisa ukuba tyheli, berry ikhekhe ukulungele.

Abafazi, ukubukela ngenyameko ubunzima babo, sikulungisele apile berry ngaphandle intlama.

Kuyafuneka: iponti amaqunube ezintsha, vanilla iingxowa-2, 2 iinkamba enkulu wesitatshi kunye 100 grams. amanzi (hayi ashushu), ikota ipasela bhotolo, i icephe weminoti zinqunqwe (nayiphi na), 400 gr. cottage itshizi, 300 gr. ubisi 150 g. iswekile kunye 50 grams. umgubo. umxube curd Qala enye ibhegi ze vanilla kunye nobisi. Lo mxube lihanjiswa kwifomu zidibenene iphepha ekhethekileyo. maleko Top bathulula ukuzaliswa berry - amaqunube triturated kunye eseleyo icephe vanilla iswekile kunye agalelwa ipani encinane kunye shushu. i koko starch exutywe amanzi, aza aphalazwa zibe berry okubizwa eshushu. Ubunzima engumphumela ndathintelwa kwada zamafu. Entsha uya maleko Nutty: Xuba yokutyiwa neswekile, umgubo, amandongomane kunye nezikhukula yeoli. Zonke izithako ezixutywe kwaye wathulula phezu berry umaleko. Beka ikhekhe lezonka osuke ukuba degrees-200, yaye emva kwemizuzu engama-40 Wasusa iimpahla ndigqibile wapheka.

Ehlotyeni ungenza apheke berry emnandi ipayi kunye iiblueberries. Lokulungiselela wayo kufuneka athathe iikomityi 1.5 of ijam okanye blueberry peretortoy iswekile, iglasi iswekile, iponti yomgubo, amaqanda amathathu, ipakethi encinane baking powder, iglasi iiblueberries ezintsha kunye pack of ibhotolo. Oyile kusincede sifeze, ugalelwe iswekile, umgubo, baking powder kunye namaqanda. Le ntlama iqaliswe phandle isangqa isasazeke ifomu, eshiya elunxwemeni eliphezulu. Berry ke enokulahlwa kwiziko ekupheleni bopha wabeka ikhekhe eziko kangangesiqingatha seyure, ndinobushushu degrees 200.

Uyakwazi ukupheka berry yephayi intlama igwele ukulungele - wabeka Isangqa ezityikitywe intlama ngohlobo Lutho, agobe kancinane umphetho, bamthulule iglasi amaqunube wahlamba (nayiphi na). amaqunube afefe Art we2. neenkamba zeswekile wawafaka ifomu eziko, osuke ukuba degrees 200 imizuzu engama-20.