Indlela uqhotse amakhowa ngexesha? Sifunda!

Ekukhubekeni kwabo, abaninzi ungathanda ukuba ukunyanga wena kule ukutya okunencasa nokunesondlo ezifana neenkowane eqhotsiweyo. Abanye abantu bakhetha ukuqokelela eyakho yabo, inkqubo 'hunt cwaka "charm yayo, omnye uluhlu ngokwaneleyo, leyo emarikeni okanye wevenkile. Kodwa bonke bayavumelana into enye: makhowa aqholiweyo okumnandi eqhotsiweyo - isityana ofezekileyo ekwindla yemozulu, kwakunye ivumba obalaseleyo.

Kodwa kukho iintlobo ezininzi edliwayo. Ngaba yonke nguwuphi na kubo echazwayo kunye ngebrashi efanayo nokulungiselela ngexesha elifanayo? Kwaye ngokubanzi, indlela yokusingatha kubo, indlela uqhotse amakhowa ngexesha ukufumana ngomnyango ukutya okunencasa kunye hayi iintlantsi dryish? Kakade ke, kuxhomekeke iresiphi nize izinto ekrwada hlobo, nto leyo eya kuba sisiseko isidlo elizayo.

Ngokuqhelekileyo, bonke fungi zingahlulwa ngokweendidi 4 ngokwendlela umsoco: are kuqala ngundo ezimhlophe neenkowane, owesibini - volnushki, amakhowa, amakhowa. Udidi lwesithathu amakhowa, morels, chanterelles. Kwaye ke yesine ziquka Oyster, Mokhovikov, njengeebhatyi. Bonke ke zifuna iindlela ezahlukeneyo ukulungiselela. Indlela ukuba uqhotse ikhowa ekuhambeni kwexesha kuxhomekeke hlobo?

Inxenye ke kubo ayikwazi phantsi ngembiza ngaphandle kokuba sifakwe emanzini abandayo - umngundo ezinjalo, kwaye bayathanda elibonakayo, equlethe incindi ekrakra. Umzekelo okuphawuleka zonke iintlobo amakhowa, amakhowa, russula. Phambi ngembiza ukuba kufuneka iiyure ubuncinane 3-4 ukufunxwa, uze kuphela woma futhi ezithumela nowezojiweyo ngepani imizuzu 30-40. Ngelo xesha linye nga breaded kwi umgubo, breadcrumbs, iqanda. Okanye ukuphosela ibhola nje pan ngohlobo ecocekileyo.

Kufuneka kukhunjulwe ukuba russula efanayo - ukongeza sifakwe - zifuna ukupheka ngakumbi nangakumbi. Kulungile ukuba incasa yawo, kodwa ukuthintela ityhefu. Ngokubanzi, phambi kokubuza umbuzo malunga kangakanani uqhotse amakhowa ngaphezulu kwexesha, kubalulekile ukuqwalasela ukuba ngcono. Kwaye ukuba baqokelela iintlobo, bathenga ngawo, musa ukuba sithembele, ngenxa yaso nasiphi na isizathu, kufuneka babe phambi ukupheka, bilisa kangangesiqingatha seyure.

King of bonke ubukumkani ezinzwaneni i mushroom omhlophe okanye boletus. Kuye livumba osisityebi, bangcamle yaye ethandwa upheka kakhulu. Kodwa ukuba uqhotse elide kangakanani amakhowa, ukufumanisa iimpawu zabo ngokupheleleyo? Kufuneka ukuba kwangaphambili-abilayo imizuzu engama-20, uze emva koko kuphela ungakwazi uqhotse. imizuzu eli-15-20 uya kuba ngokwaneleyo.

Kaloku, lo ixhaphake kakhulu phakathi kwabantu ezidolophini, Kakade ke, amakhowa. Abanalo enjalo kwintsunguzi yehlathi ivumba ezifana chanterelles efanayo, boletus okanye ezimhlophe. Kodwa kule fomu nako kuba mnandi kakhulu. Kuthatha ixesha elingakanani ukuze yoselwe amakhowa uhlobo mushroom? Okokuqala, akukho mfuneko yokuba sethumba, yaye ugeze nqwelo - bakhawuleza amanzi. inkqubo kuphekwe kakhulu kungalindiswa ngenxa yoko. amakhowa zakhutshwa ngokwaneleyo ukuba uqhotse kwi-oyile ngohlobo wokulwela imizuzu 20-30. Emva koko faka cream ezimuncu - kwaye esityeni iya kuba emangalisayo emnandi.

Ngoko ke, ukuba uyawazi iintlobo ezithile, lo mbuzo, "zingaphi ikhowa phezu kwexesha Qhotsa" Kuya kuba lula kakhulu ngawe. Esine nabo baya kusoloko kwalunga incasa obalaseleyo nevumba.