Indlela ukupheka KFile isonka

Yinxalenye ezityiwa nawuphi na umntu bekusoloko isonka. Akukho isidlo enye epheleleyo ngaphandle kweli candelo nto. Akumangalisi bathi "isonka -. Intloko yonke into" Isonka - ayilolongezo elula na isitya. Isidlo sasekuseni, isidlo sasemini kunye isidlo - usoloko ufumana kwi desktop nawuphi na umntu iimveliso yokubhaka ezahlukeneyo. Naye njengondwendwe rhoqo kwetafile yeholide. Ekugqibeleni, akukho nto inokulinganiswa isonka, ikhaya-okuphekiweyo. isonka elimnandi kunye ezishushu ekhaya tastier kakhulu ukulondoloza uthenge. Ngaphezu koko, kuwo nathi ungadibanisa iziqholo kunye imifuno ezidityaniswe-mveliso isonka kunqabile kakhulu.

Kukho iintlobo ngeentlobo incasa kunye nefomu iintlobo zezonka. Kuxhomekeka igalelo uhlobo sinyuswe impahla kungaba irye, irye-ingqolowa, ingqolowa-irye kunye nengqolowa. Kwakhona, isonka Akunakuba ingaba nomahluko ngokupheleleyo: yeminquma kwiintlobo ezahlukeneyo zobulawu.

Enye imveliso yokubhaka kakhulu ethandwayo KFile isonka. Okumnandi, elimnandi kwaye upholile uphelelise iintlobo ezininzi salads kunye isuphu. Ngcamla zonka yakho iya kudlala ngendlela entsha, ukuba usebenzisa ukuba ukulungiselela KFile isonka. Uyakwazi iphathe wena ukuba croutons crispy kulo, intw 'ubulawu - baya ziyabunonga nayiphi sasemini okanye isidlo sangokuhlwa. Singasathethi ke kukuba kuyinto izimuncumuncu enhle etywaleni, unako ukukholisa nayiphi Connoisseur lwawo. Esi sonka uya kuninika akuyi kuphela incasa yawo emangalisayo, kodwa kwakhona lula ukulungisa. Ukubhaka akuyi kubangela ukuba nkathazo.

Kukho zokupheka ezininzi ezahlukeneyo. Kwezinye uyakhuthazwa ukuba asebenzise baguettes esele zenziwe, abanye uqala inkqubo zokupheka ukusuka ekuqaleni, oko kukuthi, ukupheka Akunakuba, kwaye isiseko phantsi kwawo. Ukwakheka Ukuzaliswa ngokuqhelekileyo kuquka ikonofile, ibhotolo okanye amafutha omnquma, ityuwa, igalikhi ibe luthuthu woma ubulawu: idile, parsley, oregano kwakunye nebheyizile. Ngamanye amaxesha, ukuba ukunika engaphezulu isongo add cayenne okanye pepper omnyama ayo.

Ukuba isonka kuyimfuneko ukulungiselela intlama, isikakhulu kusetyenziswa mhlawumbi ingqolowa okanye nomgubo. Inqaku olunye Inkqubo zokupheka enye kwezinye ityala kuyafana yaye imi ngolu hlobo.

Igalikhi kunye parsley, emhlabeni a blender ukuze afumane oluludaka eyohlobo olulodwa. Ukongeza ibhotolo, yothani ukuya lobushushu igumbi exutyiweyo kwakhona. Ngenxa yoko, kufuneka ufumane i-bhotolo wathamba, eliphekwe kunye parsley negalika. Ukongeza isongo, unako kwakhona ukongeza kwi mix ezahlukeneyo iziqholo ekhuhlangubeni lakho. Emva ukupheka, thatha Baguette kunye ukuwavala yenza amanxeba oxwesileyo. Kulungile ukuba babe nzulu kakhulu, kodwa akuyomfuneko ukuba itshone ngokupheleleyo isonka. Emva koko, yenza nabo KFile ibhotolo kunye parsley kwaye azisongele kwi ngefoyile ye Baguette yokubhaka isidlo wazibeka eziko. Phambi ukukhonza, ukuba uhlobo olungcono zilayi isonka chopha esojiwe sele wenza imbobo. KFile wakho isonka esimnandi alungele uyaqala kunye nokutya ulwamkelo.

Unga uyipheke isonka eziko, hayi nje kuphela, kodwa kumatshini isonka. Kwaye ekulungiseleleni isonka isonka nomenzi ilula kwakhona kwaye elula. Ukuze wenze oku, kufuneka nje ukuba azalise zonke izithako kwisitya okuqhelekileyo ukucwangcisa indlela efanelekileyo ukulungiselela. Kwaye ngoko nonke niya kwenza umatshini. sonka negalikhi umyili isonka uya ukuvakalisa a upholile. Kakade ke, oko kuzisa kakhulu mnandi nendlu yakho.

Ilungiselela KFile isonka, uya kumkholisa wena kunye nosapho lwakho imveliso okunencasa kunye esimnandi kwakunye ukongeza etafileni yabo ompe ethile eya kwenza izidlo wakho emnandi ngakumbi.