Indlela ukuba badle avokhado

Namhlanje ezishelfini yokuba nkqu iivenkile ezincinane ezininzi iziqhamo kunye nemifuno, phakathi kwazo, yeeavokhado mhlawumbi, indawo eya kuhlala. Ntoni ukuze badle le "undwendwe phesheya"?

Iresiphi elula - guacamole. Kuyinto igama elihle imele Classic nesosi Mexican, nto leyo yenziwa aligeyitha pere, intlama yejusi yelamuni. Njengokuba kusetyenziswa le sauce zeavokhado? elula kakhulu. Isiqhamo atyabukile, iziqwenga amancinci kakhulu okanye enziwe, ugalelwe lemon ingono, yongeza ityuwa, yongeza pepper. Sauce iziphumo zingasetyenziswa isongezo, ukuba iitshiphusi, inyama, naziphi na ezinye izitya. Noko ke, le isinongo kugalalwe zonke incasa, ukuba ukuchaza isiseko wongeza ezinye iimveliso. Ezinye abapheki nxamnye ukuxuba yeeavokhado kunye wemifuno bakholelwa ukuba ivumba elibukhali of oregano, nebheyizile, watercress kunye cilantro ayixhele incasa ubuncwane kwisiqhamo. Abanye bakholelwa ukuba ezi zongezo sicebisa kuphela ukungcamla iziqhamo phesheya. Ngoko ke, umbuzo ukuba adle njani avokhado, uvuliwe. Ngokufanayo, singatsho kuphela enye into: i-avokhado kudliwa ekrwada. Xa kuphekwe kuba krakra kwaye ulahlekelwa zonke iimpawu zayo luncedo. Kodwa kubalulekile ukwazi ukuba kakhulu iziqhamo kunokukhokelela iimpembelelo ezingalunganga: ukuqunjelwa, ukungacoleki kokutya. Noko ke, loo nkathazo kunokubangela nayiphi na imveliso ukuba ukutya kakhulu. Ngenxa yoko, ubuncinane enye impendulo yombuzo, ukuba badle njani avokhado, zikhona: iwumodareyithe kunye ngononophelo.

Ndiyithanda kuphela guacamole, kodwa iindidi salads kunye Perseus (eyaziwa ngokuba aligeyitha eliphakathi). Bapheke ngazo ayikho nzima, kunzima kakhulu ukuba ukukhetha i "ekunene" iziqhamo. Xa iivenkile lesixeko sethu ngokuqhelekileyo athengise nzima njengamatye, iziqhamo, savela kumazwe awahlukeneyo. arcade games, amnandi kunye nethenda - iziqhamo Israeli. Kodwa abanye, nathi, ungasetyenziswa ukutya, ukuba kuyavumeleka ukuba zivuthwe kwindawo efudumeleyo.

Kuba naliphi isaladi kufuneka ukuba uthathe iziqhamo ethambileyo yaye ubuthathaka, apho amathambo kube lula ngokwahlukana. Indlela badle avokhado? Sika kubini, ngononophelo wayixobula ezahlulwe ithambo. Iihafu - Kuyinto elula ukuba ikomityi isaladi.

Oku kungenziwa cottage itshizi kunye celery yi. Le kukho olukhulu abo bafuna ukunciphisa umzimba, kodwa ukushiya "Okukhona" akakwazi. Isaladi ukulungele ukuxolela. Yi (ezinkonkxiweyo okanye fresh), iseleri, itswele eliluhlaza, imifuno kakuhle ungacolwanga, ugalelwe cream itshizi, enongiweyo, ipepile, ityuwa. Ubunzima kubangele isasazeka ukuya kwisiqingatha wasePersi. Kubonakala ukwanelisa isandla esinye, phezu kwelinye - asezantsi-osidingayo. Ukuze ukugcwalisa ukuzaliswa akuyomfuneko: avokhado inophawu guquki olunamafutha, eyakube ithatha ngokupheleleyo cream emuncu okanye imayonnaise. Ukuba iresiphi silungiswe noko, ufumana i Naselukakayini kakhulu, nto leyo bathathe lo msebenzi. Kuba kumalungiselelo ale ukucola onke amacandelo zingentla a ezixutyiweyo, alaqhenqetha kwisingxobo encinane kunye nexesha elithile usibeke efrijini. Kwaye ke mxube zingasasazwa ngomhla okanye crispbread ukudla isonka. It Uyenze enye enkulu ophaya izonkana eziyolisa intliziyo.

Eneneni, mna ndiyakholwa ukuba umbuzo ukuba adle njani avokhado, ayikho. Ndithanda mnikeze ubuncwane olunamafutha kangangokuba sebenzisa phantse kuyo yonke indawo; e salads, souffle okunencasa. Hi ndlela leyi, isidlo yokugqibela yaye ngaphantsi zilungiswe, kodwa ndabulaleka. Akukho okunzima ngayo.

Okokuqala, kwakhuthazwa cream ke ngabanye iqanda abamhlophe kunye neswekile olungumgubo. Ngoko iVangeli avokhado. Xuba ku iiproteni blender, cream, amapere aligeyitha ezicujiweyo, ukongeza intlama yejusi yelamuni (ngamanye amaxesha Ndiyibuyisela kunye cherry esandula akhanywe). Lo mxube ngenxa kungekabekwa iindebe kufakwa kwisiqandisi. Phambi ekukhonzeni iziphungo phezu soufflé table ahombise izilayi iziqhamo. Nkqu nabantwana ngathi enjalo. Zama it!