Indlela 'Capelin Fried'

Capelin intlanzi kuthetha uluhlu elula. Nangona kunjalo, kubalulekile kakhulu ufanelekileyo magqabi ebandayo.

Indlela "capelin eqhotsiweyo" mhlawumbi enye ilula ukulungiselela izidlo kuquka intlanzi. Okokuqala, kuyimfuneko ukuba kwesisu, emanzini abandayo yoxukuxwa ngokupheleleyo. Ke ngetyuwa kunye breaded e umgubo kunye Qhotsa de okuphekiweyo. Njengoko eboniswe yeresiphi eqhotsiweyo capelin ukuze nitshizwe isityu itswele ezinqunqiweyo. Xa ngokwaneleyo eemina zomgubo iintlanzi 37 g, kunye neebhalbhu mabini 60 g ze-oli yemifuno.

Le ndlela elandelayo kuyafana kowangaphambili, kodwa isuntswana iresiphi enzima: capelin, okroqiweyo, xa intlama. Esiswini sentlanzi, susa intloko Faka: pepper, ityuwa, afefe neviniga okanye intlama yejusi yelamuni, shiya kangangesiqingatha seyure efrijini. Ngeli xesha, ukulungiselela intlama ngenxa ngembiza kwi ubisi ebandayo ukongeza zamaqanda, ityuwa, umgubo, mix ze ugalele apha njengoko akatswe abamhlophe iqanda. Zifakwa iintlanzi isidumbu nkxu kwi qhuqha kunye Qhotsa e-oli yemifuno, apho kufuneka ube eninzi eyenziwe ngepani ngembiza. Fish, okroqiweyo, ukuze babeke phezu ukutya kunye nendawo neetapile, yongeza ibhotolo nivathise kunye kwizilayi yelamuni kunye nemifuno. Izithako: 400 g capelin, 180 g yomgubo, iglasi yobisi entsha kuyabanda, ipepile, 2 amaqanda fresh, amacephe amabini bhotolo, ityuwa, oli yemifuno.

Yeresiphi capelin kwi isosi yetumato zingasetyenziswa ekulungiseleleni okulula ezibandayo. izithako ezifunekayo: 800 g capelin, iswekile, amacephe-4 ze-oli yemifuno, ityuwa, 35 g ye-3% iviniga exutywe, ipepile emhlabeni, 125 g yetumato okubizwa okanye yetumato paste 3 amacephe, bay amagqabi. capelin amane, susa intloko, ngoko pula phantsi kwamanzi aphilileyo, ayifefe ngeviniga exutywe kwisiqingatha. Ke capelin owomileyo, bafakwa izitya ezincinane phezulu ikhosi. Xuba Njengesinongo, tomato okubizwa, oli yemifuno kwakunye neviniga, ugalele umxube kweziphumo zonke iintlanzi. Capelin sibile ubushushu medium kuba namandla phezu ayikho kwimizuzu ngaphezu kwama-40, inshorensi isitya enesiciko.

Kukho nenye neprievshiysya iresiphi - capelin agcadwe marinade yemifuno. Yipule intlanzi ilungiselelwe kunye breaded in umgubo kunye Qhotsa. Ukulungiselela le marinade ukuba zibekwe phezu ezantsi embizeni kwangaphambili-agcadwe oli yemifuno, iminqathe, amatswele ze ugalele umhluzi intlanzi okanye amanzi abilayo. Kungekudala ukuba sethumba, uze udibanise ityuwa, iswekile kunye yetumato. Lo mxube bilisa ukuba imizuzu eli-15, uze udibanise nobulawu. Sauce ngenxa uthululele ingqayi lwawo kunye ugalele iviniga. Marinade ityalwa ngcono intlanzi ukuba ukuba wakhe maleko eshushu, ukuqala ngomaleko marinade on top - umaleko intlanzi kwaye kwakhona ukuze Uphelelwe ukutya. Isidlo itafile bakhonza ibande. Izithako: a iponti capelin, 150 g iikherothi ekrwada, 100 g itswele kunye yetumato okubizwa, 80 g ye-3% iviniga, iziqholo ukuba singafaki.

Iintlanzi ayikwazi kuphela Qhotsa, upheke kwaye, ubaphekele ngembiza, wenze meatballs. Umzekelo, iresiphi of capelin andilociko, okuphekiweyo ngembiza. 700 g siwabeka intlanzi, amathumbu, susa intloko kwifatyi ngendlela imali encinane yamanzi isikhongozeli sivalisisekile esitywiniweyo ukuba imizuzu eli-10-15 kwi abile. Ukongeza ubulawu capelin, hake umtya (200 g), ityuwa, omnye Ingcambu parsley, 15 g ye tswele. Neembiza portioned ukuzichamela intlanzi leli, 130 g Bacon, zakhutshwa zibe iityhubhu, 100 g letcho (okunkonkxiweyo), Ndimthulule 300 g isosi yetumato, isiciko wabeka wapheka. Ukukhonza ngaphandle kokususa evela iimbiza.

Meatballs of capelin kwi marinade. Kwisiqingatha Kilo of siwabeka intlanzi, amathumbu, intloko kususwa, okuthambile kwindawo grinder inyama, dibanisa 30 g isonka ngaphambili zifakwe ngobisi, ipepile, iqanda kunye netyuwa. Umxube Mass, ukwenza zithutha kunye breaded e umgubo, okroqiweyo, e-oli yemifuno, uze udibanise imbiza encinane inekhola sezingeni eliphezulu, ukugcwalisa lwalunye ukhamba marinade kunye itumata ubaphekele semifuno kwisingxobo evaliweyo imizuzu 3-5. Ngokuthobela etafileni, afefe imifuno ezinqunqiweyo. sauce Various, izinongo ukunika appetizers incasa elitsarhayo, abuyele umphefumlo awuzali ezilahlekileyo kunye nempembelelo entle ukwetyisa.