Idada eziko kunye neetapile. Bonke bemveli - phakade

Idada eziko kunye iitapile - i yemveli esityeni Russian, nto leyo akusoloko kusenzeka ukuba ukuhlangana naluphi na undwendwe. Eli nqaku liza kuqwalaselwa ezahlukeneyo kule mbiza, ngokuba le ntaka kudityaniswe hayi kuphela amatswele iitapile, kodwa kunye nemifuno ezahlukahlukeneyo.

Cinga, ukuqalisa ulungiselelo uguqulelo emveli izitya odidi - idada eziko kunye neetapile. Imfihlo kuyo igrisi yokuqala. Ukuze wenze oku, kuya kuba yimfuneko ukuba buthi ikonofile, uxutywe mayonnaise, pepper kunye netyuwa. Bird Kuya kufuneka ukuba uthathe malunga elinye kunye neekhilogram enesiqingatha, kodwa hayi ngaphezulu kwe ezimbini. Tha umxube zerhasi nedada kanye wazibeka imilo ngenxa yokubhaka. Iitapile kunqunyulwa izilayi alidyobhe ajikelezise ntaka. Ivaliwe ngoku ukumila ngefoyile ye ngaphezulu nendawo eziko osuke. Esityeni kufuneka ezazilungiselwe ilixa, ngoko uvula isiciko zokwexeshana ukuya zithandani esityeni.

okumnandi kakhulu nayo ke idada eziko kunye iitapile kunye abotshwe nge apile. Ukuze wenze oku, kuya kuba yimfuneko idyasi kunye juice-orenji, ipepile, ityuwa kunye nekonofile batyumke. apile Sour shwaka kuvalelwa kwindawo ehlala wazibeka esisu lentaka. Ngapha koko, loo nto sutured, ibekwe isamente-yentsimbi yokubhaka isidlo wathulula isiselo se-orenji. Kuya kuba yimfuneko ukubeka idada kwi walala kwisibandisi ukuba Faka kuyo. Phambi kokuba uthumele oko eziko, kuya kufuneka ukuba batwabulule ecaleni kungqameko iitapile izilayi, inshorensi kwaye ufake kwi eziko ukubhaka.

kuba nje idada ekhethekileyo eziko namazambane Peking. amaxesha Duck eziliqela scalded ngamanzi abilayo, wayaneka ngetyuwa ubusuku bonke. Kusasa ukulungiselela izitya kufuneka enze marinade yokuqala. Kubhaliwe olulungiswe umxube lembotyi sauce, nobusi, neoli sesame. Hlikihla ngocoselelo idada, ukuthunga isisu sakhe emngxunyeni omncinane uthululele sauce kuyo. Kuya kufuneka ukuthunga ngenyameko kuyo. Ngoku ugalele amanzi kuselukhambeni, wabeka lunghekerile, ubeke phezu idada yakhe neetapile yonke ekrwada. Xa kaJohn Akudingeki ukuba kancinci wayinkcenkcesha nomxube. Ngaphezu koko, xa isanda lobushushu kufuneka izidanga ubuncinane 220, kwaye uthabathe iyure enye ukuya 190. Incindi secreted kufuneka ngaphaya.

Kakhulu ukutya okunencasa ke idada eziko nge khaphetshu. Iintaka kufuneka iziqwenga ezinkulu uqhotse de umbala legolide afakwe kukungxawu kwesinyithi. Kukho kwakhona wabeka izilayi zekhaphetshu zinqunqwe kunye neminqathe ya coarsely uze wongeze ityuwa, ipepile ebomvu, iglu embalwa yetumato paste. Vala isitya enesiciko kunye nendawo eziko osuke. izidlo Ready kuya kuba iiyure malunga enye enesiqingatha.

Inyaniso kukuba lo idada eziko kunye nemifuno ulungiselela ngokwahlukileyo kakhulu. Njengecandelo zemifuno ukwenza noba - intsimbi ipepile, zucchini, squash njalo njalo. Ngaphezu koko, ukuba zingasasazwa omabini amacala idada, kwaye sebenzisa njenge ukugcwaliswa. ukhetho esimnandi kakhulu naye kwisityu nezijungqe zeentaka kunye neentlobo wemifuno.

kuba nje incasa eyodwa intaka ukuba esiyikhuphayo cream. Ukuze weft wajika amanzi futhi ethambileyo, kuya kufuneka kwethumba encinane ngayo emanzini abilayo, esongeza emanzini a PAT encinane ibhotolo leminqathe kunye amatswele. Ngoku ungathumela esityeni kwi yimbiza, igcwalise ngewayini owomileyo wabeka isityu. Kwathi kanye sekupheleni, emva kokuba yiwayini ngumphunga, kuya kufuneka ugalele kule cream, wabeka esityeni esinye imizuzu elishumi. Shiya okwethutyana phantsi ukwesona ukuba abaleke ukuba ingene ngokupheleleyo incasa. Kule dish ifanele kakuhle kakhulu iitapile ezicujiweyo kunye nemifuno emitsha.

Yokwahluka upheka idada kakhulu, kakhulu kunene. Kuya kuba lula ukuba asebenzise iresiphi wacebisa, ukudibanisa into entsha ngokuthanda kwakho.