History of borscht. ongakhetha zokupheka. borsch Ukrainian kunye namafetshu anesiraphu: imbali ingenzeka

Ukuba iindwendwe ekhitshini wayekwazi ebhaka iikeyiki, ukupheka isuphu nedini ndozilungiselela enye okukhona, unokuqiniseka ukuba umfazi unalo ibhanti emnyama ekuphekeni. ingqalelo eyodwa kufuneka ihlawulwe borscht. Njani ukuba kwaqala? Ngubani owavela isuphu? Oku kuya kuxutyushwa kweli nqaku.

Imbali imbonakalo borscht

Akukho mntu uya kuze kuthi ngomhla ngqo kunye negama lomntu ababebhala isuphu okokuqala. Ngaphezu koko, nithi, ukutya wesizwe bobabo kule isitya, kakhulu, akunakwenzeka. Izibonda babhala bepheka borscht okwangoku. guys Hot Lithuanian bathi oko ookhokho babo bazama. Ke ehlabathini jikelele bathi eli isuphu - a esityeni yesizwe Ukrainian. Oku kunokwenziwa isigqibo sokuba kwimbali borscht ngaphandle iminyaka ezikude ezifana ukuba kukho phantse akunakwenzeka ukuba akhangele. Sekunjalo, into sele izalisekile imihla yethu.

Iingcali ngeelwimi ingxelo yokuba "ehlathini" yaye "u" ngaxa enye yawa endaweni elithi "umhluzi". Abantu abaninzi bakholelwa ukuba ibali iqala apha borscht. Inxalenye "ehlathini" kwi ilizwi ivela umbala omdaka. Endaweni nompleyini zemithi, egama obomvu amaxolo, uthi "pine yasehlathini". Red wayedla ngokuthi brown. Ibhitruthi kukuthi nalo libomvu, kodwa yakhe waza waqalisa ukwenza Nikeza "beet". Ngoko ke, inxalenye yokuqala yegama.

eminyaka emininzi eyadlulayo kwiilali netafile wanikezelwa isuphu kwi umhluzi inyama ikhaphetshu, kwathiwa ngokuba "STI". Ixesha kamva, "STI" uye waba "umhluzi". It izitya ezifana isuphu, kodwa ngaphandle beet. Ngoku ukudibanisa i "kombiwa" yaye "isuphu" - kuza 'umhluzi. " Oko ikhaphetshu isuphu beetroot.

Ngokungafaniyo ikhaphetshu, beet ekuthiwa ukumelana iqabaka akusayi kusebenza. Beet bekhula kwimimandla esemazantsi, ngoko kukho ukusasazeka isuphu ziyabuya apho beet nekhaphetshu. Ngasemntla kukho zekhaphetshu ezikhula kule mimandla phezu kwetafile bakhonza umhluzi.

Imbali na onezinto borscht amavo ezahlukeneyo. Enye ithi kakhulu zithandwa ukuba esityeni wasungula Zaporozhye Cossacks. Ngethuba lokufakwa inqaba amalungiselelo Azov zazinqabile. Cossacks abadla into bafumana ezityiwayo, wapheka izidlo zabo. Enye ngenxa yemini yokulungiselela nokwafumanekayo esandleni, bonke kakhulu. guys nesibindi ziye ngokutsha oonobumba namagama isuphu "kwenzakalise" wajika isuphu. A ixesha elide Kwadlula, kodwa kule mini Cossacks bakholelwa ukuba isuphu beetroot imvelaphi yayo balapho kubo.

Enoba yayiyintoni na, eli esityeni kokona kutya abantu abaninzi kakhulu kwiplanethi yethu. Kodwa isuphu kunayo yonke zafunyanwa Ukraine. Lungiselela ngeendlela ezahlukeneyo. Kukho iindlela ezintathu eziphambili lokulungiselela.

1. Olubomvu.

2. Green.

3. Cool.

Kwi ngasinye makayeke uze ufumanise Yini na kuphekwe wobugcisa.

borsch ebomvu

Ngethuba leeholide kunye nesuphu zeveki zilungiswe ngeendlela ezahlukeneyo. lesuphu iFestive eliphekwe umhluzi inyama. Ngemihla eseleyo ukwenza okroqiweyo, ikonofile, itswele kunye Bacon. Esityeni akapheleli ongacaciyo beetroot. Kuba egcwaliswe yintloya asidi. Imbali borscht ithi ukuba iitapile cuisine Ukrainian ubonakele kuphela ngenkulungwane ye-19, ukuya kweli xesha kwi isuphu Added toasted umgubo, iimbotyi, isidudu. Kwiimeko ezikhethekileyo, xa itafile ukuba uphinda uyigcwalise cream ubumuncu.

borsch eluhlaza

Yena agaye ikakhulu nangwevu. lesuphu enjalo ebizwa emthonjeni. Ngeli xesha lonyaka sele ndifuna iivithamini into uhlobo. Ukulungiselela borsch ngaloo mihla eyahlukileyo kakhulu namhlanje. Iindwendwe ekwancothulwa ngamarhawu abaselula, quinoa, kusekho amaqhekeza amancinci kakhulu beet. Konke oku kunqunyulwa kwaye lifake umhluzi. Wongeza abilayo kunye zinqunqwe amaqanda, yintloya ukuba ukungcamla, cream ubumuncu. Meatless soup kuphekwe ngaphandle inyama, kodwa esongezelelwe amakhowa okanye intlanzi.

soup ebandayo

Ukususela igama kukodwa kuthetha ukuba isuphu wadliwa kubanda. beet eliphekwe oselula wagawulwa ube yimicu. Ukuzalisa le ukutya yaba ezahlukeneyo, ezifana kvass okanye serum. amaqanda eluhlaza, parsnips, amatswele, idile, ikonofile, zinqunqwe, batsiba kwisikhululo igesi, yaye ukuba kuhluthe kongezelelwa isithambiso encinane ezimuncu. Ngeemini ezishushu, xa kungekho ixesha ukupheka, yaye idabi isivuno, isuphu umkhuhlane usindiso. Yitya ezi zinto esityeni isonka.

Borsch kwavunywa yaye yafumana usasazo ogqibeleleyo phantse zonke Cuisine bezizwe ezahlukeneyo. uthando lwakhe upheka eRashiya, Belarus, Moldova. Sekunjalo, Ukrainian - isuphu idumileyo.

borsch Ukrainian

Phambi kokuvuna kuba borscht izilingo iimveliso, ezigcinwe ixesha elide. Umzekelo, sauerkraut, Bacon ubudala, Bacon, beetroot. Esityeni laba okumnandi kunye elimnandi.

Recipes borsch Ukrainian kakhulu kunene. kwingingqi nganye wenze into ngokwabo kuyo. Ingumhluzi yenkomo kunye yemvu leyo kuphekwa borscht e Kiev, kodwa kukho kongeza iimbotyi. Chernigov ungachazwa ukuba wongeze apile emuncu kuwo. Poltava kuphekwe ingumhluzi zeenkukhu, ubukhulu becala idada okanye usiba. Lviv ukulungele kunye iisoseji ezimnandi. Ngamnye umfazi isigqibo ngokwayo indlela kumpheki Ukrainian borscht. Ungasebenzisa iresiphi, owaphulelwa ngezantsi.

Iresiphi Ukrainian borsch

Eyenziwe ngepani babeka malunga 500 grams yehagu, ugalele amanzi, ade azifikise ithumba, susa isiponji sipheke de yenziwe. De kube lo mnikelo okuphekiweyo eyahlukileyo ngepani beetroot isikwe imicu agcadwe ngamanqatha amacephe ezintathu yetumato okubizwa. Beet uthathe incasa - kokukhona, isuphu enencasa. Xa kongezwa imali encinci umhluzi, isibini amacephe zeswekile, kwaye ziqhube ubilise de beetroot ukulungele. Xa epanini kunye nenyama elungisiweyo ukufaka zinqunqwe ikhaphetshu entsha, malunga nesiqingatha entloko, kuxhomekeka kubungakanani kunye nemali pha enye idrarhima, ezintlanu iitapile, iminqathe, ya, ityuwa kunye bay leaf. Lo mxube kubangele lenziwa lashushu esibilayo kuhlanganiswe beet. Ekupheleni kongeza umgubo du. Xa cloves kakhulu ubuncinane 4 KFile bawuqhole nge-50 iigrem lard. Konke oku etshaya esityeni phantse lilungile. Kuphekwa - ukudla! Kodwa yintoni le borsch Ukrainian ngaphandle pampushek?

Imbali borsch kunye namafetshu anesiraphu

Ukukhankanywa yokuqala yale isuphu mbali ezifumaneka eRoma yamandulo. Kwinkqubo indlela umkhosi wamaRoma ukuba unokuloyisa ihlabathi, esityeni weza e-Europe. Emva koko eRussia zahlukane kumaziko eziliqela inkcubeko - Polotsk, Tmutarakan, Veliky Novgorod, Kiev. Apha Ndazalwa kunye borsch Ukrainian kunye namafetshu anesiraphu. Imbali ukuvela ingacaci yayo nizihlahlele iingcambu nje ulandelwe. Kwezi ndawo ingqolowa ikhula kuphela Kiev ne Tmutarakani, i - oats kunye rye. Kulo mba, ikamva Ukraine yenziwe wandiyolisayo okupheka isonka esimhlophe, phakathi apho wafumana indawo kunye amadombolo ingqolowa ezichumileyo, igalikhi. Basimisela kufanelekile ngokugqibeleleyo isuphu eyenziwe beet. Ngoku abambalwa kakhulu abantu inomfanekiso borscht Ukrainian ngaphandle pampushek. Akukho nzima kangaka, endleleni, ukupheka naluphi na uhlobo isuphu kunye namafetshu anesiraphu. Yaye ngokuqinisekileyo iya kuba mnandi kakhulu.