Ezifihlakeleyo amaqhosha yemifuno. Indlela ukugcina cucumber amatsha ebusika?

cucumber Fresh ebusika - yinto atyiwe wokwenene. Wonke umntu uyazi ukuba le emifuno iyinto etshabalalayo kakhulu kwaye wilts. Gcina cucumber afreshi ixesha elide kunzima kakhulu, kodwa kunokwenzeka. Ngayiphi indlela? Oku koko siza kuxubusha ngayo kweli nqaku osihloko sithi "Indlela ukulondoloza cucumber amatsha ebusika?" Isifundo kungeniswa ulwazi ukuze bakuthathele ingqalelo uze uyithabathe inkonzo yakho.

Lungisa iziqhamo ukusindisa

Phambi kokuba ufunde ukulondoloza indlela cucumber fresh ebusika, makhe sithethe ngoko ngayo iikopi zale emifuno zilungele ukusetyenziswa imali ixesha elide.

Akuthandeki ukuba uza kukwazi ukugcina ixesha elide, emthonjeni kunye neziqhamo zasehlotyeni. Okulungiselela kwaneekomkomere ukusetyenziswa lokuvuna elizayo. Qokelela epheleleyo, zamahlathi, iisampulu eqaqambileyo-green medium ubukhulu. Imifuno bahlukane kude ityholo ukuze isiqhamo ophezu petiole malunga ezimbini ubude. Ukuba uthenga cucumber kwimarike, qiniseka ukuba banikele ingqalelo kule nto. Ukuba umbungu akukho petiole, a yemixoxozi ngokukhawuleza kubuna. Kufuneka wenze ntoni nemifuno elilandelayo? Sifunda ngayo ukusuka ulwazi olulandelayo.

Indlela yokonga yemixoxozi elide kancinci? Inkcazelo iindlela ezisebenzayo

• Udongwe okanye yodongwe imbiza esongiweyo iziqhamo bazizalisa kunye ecocekileyo, eyomileyo isanti umlambo ohluzwe. Gquma container enesiciko tight kwaye zifihle kuyo komhlaba iwayini.
• Ngexesha kwaneekomkomere nyanga kunokugcinwa ngamanzi abandayo. Fruits ebekwe ngci enye ecaleni kwenye ngembiza ebanzi ngamanqaku zabo phezulu. Galela imifuno yamanzi abandayo kakhulu (ekukhethwa ukusuka umthombo okanye umthombo) kwezi cm 5-8. Rhoqo, amaxesha amabini okanye amathathu ngemini, ahlaziyayo ulwelo.
• Indlela ukugcina cucumber amatsha ebusika? Nantsi enye into iresiphi endala. iziqhamo owomileyo nganye ngetawuli ecocekileyo obmazhte iiproteins inkuku entsha. Shiya lo imifuno ukuba yome, ulisonge kwibhokisi eyenziwe ngomthi okanye iseti castors zeplastiki ze ukugcine zokugcina.
• Iviniga kukunceda ugcine iziqhamo ayiphazanyiswa malunga iinyanga ezimbini. Indlela ukugcina cucumber entsha ebusika ngale ndlela? Emazantsi isitya, nto leyo oxidized, ugalele iviniga (9%), wawanyusela amantloko igridi yesinyithi okanye yokugalela. Beka cucumber kwisiza baze enesiciko tight. Ngaphakathi isikhongozeli igesi indawo evumayo imali iziqhamo.
• Ukulungiselela iikomkomere elizayo kunokuba ebhankini. Kodwa ngenxa yoku, asiyi kusebenzisa okanye yityuwa okanye pickling. Indlela ukugcina cucumber entsha ebusika kwisingxobo yeglasi ngaphandle kwisigcinakaliso? Kulo mzekelo, siya kuya kunceda khandlela. E co, iziqhamo ezomileyo zikrazukile ngeshumi ilitha ezintathu-ingqayi "apha emagxeni". A wax ikhandlela elincinane ibekwe phezu iziqhamo. Makhe Pohorje 10 imizuzu enesiciko evulekileyo. Oku kukuqinisekisa ukuba mpilo ziphele nya. Okulandelayo, sivale le chap, kutsaleleka kwiplagi ukuba ngaba kuwucima, nilishiye libe ngaphakathi ithini. Kuya kubakho ixesha elithile khona, kunokutshiseka. Xa ioksijini ayibikho, kumlilo kucinywa. cucumber agcinwe zikhiwa ngale ndlela, efrijini okanye iwayini.

Ezi zindlela ezilula kuya kukunceda ukuba sandise ubomi ezikhabhathini womfuno yakho ehlotyeni owuthandayo iinyanga ezimbalwa. Ke ukuba loo nto, ngoko etafileni New Year uya kunika pickles fresh okumnandi.