Ehla Simple kwaye emnandi - iresiphi ubisi oladushek

Keyiki - a izitya ezithile Russian, leyo nje uyikhuphile yophuma umnini xa ufuna ukulungiselela ngokukhawuleza ukutya onesidima iindwendwe. Zokupheka for enekuku baninzi, ukuba nowezonkana ezisicaba ezingenagwele, kungekuphela nje ngomgubo wengqolowa kodwa oatmeal okanye buckwheat. Iqela elikhethekileyo womfuno kunye cereal enekuku. Kodwa namhlanje siza kukubonisa ukuba ukupheka iikeyiki kunye nobisi.

Okokuqala, cinga omnye zokupheka zilula. Keyiki, yaphekwa ngale ndlela, wafumana esimnandi, okumnandi, ezintle, kunye nexesha zokupheka ziya kuthatha imizuzu elishumi elinesihlanu ukuya kumashumi amabini.

Kaloku, lo elula iresiphi oladushek ubisi. Siza kufuneka iiglasi ezimbini zobisi, malunga namakhulu amane iigram zomgubo, amaqanda ezimbini eliphakathi-ertyisi, iswekile, a ityuwa encinane kunye namasi.

kokuxova ubisi kufuneka ufudumale, ngoko kufanele kube kufudumele kancinane. Inyibilike ubisi iswekile netyuwa (kukungcamla), uze udibanise yeflawa ibhotolo zaphela kunye namaqanda engqushiweyo. Kuhleli ukongeza umgubo, yidibanise kancinane, vymeshivaya ngenyameko intlama. Kufuneka ukufumana ukuyondelelana onesiphumo imveliso semi-ogqityiweyo eyayingathi cream elingqingqwa, oko kukuthi, ukuba ngecephe nelokukha intlama, kufuneka ngokucotha "iba" kunokuba some.

Khona enekuku ufuna oyile eshushu, kungcono ukusebenzisa isamente-yentsimbi epanini okanye esityeni mihla non-stick ngeso lenyama. Le ntlama ke ilele eolini ngecephe, keyiki ezi amafutha kwindawo ubushushu eliphakathi macala omabini.

Ukusebenzisa le ndlela eboniswe ubisi oladushek, ungenza ngokukhawuleza ukulungiselela isidlo okanye nje izimuncumuncu ukuze iti. Mkhonzeni iikeyiki kunye cream emuncu angakwazi, okanye into emnandi - ubusi, jam okanye ubisi incitshisiwe.

Lungisa ingaba enekuku yaye kongezwe iziqhamo ezahlukahlukeneyo. Apha, umzekelo, indlela ukubhaka fritters banana. Xa iglasi yobisi kufuneka uthathe iglasi okanye umgubo kancinci, izikhephe ezimbini zeswekile, itispuni baking powder, uwathandabuze nesinamon, ezimbini banana ivuthiwe.

Le iresiphi oladushek ubisi ivumela indawo efanelekileyo, umzekelo, iibhanana buyisela apile okanye amaqunube. Xuba amacandelo olulophu iresiphi (umgubo, baking powder, iswekile, ityuwa, nesinamon) xa isitya. Silungiselela iibhanana ezicujiweyo, neziqhamo ezivuthiweyo nje ngokwaneleyo ukuba bahlanganise ngefolokhwe, okanye ungasebenzisa i blender. Iziqhamo okubizwa, mix amasi koko bayixuba le-cocktail emnandi kunye nomxube owomileyo. Ngenxa yoko, intlama kufuneka efanayo ngokwaneleyo zamafu. Ukuba kuyimfuneko, ungadibanisa nomgubo omncinane (ukuba ulwelo ntlama ekhohlo) okanye ubisi (ukuba, phezu koko, kanti intlama engqindilili kakhulu). ziyafuneka fritters banana ukubhaka, njengesiqhelo.

Awunayo nezinyo amnandi? Akukhathaliseki! Keyiki zingenziwa kunye eateries. Umzekelo, nanku iresiphi oladushek ubisi itshizi. A isiqingatha indebe ubisi kufuneka iikomityi ezimbini zomgubo, isibini amaqanda, grams ezimakhulu mabini anamanci mahlanu ezinye sisi Dutch okanye nayiphi nzima, ngamashumi omahlanu iigrem ibhotolo kunye netyuwa ukunambitha.

Izikhupha triturated ne kongezwe netyuwa, uze ukudibanisa kuso ubisi, ibhotolo zaphela kunye nomgubo. Axove intlama ibe enekuku. Cheese uyinqunqe ibe ngamacetyana ezingcakacileyo square. Ukuqalisa nokubhaka enekuku. Wazifaka ngepani ngecephe, kwaye ngaphezulu ibe intlama ekrwada seyiqalile kancinane iqhekeza lesonka samasi. keyiki ukubhaka Further njengesiqhelo. Hi ndlela leyi, ngendlela efanayo, unako uwose enekuku izimuncumuncu kunye ham okanye nesoseji okuphekiweyo.

Kodwa ukuba ufuna ukwenza iikeyiki kwi ngamanqatha ubisi, ngoko ke kufuneka uzilungiselele intlama nge nagwele.

Podogreem iiglasi ezimbini zobisi, kangangokuba uba shushu (hayi shushu!), Inyibilike netispuni ubisi (ngamanga) igwele owomileyo kunye asiphe iswekile. Makhe ushiye olu umxube malunga neshumi elinesihlanu lemizuzu, kwaye iqanda Okwangoku vzobem kunye uwathandabuze kunye ukhamba oli yemifuno kwakunye proseem neendebe ezintathu zomgubo. Xa igwele uya kuvuka kancinane, ongeze kuyo umxube iqanda-oyile aze aqalise ukudibanisa ngokuthe umgubo. Axove intlama, yokuqinisekisa uzinzo kakuhle. Ngoko ke kufuneka ukuba kukugubungela intlama ndiyibeke eqhiyeni aze alinde kweeyure ezimbalwa, ukuba ufikile. Xa amaqamza kuvela phezu komhlaba intlama, buze kabini kulo mqulu, kunokwenzeka ukuqalisa muffins eziko. Zamisa intlama phambi baking ayikho kuyimfuneko, kungenjalo kuya ukuzinza. keyiki Igwele eziko kufuneka ukumodareyitha ubushushu, ekuhambeni Browning. Efundeka ezinjalo fritters ezityebileyo kungaba sauce sweet okanye njengento ivumba kunye itumata, itshizi okanye nayiphi na enye sauce.