Chicken soufflé: iresiphi njengoko enkulisa. chicken yethenda soufflé: inyathelo ngenyathelo iresiphi

Indlela apheke souffle inkukhu? Iresiphi leyo enkulisa, kufuneka ibe kukugcina bonke oomama abatsha namakhosikazi e yokupheka zabo. Ngapha koko, le esityeni ugqibelele ukuba ukutya usana, nto leyo nzima ukuhlafuna inyama abanzi, yaye kufuneka okubizwa ukutya guquki.

Ithenda chicken soufflé: inyathelo ngenyathelo iresiphi

Kukho iindlela ezininzi zendlela yokwenza iinkukhu soufflé ezimnandi. Kweli candelo, siza ndinimise phambi iresiphi othandwa kakhulu, nto leyo abapheki badla ngokusebenzisa eziguqulweyo kunye nakwiindawo zokukhulisa. Nale ndlela, ungenza ngokukhawuleza nangokulula ukulungiselela isidlo emangalisayo okunencasa eziya kuthakazelelwa kakhulu umntwana wakho nje kuphela, kodwa onke amalungu entsapho.

Ngoko ke, indlela yokwenza souffle inkukhu? I recipe kuyinto enkulisa, ubonelela ukusetyenziswa iimveliso ezifana:

• fresh inkukhu obandayo - kancinane grams ngaphezulu kwama-300;
• iqanda enkulu ekrwada - 1 pc;.
• ubisi ayikho ngamanqatha kakhulu - malunga ne-100 g (asetyenziselwa lokulungisa sauce zobisi);
• umgubo ukukhanya - malunga 10g (asetyenziselwa sauce);
• ibhotolo - 10g (isetyenziselwa sauce).

inyama processing

Indlela yokwenza chicken soufflé? I recipe kuyinto enkulisa, kufuna ukuphathwa ngononophelo zeenkukhu. Kufuneka ngocoselelo ihlanjwe waza wafaka embizeni yamanzi uze ibile. Emva koko ke umhluzi efunekayo ukususa ukusuka alephuze amagwebu, ityuwa yayo, isiciko isiciko upheke malunga nemizuzu engama-40 (xa umtya luya kunye zobutsha).

Emva kweli xesha, inyama emhlophe ukuba sisuswe umhluzi cool. Emva koko, kuyimfuneko ukuba ususe Chuba uze ususe zonke amathambo. Ke yona inyama, kucetyiswa ukuba sicande coarsely, ukuze kwixesha elizayo kwimveliso waba njengokubethwa lula kwi blender.

Senza sauce ubisi

Souffle njengoko enkulisa, ufuna ukusebenzisa umyalelo esimnandi sauce ubisi. Ukuze wenze oko, kufuneka uthathe ipani encinane kunye zinyibilike kancinci xa ibhotolo (Zingatshi). dish Okulandelayo nge oyile yokupheka kufuneka ukususa bucala ongeze isidlo ukukhanya. Xuba kakuhle izithako kufuneka ukufikelela zanyamalala elipheleleyo lunamahlwili amhlophe.

Emva kwale nkqubo, ubunzima ngenxa kufuneka ukuba ufake ubisi esezantsi-fat efudumeleyo kancinci. Ngoko imveliso kufuneka sisoloko aphazamise, ukufikelela uzinzo efanayo.

Ekupheleni bembiza kunye sauce ubisi kufuneka sibekwe phezu komlilo kwakhona kwaye bazise okubhalwe kule kwethumba. Izithako imizuzu-2 kufuneka ukuba aphazamise bayawafundisisa, uze emva koko isuswe kwisitya. Le nkqubo iza kuba negalelo ukuqina sauce.

mix izithako

Ukwenza souffle esimnandi, ezifana enkulisa, kufuneka usebenzise blender elungileyo. Kufuneka ibekwe phambi indebe ebilisiweyo inkuku, kwakunye ubisi iqanda sac sauce. Zonke macandelo kufuneka phehla ngenyameko de egudileyo. Emva koko, kuyimfuneko ukuba ufake egg elimhlophe. Nakuba kunjalo, kufuneka ibe karhulumente pre-ngesingqi ukuya isiponji esomeleleyo ngqwabalala. Kanye ngenxa yale souffle zithako inkukhu uba uhlaza, othambileyo, Ndithambile, okumnandi kakhulu.

Ukuba oyifunayo, ubunzima ingaba bakulungele kukungcamla ukufaka ityuwa encinane.

unyango ubushushu

Ke kaloku, ukuba uyazi ukuba yintoni na esinokuyenza ukuze silungiselele inkuku soufflé. I recipe kuyinto enkulisa, icebisa ukuba apheke le ukutya ngendlela kwibhoyila kabini. Ngapha koko, indlela kuphela ukufumana isidlo gentle kakhulu nokunesondlo, nto leyo eya kuba luncedo ukuba umntwana wakho.

Ngoko ke, engena isitya irayisi kufuneka ngocoselelo ithanjiswe ngamafutha omnquma, uze ubeke ubunzima walungisa ngaphambili amabele yenkuku, amaqanda kunye sauce ubisi. Ukubeka Umgqomo umkhumbi, kufuneka ukuvala ambathe uze usete timer imizuzu 27 Ngeli xesha, lo souffle kufuneka baqonde ngokupheleleyo.

Njani isicelo etafileni?

Njengoko ubona, akukho nto enzima kwelo umpheki ekhaya chicken souffle, zombini yaselkah / egadini. Emva kokuba umkhumbi sele ugqityiwe umsebenzi wayo, isitya irayisi kufuneka zisuswe kwaye kancinane pholisa imixholo. soufflé Okulandelayo kufuneka iziqwenga izabelo, ubeke phezu esosini. Inkcaza isidlo etafileni inqweneleka, kunye ijeli kamnandi okanye iti. Ungasonwabela ke isidlo sakho!

Esimnandi zokupheka soufflé chicken eziko

Siye sahlolisisa inguqulelo ezaziwa ukulungiselela indlela chicken souffle kwindawo kwibhoyila kabini kubantwana abancinane. Ukuba ufuna ukondla data dish onke amalungu entsapho yakho, ngoko ke sinikezela ukuyenza ngokwahlukileyo kancinci. Enkulisa, le sasemini lisetyenzelwa kumaqela abadala, njengoko ufumana rough kancinane.

Ngoko ke, kufuneka:

• iitapile eliphakathi - 2 iiPC;.
• amathambo inkukhu yaye - 400 g;
• amaqanda aluhlaza enkulu - 2-PC. (Kwelinye kusetyenziswa sac namhlophe);
• unsweetened isonka esimhlophe - 1 intwana encinane;
• ubisi ndayame - ½ indebe;
• ityuwa iodine - isetyenziswe ukunambitha.

Lungiselela ukudla

Indlela ukupheka engaqhelekanga soufflé Chicken? souffle Inkukhu, iresipi leyo esixubusha, nje lula njengokuba izitya elidlulileyo. Okokuqala inyama intaka emhlophe kufuneka ndakuhlambulula, uze uyibeke ibe blender usile zibe oluludaka eyohlobo olulodwa. Emva koko, kufuneka ukucoca iitapile ekrwada tha phezu grater enkulu. Yona ke isonka, ngoko ke kufuneka yaphulwe ibe ziingceba, wayifaka isitya enzulu ugalele ubisi ephantsi-fat. iimveliso umgubo kufuneka ngocoselelo bathele.

Ukongeza, ufuna ukwahlula abamhlophe kunye izikhupha ukuba izinto ezahlukeneyo. Le nto yokugqibela, ungenza ngokukhawuleza ukongeza kwi inyama. Okokuqala kuyimfuneko ukusebenzisa kakhulu mixer phehla okanye Corolla oluqhelekileyo.

Ukupheka iziseko inyama

Inkqubo zonke izithako kwisitya kufuneka adityaniswe elinqunqiweyo ngokushiyanayo chicken amabele, zamaqanda, mixture zezonka ezimhlophe zifakwe ubisi, ityuwa kunye neetapile ya. Emva kokufumana ubunzima inyama homogenous, kuyimfuneko ukuqalisa iiproteni usuku amagwebu olomeleleyo. Ngenxa yoko, kufuneka ufumane isiseko esihle kakhulu kwaye ethambileyo, nekufuneka nangoko phantsi ukufudumeza unyango.

Bhaka eziko

Phambi kokuba ufake eninzi inyama eziko, kufuneka ufakwe kwifomu wathambisa. Ngendlela, ezinye angaphangeliyo apheke souffle kwi posudku muffin.

Ngenxa yoko, ezele lokungunda okanye ezibolile ekufuneka ukuthumela eziko osuke. Ukubhaka chicken souffle inqweneleka iyure ngama-180. Ngeli xesha, esityeni iya kuba sezulu emnandi.

Mkhonzeni soufflé etafileni isidlo

Ukwenza soufflé Chicken neetapile eziko, kufuneka ibe lipholile, uze ukukrola amalungiselelo phezu neepleyiti. Ukongeza kule isidlo zinganikezelwa na nivathise (buckwheat, irayisi, imifuno iyabiliswa, njalo njalo). Yiba nomdla wokutya!