Celeriac. Ukulinywa nokugcinwa

Ngaba kunokwenzeka ukuba kubhidaniswe esinye isityalo livumba okuneziqholo of iseleri? It eyishiya nomfi nevumba eziluncuthu kwehlobo, seliphantse ukugqitha phezu iibhedi ilanga. A sprig of celery unika incasa ekhethekileyo iitumato ekhaya okufakwe kunye seqanda enongwe. lula kwaye incasa gingxi ukunika petioles celery ecokisiweyo salads inyama. Hayi kude emva ingcambu eluhlaza kunye esivumba isityalo. Kude kube ngoko, nguye okulungileyo yathamba namakhweba! Kuyo ebusika ngaphandle ilungisa ngokulula isaladi kunye nemifuno patties. Kodwa elide kangakanani indlela ukusuka imbewu okukhona phezu kwetafile!

Ingakumbi elide ikhula ukulinywa celeriac kuhleliyo ukusuka kowama-Februwari ukuya kuneqabaka ezininzi. Inkqubo iqala ulungiselelo yembewu. Ba enolaka, uqeqesho ngaphambi, okanye musa zintshule. Umsebenzi isigaba samalungiselelo - ukushukumisa imbewu, ukumkhulula evela oyile kwemfuneko, leyo, njengokuba ukubola, abangaphangeliyo uphuhliso mbungu.

Ukulungiselela ngokuhlwayela imbewu lula ukuyisebenzisa potassium isisombululo permanganate pink. Kuyimfuneko ukuba bathele iimbewu imizuzu 30-40, ngoko qala uwahlambe phantsi kwamanzi abalekayo. Kubo ngexesha unyango zamanzi ezilahlekileyo, bebekwe ngcono kwingxowa ngelaphu obhityileyo. imbewu wahlamba kufuneka ube owomileyo kancinci, ngoko kwaba lula kuhlwayela. Oku makwenziwe ngokuthi kusetyenziswe uxwebhu itawuli yephepha.

Yome ingcambu celery, ukukhula ngokukhawuleza ukuguqulela kungena kwisigaba esilandelayo: lokuhlwayela imbewu. Báqhusheke nabo emhlabeni olubalulekileyo kodwa ngokwaneleyo vystelit ngokwahlukeneyo kuzo umaleko womhlaba ofumileyo kwi bhokisi, afefe umxube kancinci entlabathini. Ngokudala iimfuno kuphephe yaphuse ngaphandle umhlaba kunye sokupholisa ngezantsi degrees 22. Emva kweeveki 2, kukho amahlumelo friendly.

Ngenyanga yokuqala izithole ekhula kancinci, lo mhlaba ingcambu iseleri. isithombo ukulima kufuneka kuqhube kwi ndawo zacaciswa kubushushu degrees 14-16. It iphendula kakuhle ngokutshiza izithole ngamanzi dikidiki. Xa kwisigaba ezimbini amagqabi kufuneka ukungena okanye greenhouse okanye iikomityi ngamnye. Kwityala esibi, ukuxozwa ingaqhuba iye phandle, eshiya phakathi kwezityalo ka 4-6 cm.

Indlela Tyala iseleri pedicellate? ubuchule bakhe lolimo phantse akukho kwahluka ingcambu, yona ingalinywa kwiiveki ezi-2 kuphela kamva. Le petioles Sweetest bakufumana, ukuba ekupheleni yokukhula kwabo ezirhwexayo ngexesha zokujijela ezincamathelayo okanye iphepha esisekweni. Zijika zimhlophe kwaye balahlekelwe ubukrakra zabo.

Phambi kokuba ufake celery emhlabeni evulekileyo, izithole kufuneka lukhuni iintsuku ezimbalwa. Kubaluleke kakhulu ukuba isivuno esihle inkqubo lokutyala indawo esisigxina, kungenjalo kungonakalisa celeriac. Ukulima ingcambu ngokubanzi abonelelwa yi ekutyaleni nzulu izithole, ukuthintela ukuyilwa 'iindevu "ngeenxa ingcambu. Umgama phakathi kwezityalo kumqolo kufuneka bungabi ngaphantsi kwe-10 cm kwaye phakathi kwemiqolo -. 40-60 cm ayemxinwa umqolo izithuba, kokukhona kufuneka enze umgama phakathi kwamatyholo.

Ide izityalo yasekwindla kufuneka ukunkcenkceshelwa ngexesha, azikhulule yezinto. Ngenye imini, emva kweeveki 3-4 emva kokutyala, uyacebiswa ukuba ukondla isityalo NPK (zilandele ngqo le mimiselo yokulungiselela ukuya imiyalelo). Good kwi celery kwimihlaba obrak, acid kufuneka phantsi ikalika. Phambi kokuba iqabaka yokuqala Iingcambu zezityalo ukuvunwa. Amagqabi kufuneka lisikwe kwi ingcambu, kunye neziqhamo egcinwe ongaphantsi epholileyo kwiibhokisi.