Amaqebengwana amnandi iziseko ulwelo

Xa uthenga muffins webiwa, maxa wambi sicinga ngendlela ungayibhaka muffins ukuba ulwelo kamnandi ngaphakathi wahlala. Mhlawumbi kukho iteknoloji okhethekileyo ukwenza iikeyiki kunye ukugcwaliswa ulwelo. Kwaye apha apho. Akukho tricks ezizodwa yemveliso ayikho. Kwaye siyakumema ukuba uqinisekise le ngokuzimeleyo.

iikeyiki Chocolate ne ukuzaliswa ulwelo

Inkqubo yokulungiselela ezi izonkana lunomahluko yi elula wayo, kwaye isiphumo - flavour emangalisayo. Homeland yale dessert - France. Kwaye ngoko ke French wazi ngqo ukuba abe dessert.

Izithako apho buthi ezintandathu itshokolethi ikhekhe iziseko lulwelo:

• nekhulu iigrem ibhotolo;
• ezimakhulu mabini iigrem itshokolethi emnyama (kukhethwa ekoko ibe malunga nama-80 ekhulwini;
• 50 grams zeswekile;
• amaqanda amabini kunye izikhupha ezintathu iqanda;
• 60 grams yomgubo;
• sesine itispuni yetyuwa;
• nekhulu grams powder (iswekile).

ukulungiselela:

1. Okokuqala, siya kuyityumza itshokolethi, ibhotolo cut zibe ngamaqhekeza amancinci uze ufake konke oko kwisitya. Bowl owakhe bath ngomphunga neziqulatho zaphela.

2. Xa kunokwenzeka ukuba Congress iqanda amagwebu zamaqanda kunye neswekile (amaqanda amabini kunye izikhupha ezintathu iqanda).

3. Emva koko, kufuneka ukuxuba amaqanda kunye itshokolethi uze wongeze ityuwa. Xuba kakuhle ukuze ifikelele kubunzima eyohlobo olulodwa.

4. Thatha jeli for nemiqhathane, kuzithambisa ngeoli kwaye bazizalisa kule ntlama.

5. iikeyiki Bake kufuneka ukuba sele-lashushu malunga 200 degrees eziko. Eziko kufuneka imizuzu esixhenxe ukuya kwelishumi. Ngeli xesha, i muffins podpekutsya emphethweni kunye nokugcwaliswa ngaloo uhlala ulwelo.

6. Mkhonzeni ezi muffins ngcono ngoxa kushushu, wafefa nentwana iswekile olungumgubo.

7. Ezi namakhekhe okulungileyo ngenxa yokuba intlama banokulala cwaka efrijini iintsuku 1-2. Umahluko kuphela kukuba muffins bhaka liya kwanda ukuya kwimizuzu elishumi okanye ishumi elinesibini.

Yethu Yimalini chocolate ofakwe ulwelo abakulungele! Yiba nomdla wokutya!

Kuba abo bamthandayo itshizi, kukho zokupheka ezininzi amaqebengwana netshizi. Nanku omnye wabo.

Ikhekhe nokuvalwa cream sisi

izithako Laveka:

• amaqanda ezimbini;
• 170-200 grams zeswekile;
• pack enye curd (oyile medium);
• 200 grams ye nebhotolo (bushushu) ye yeoli;
• 250-300 grams yomgubo kuhluzwa;
• isiqingatha itispuni ityuwa;
• 7-10 iigrem baking powder;
• nama-20 iigrem ioli yokuqaba ukungunda;
• Akunakuba bangakhetha ngendlela kukhetho lwakho (amaqunube, marzipan, marmalade, njalo njalo).

ukulungiselela:

1. Beat amaqanda kunye neswekile de egudileyo.

2. Mix curd, ityuwa, ioli kunye ukongeza amaqanda kunye neswekile.

3. azihluze umgubo kunye baking powder kumxube kuqala, uze emva koko nongeze ubunzima curd. Le ntlama kufuneka abe, ngathi cream zamafu.

4. Thambisa jeli kunye ibhotolo kunye sandile esiqingatheni sabo uvavanyo, ngoko ke berry okanye ezinye ukuwavala, yaye ezinye ezenziwe ngaloo ntlama.

5. muffins Bake kufuneka eziko eshushu, apho iqondo lobushushu degrees 200 malunga neyure.

6. Kufuneka ngoku malunga ezilishumi izonkana eziyolisa intliziyo.

Ukuba ugqiba ukuzama, leyo zihamba iikeyiki, ukuba ufaka utywala kubo, uze upheke ikeyiki kule resipi.

Iikeyiki kunye neziqhamo candied kunye nebranti

Ukulungiselela le ikeyiki kuya kufuneka ube:

• ezimakhulu mabini iigrem ibhotolo;
• nekhulu grams leziqhamo candied;
• malunga 100 grams zeerasintyisi;
• nekhulu grams zeamangile (ezinqunqiweyo);
• Ilapho naluphi na nati - ezilikhulu grams;
• lemon omnye (udiliza);
• tea lwalunye ukhamba lwe baking powder;
• ezingamakhulu amathathu grams yomgubo ocoliweyo;
• malunga 150 grams zeswekile;
• amaqanda 4;
• iglasi utywala (kunokwenzeka kunye nebranti);
• olungumgubo ngokuzifefa;
• amaqanda ukuthambisa ajikeleze.

Inkqubo kulungiselelwa ikhekhe:

1. Okokuqala tipakani izikhupha kunye neswekile, ngoko esongeza kulo mxube nomgubo kunye baking powder.

2. Ngoko ungadibanisa amandongomane, iziqhamo candied kunye ibhotolo baluphose utshwala brandy.

3. Beat de ugwebu iiprothini ze wongeze kuwo ngobuninzi. Konke oku ngokupheleleyo kuxutywe.

4. Galela abetha zibe pan uzilungiselele upheke ngama-180 ngenxa malunga 35-40 imizuzu.

5. Xa ikhekhe ukulungele, oku lachaphazela neswekile olungumgubo okanye kuwugalela daka.

Ngoku mangaza abahlobo bakho kunye nosapho, hayi kuphela muffins njengesiqhelo, kodwa bonisa ubuchule babo ukupheka amaqebengwana kunye nokuzaliswa elulwelo, iziqhamo candied kunye cottage sisi.