ZeCARP du eziko. ZeCARP agcadwe epanini. zeCARP agcadwe cream muncu. zeCARP Breaded

ZeCARP ndiyayithanda. Ngubani ukubamba ngubani na, yaye ngubani na ukupheka. Malunga ukuloba, asiyi kuthetha, ngenxa yokuba namhlanje "ukubamba" iintlanzi banokuba evenkileni, kodwa malunga nendlela ukuzilungisa, ndikuxelele. Ndimele ndithi ukuba zeCARP kukho ethile mnye - it ezininzi amathambo ezincinane. Noko ke, ubukhulu ndlovu, ngoko ke ngaphantsi. Ngoko ke, ukukhetha intlanzi sasemini, le ngongoma kufuneka ingqalelo.

ZeCARP - fat Fish, nangenxa yokuba izitya zayo zifunyenwe zimnandi, eziluncuthu. It has a lot of protein, iivithamini B12 kunye PP. Hayi, ndayihluthwa zeCARP inyama kunye Izakha - kodwa ngaphezu phosphorus ngokwaneleyo, isalfure, ayibe, iodine, zinc. Perfect ukuze menu yemihla ngemihla, kwaye isidlo etafileni zehlobo.

Xa iintlanzi jikelele, luncedo kunye okumnandi. Lungiselela ngeendlela ezahlukeneyo, kodwa ukutya okunencasa kakhulu - zeCARP eqhotsiweyo. Kwaye iresiphi zayo zininzi kangaka. Yiyiphi, enyanisweni, khona ngoku, yaye siza sithethe. Qwalasela iindlela athandwa kakhulu ukwenzela ukulungiselela gorgeous oku izitya ukuba babelane nabanye ngeemfihlo ngobuchule okupheka ndinixelele malunga amanye amaqhinga ezincinane akuvumela ukuba akukho ukuchitha ixesha elininzi ekhitshini, yenza sasemini emnandi okanye isidlo sangokuhlwa.

A umbulelo iintlanzi zethu yaye uya kufunda ngepani ngembiza kwaye eziko. Makhe siqale kakhulu elula. Ngoko ke, namhlanje kwi menu esinayo - zeCARP, okroqiweyo, eyenziwe ngepani.

Nabalulamileyo kodwa okumnandi kakhulu

Qhotsa pan for zeCARP inokuba ngokupheleleyo, kodwa unako kunye ziingceba. Kuba uhlobo lokuqala kufuneka intlanzi encinci kakhulu, yaye njengoko sivumelene ekuqaleni, ukuba bathenge ikopi ye-eksperimenti zethu ezinkulu zokupheka, ngoko siya ukuzilungisa ngokwamaqela.

Njengoko usazi nawuphi na umnini, intlanzi kufuneka zihlanjwe isikali, susa izibilini ukusika amaphiko. Indlela ukukwenza oko, uyazazi zonke izinto, ukuze ngeli nqanaba asiyi kuyeka, uye ngqo nenkcazelo iresiphi.

Indlela ukupheka?

elula kakhulu. Hi ndlela leyi, nanku a nowento ekroqiweyo loo zeCARP, bepheka , ngaphandle frills, ngathi phantse yonke abalandeli le ntlanzi. isidumbu elungisiweyo isikwe izahlulo ubungakanani elincinane, yongeza nabo isitya, ityuwa, ipepile njengoko oyifunayo. Ukuba khawuleza, thina sishiye iintlanzi kule meko imizuzu engamashumi amathathu, ityuwa angene ukuya zikhabane zinzulu. Emva koko afefe zonke iinyama ngqo esityeni ndinomgubo Kwesinye isitya, ibethe amaqanda amabini, ecaleni ipleyiti ukuba uthululele oko breadcrumbs. Fudumeza emifuno (okanye umnquma ngcono) oyile ngepani ngembiza, uncinde kuqala yokubeka yonke iqanda, ngoko kwiimvuthuluka isonka kunye neziqhamo ukuthumela ubushushu ngokwanelisayo phezulu. Imizuzu emihlanu kwicala ngalinye liya kuba ngokwaneleyo. Ewe, ngasendleleni, akukho nebhadi okunencasa ngaphantsi kunye zeCARP, okroqiweyo kwi iresiphi efanayo. Ngoko ke, ukuba uthe wabufumana esiswini sentlanzi, musa sukela ukuze ulahle kude. Ngokufanayo, ityuwa, ayithi nkxu iqanda kunye breadcrumbs, uze Yakha phandle phakathi kwezahlulo iintlanzi eyenziwe ngepani ngembiza. Zama oku, qiniseka thina - uya othanda ngayo.

Ukusuka ezilula - enzima

Ngoku, makhe ulungise iresiphi yethu. Yongeza ukuloba amanye amacandelo. Ngenxa yoko, sifanele ukufumana zeCARP eqhotsiweyo kunye itswele kunye neenkowane. Ngokuba lo lelonani dish:

• zeCARP (iyodwa);
• yetswele bulb (0.5 kg);
• amakhowa (1 kg);
• yemifuno oli, ityuwa kunye nobulawu.

Ubuchwepheshe kulungiselelwa

Dish ilungisiwe eziziziqalelo. Amakhowa kufuneka ihlanjwe bancwela yaba zizixwexwe (kunokwenzeka, endleleni, ukuyithenga yaye sele zakhutshwa zibambene). Itswele ukuphelisa Ixolo ze uyinqunqe ibe amakhonkco ezibhityileyo.

Intlanzi ilungiselelwe ngendlela efanayo njengoko kwimeko yangaphambili. Emva koko walala phezu isitya, kwaye makhowa oyile nqanawa efanayo. Xa zonke yethumba engamanzi, woyigalela ityuwa uzidibanise itswele. Qhotsa de okuphekiweyo. Kwaye ngoko isale lo mxube emnandi yeentlanzi. Le zeCARP du - ukutya oko angenazintloni isicelo kunye itafile zehlobo. Ngaphezu koko, akukho okunencasa kakhulu, hayi eshushu kuphela, kodwa kuyabanda.

zeCARP agcadwe cream ezimuncu - izitya abayithandayo kubalandeli ezininzi kule ntlanzi. Ipayi singaba ipani eziko. Sicebisa ukuba siqwalasele zombini imithi.

Cooking eyenziwe ngepani ngembiza

Ukulungiselela zeCARP kwi cream emuncu igcinwa:

• zeCARP - 1 pc;.
• breadcrumbs ukusilwa - iinkamba 4;
• amaqanda Two inkukhu;
• cream ezimuncu - isiqingatha indebe;
• oli yemifuno - 2 amacephe lwezobuGcisa;.
• ityuwa nepepile - ukunambitha;
• eluhlaza - ngokwesicelo.

Ngenxa ukuqeshwa hostesses zethu, sizama ukunika iindlela ezintsonkothileyo lokupheka. Ukongeza, ngokufuthi iiresiphi ezininzi ngokusekelwe naluphi na ukhetho omnye. Ngoko kwimeko yethu. Ekubeni siye safunda uqhotse zeCARP, yintoni ezi imifuniselo ezongezelelweyo?

Ngoko alungiselele ngendlela efanayo njengoko sele acetyiswe iresiphi yethu yokuqala. Emva koko bhala nje kunye nohlahlo lwabiwo ayinike ibile. Emva koko afefe amakhambi. Simple, akunjalo? Nendlela okumnandi ...

Kwaye ngoku eziko

Amafutha zeCARP, xa iyonke, kwaye eziko, kunye cream ezimuncu - emangalisayo esityeni ezintle. Yiloo nto waza sikulungisele kweli tyala. Ukusuka efrijini:

• zeCARP (sele ukucocwa, amane, kodwa intloko);
• enye anyanisi;
• ipakethi imayonnaise;
• cream ezimuncu (300 g);
• yelamuni kunye imifuno.

Kwakhona, kufuneka yomgubo (a amacephe ezimbalwa), i-oyile yokupheka kwaye, kakade, ityuwa kunye nobulawu.

yokulungiselelwa

Kodwa ngaphambi kokuba uqale inkqubo, sifuna ukwabelana nani imfihlelo encinane, kodwa umdla kakhulu. Khumbula ingxoxo yethu zeCARP esisodwa? Ngoku, kukho enye indlela enkulu ukuba amsindise kule ethile. Mhlawumbi ngeke sizohlukana, kodwa, kuyo nayiphi na imeko, ukuba kube lula. Noko ke, le trick isebenza kuphela ukuba intlanzi ilungiselelwe luphela. Ndimele ndenze ntoni? Incise nalo. Amaxesha amaninzi nzulu ngokwaneleyo. Ngaloo ndlela, siya kuyaphula na amathambo, okubangela phantsi kwempembelelo ubushushu ukuba kakuhle propekutsya kuba lithambile yaye akayi kuphazamisana anandiphe ukungcamla le mbiza emangalisayo.

Tipakani zeCARP lwethu kunye netyuwa kunye nobulawu, waza wafefa, abanganqweneli yejusi yelamuni. imayonnaise bagcobe. Hi ndlela leyi, musa ukulibala - zonke iinkqubo kwenziwa ngaphandle ngaphakathi nentlanzi. Emva koko - ixesha-out. Aphumle kwimisebenzi nje iyure, de zeCARP musa Faka. Sibuyela ekhitshini emva kwemizuzu amathandathu bahlanjululwe itswele Ixolo, isikwe amakhonkco agcadwe oli yemifuno. Xa kuba brown segolide, ukongeza nowezojiweyo ngepani, umgubo kunye cream ezimuncu. Sibile.

Ngeli xesha ukuncokola nabo ikhulu elinamanci asibhozo degrees eziko, sibeka eyinzwana lwethu itreyi yokubhaka uyithambise upheke. Ukupheka xesha? Kuya kuxhomekeka ubukhulu iintlanzi yakho. Ngokwendalo, ifunwa elikhulu, ixesha elide oko uya kusibhaka. Le kwingongoma nganye lokulungela - inkangeleko uqweqwe segolide phezu komhlaba iintlanzi. Kamsinya nje uye waphawula, ngokukhuselekileyo uzalise zeCARP okuphekwe sauce azise isidlo de ulungele eminye imizuzu engamashumi amabini. Ngeli xesha sauce njengoko zapechetsya kwaye sizuze, kwakhona umbala omhle segolide. Bonke. Ungafumana kwelingaphantsi zeCARP lezonka zethu size sivuye yonke thina njengoko senzelwe liqhekeza kwaye ngokukhawuleza.

Kodwa ke zonke iinketho lokulungisa ezifana izitya njengoko zeCARP eqhotsiweyo hayi. Kukho nenye indlela umdla kakhulu. Yiloo nto, ngoku ukuxoxa.

zeCARP Breaded

inencasa kwaye isidlo esihle. Kwaye ke isongo sayo nje emangalisayo. Enyanisweni, kuya kuba khona ukuze silungise isuntswana kunye isidumbu, kodwa kwenzeka ntoni kwi imveliso, kuyinto ebaluleke nangakumbi umgudu. Noko ke, loo migudu akukho mkhulu kangaka. Kodwa yintoni ukuze nithi, makhe uqale nokupheka. Ke lelonani:

• zeCARP enkulu;
• nancindi isiqingatha lemon;
• pepper emhlophe;
• umgubo for obvalivaniya;
• oli yemifuno;
• amaqanda chicken (iziqwenga 4);
• sisi nzima (300 g, hayi ngaphantsi).
• ityuwa ukunambitha.

Inyathelo lokuqala ukulungiselela iintlanzi. Khumbula, thina Uyoyika ukuba kufuneka silungise? Ngoko ke, kufuneka ukuba ukusika zeCARP khon 'ukuze uphume kuyo wazihlanganisa. Kuba oku kufuneka senze cut nzulu kakhulu kwi Ridge ngobunono ihlaba imela ngaphakathi isidumbu, zama kangangoko kunokwenzeka ukusika inyama. Kwaye ngoko amnikele mhlawumbi emathanjeni ezincinane. Ukuba aqhube umsebenzi onjalo ingcono amashiya. Emva koko kufuneka ukubeka umtya kwi itawuli yephepha ukuze balahle ulwelo kwemfuneko. Emva koko uthumele isitya, buthi ukufumana incindi evela kwesiqingatha ilamuni, ungadibanisa eyakho incasa pepper mhlophe kwaye, kakade, ityuwa. Qiniseka ukuba sikhumbula uhlobo enjalo marinade imizuzu ubuncinane amabini. Kodwa ukuba ixesha liyavuma, kwaye ngaphezulu.

Indlela yokwenza qhuqha

Ezenziwe itshizi, oko kuya kukunika esityeni incasa emnandi. Njengoko yaziwa, lo sisi edityaniswe phantse nayiphi na imveliso, singasathethi kunye nentlanzi ngakumbi. Ngoko ke, lo gama okufakwe zeCARP, wenze qhuqha. Ukuze wenze oku, bawahlikihle kwi itshizi grater entle, nto leyo ke idityaniswe amaqanda engqushiweyo. Ukuba umntu ufuna - ungadibanisa imayonnaise kancinane. qhuqha ngetyuwa akunconywa, ngenxa yokuba i "esimhlophe" Kwanele kunye netshizi, kunye neentlanzi okufakwe.

Qhotsa

iqhekeza ngalinye yentlanzi okufakwe kuya kufuneka ukuba idiphu yokuqala ukungena ecolekileyo koko nkxu itshizi qhuqha. Ukuba ufuna, unako Ukongezelela kuqengqeleka iqhekeza ngalinye ngxi breadcrumbs. Ngelo kwipleyiti kufanele kakade ngeli xesha emi pan ngeoli eshushu, apho kwaye Ungashiya zeCARP yethu.

Njengoko ekuphekeni ixesha, intlanzi ezinjalo kufuneka uqhotse ezintathu imizuzu kwicala ngalinye. Le kwingongoma nganye lokulungela - ukuvela esintsundu entle yegolide. Okubalulekileyo! Emva kwibhetshi nganye ngokuqinisekileyo kufuneka ukususa iidipozithi carbon evela ipani gcwalisa ngeoli entsha.

Karp e qhuqha ngokuqhelekileyo wadliswa ipasta, iitapile. Usakulungelwa nale isidlo salads yemifuno. Kufuneka okhonza sophawu - besitya lemon.

isiphelo

Amafutha zeCARP - eziko okanye okungepani ngembiza, xa khrimu okanye qhuqha - isidlo kokuzifaneleyo ingqalelo gourmet kakhulu abangenazigqibo. Uyose kakhulu - kwaye uya kubona ngokuqinisekileyo, yintoni uvuyo amehlo yalikhanyisa yendlu yakho zokulindela emthendelekweni okumnandi, ezizalisa. A "okushaya" loo mini iya kuba menu yakho oyithandayo.