Wne - wne ngu ...: iiresiphi, ingakumbi ukupheka kunye neziphakamiso

Kwihlabathi ukufumana umntu owayeza ungamthandiyo dessert chocolate. ephatha oluqhelekileyo zisekelwe brownie itshokolethi. Oku amaqebengwana brown okanye amaqhekeza ikeyiki, kunqunyulwa elisebenzileyo ngokwezikweri. Kuxhomekeka ukuyondelelana intlama ngayo amaqebengwana, iikeyiki okanye cookies brownies. Ukuze ufunde indlela apheke dessert itshokolethi ekhaya, siyakutsho kuni kweli nqaku.

Imbali dessert chocolate

Buyela ngo-1893 akukho mntu wayecinga ukuba itshokolethi dessert khekhe okuphekiweyo Chicago Ihotele Palmer, ziya kuba ngabantu abadumileyo ehlabathini lonke. Ngokutsho brownies iresiphi lokuqala - iqebengwana itshokolethi encinane-ertyisi kunye amantongomane apricot njengeceba. Hi ndlela leyi, e Palmer Ihotele e Chicago, bazimisele kude kube ngoku.

I yokuqala iresiphi brownies yapapashwa ngowe-1896. Ubume bale dessert ziquka izithako ezibophelelayo ezinjengezo umgubo, iswekile, amaqanda, ibhotolo, umgubo ekoko kunye itshokolethi. Iresiphi efanayo kwabelwana luninzi ekhaya mihla.

Brownie ne cherry: iresiphi ekhaya

Kuba abathandi chocolate akukho dessert engcono ngakumbi brownie. Le ikeyiki gentle kwaye emnandi kwindawo kuyilo yemveli. Kodwa idibene ne cherry, cream itshizi, cottage samasi, enye iziqhamo okanye amandongomane, kuba nje emangalisayo. Cherry pie brownies - le yenye yezona iinguqulelo ezininzi ngempumelelo zemveli dessert yokupheka itshokolethi.

pie yokupheka kwenzeka kolu luhlu lulandelayo:

1. Eziko lusitsha ukuze degrees 180.
2. cherries eyenza (iikomityi 2) ichazwe ifomu emfutshane (ukubhaka), izaliswe iswekile (2 tbsp. amacephe) ize ithunyelwe eziko imizuzu eli-10.
3. Emva bhaka ngasentla ixesha ulawulo cherry kwaye ukunciphisa ubushushu eziko ukuya degrees 175.
4. Ukubhaka yokulinganisa 20 nge-20 cm walala ngefoyile ye kwaye afefe oli yemifuno.
5. Emanzini yamanzi okanye oven baya kwenjenjalo ukunyibilikiswa iziqwenga chocolate (200 g) nebhotolo (135 g). Emva koko ke umgubo ekoko lifakiwe (3 tbsp. Spoon), ubunzima lo gama axovula ukuya uzinzo olufanayo.
6. amaqanda amathathu kwakhuthazwa kunye neswekile (200 g), vanilla iswekile (iiyure ezi-2. amacephe) kunye netyuwa ukuba umbuso amagwebu. umgubo kancane kancane (1 ikomityi).
7. Awabethela idibanisa ne cherry kunye sanwenwela pan uzilungiselele.
8. Wne cherry kubhakwa imizuzu 35 okanye de wokuvungula owomileyo.
9. Xa umqhathane lupholile, oko zisuswe sokubumba.

Brownie ne cherry, iresiphi yayo ezinikelwe ngentla, kunokuqulunqwa kuphela fresh, kodwa amaqunube zibambene. Ukususela kule ukunambitheka umqhathane akayi kuba kubi kwaphela.

"Live" Brown (efaji brownies)

abalandeli ezininzi brownie phakathi zonke iintlobo okukhona chocolate ezifana efaji brownies. Idla ngokuba "brownie ophilayo." Le dessert kunye nokuzaliswa ulwelo, nezwi lulandelayo umqhathane xa ekwahlulahlula ngecephe. Kudla kulungiselwe ngokohlobo amaqebengwana amancinane, kwaye maxa wambi wakhonza netafile ngqo kwi iikomityi sokubhaka. Ukulungiselela le iresiphi brownies kuya kufuneka 8 ababu- of ubudeki 6 cm.

Eyokuqala into Preheat lezonka degrees 165 kwaye bagcobe iinkonkxa ukubhaka ngeoli. Chocolate nebhotolo (100 g) bayinyibilikisa bath zomphunga. Amaqanda (2 iiPC.) Yaye neswekile (75 g) phehla Umxhubi kwaye dibanisa umgubo (enye). ubunzima eliphekwe zihlangana itshokolethi ulwe. Beka intlama ibe jeli, ngokuzalisa ¾ umthamo. Ziphekwe brownie imizuzu-12.

Brownie ne cream itshizi

Ukungenisa brownie iresiphi kunye nokuvalwa cream samasi. Chocolate dessert nge Ukongeza ubuncwane, kuya kuhlala abantu bonke abalandeli baking emanzi.

Oko brownies Nantso wenza (inyathelo ngenyathelo):

1. Eziko lusitsha ukuze degrees 180.
2. Ukubhaka yokulinganisa 20 nge-20 cm ngokufulelwa ngefoyile ye kunye amafutha esityeni.
3. Cream isonka samasi (200 g), iswekile olungumgubo (60 g), ivanila (½ h. Amacephe) cream wompu. Emva ukupheka ubunzima bukhrim sele zifakwa iqanda.
4. Emanzini amanzi itshokolethi zaphela (60 g) nebhotolo (5 Art. Amacephe).
5. Umgubo (1 indebe) kuhluzwa kunye ekoko umgubo (½ v.), Baking powder (1 h. L.) Yaye uwathandabuze.
6. Iswekile (1 indebe) kunye iyogurt yenzakeleyo ½ ikomityi. Faka abelungu iqanda (2 iiPC.) Vanilla isicatshulwa, kwaye (uwathandabuze). ubunzima kuphekwe esinokudibanisa tshokoleti zaphela.
7. Ngcembe bangangenisa umxube umgubo. Yenzani intlama olutheni isitya yaneka phezu uninzi esityeni baking. Phezulu kunye cream itshizi. Inxenye eseleyo intlama, ukuba kuphalala maleko bukhrim kwaye zakha umfanekiso ngomsimelelo ngamaplanga.
8. Ukubhaka brownies imizuzu engama-45, apholileyo, uze emva koko usike elisebenzileyo ngokwezikweri ka-5 ngu-5 cm.

brownies Banana khekhe

Olunye uhlobo lwe nokuqulunqwa brownie, kodwa kungekhona cream itshizi, kunye cottage samasi. Dessert ifunyenwe kwakhona okunencasa kakhulu, ingakumbi ukuba uthathe sisi owomileyo kwaye ufumile kunye nesingqi esincinane blender yakhe.

itshokolethi Dark nebhotolo (100 g) uye kwenjenjalo ukunyibilikiswa ngayo nayiphi na indlela ezaziwayo. Iqanda phehla neswekile (4 tbsp. Amacephe) ukuya amagwebu. Ongeze isahlulo yomgubo (2 tbsp. Amacephe) kunye uwathandabuze. Axutywe kakuhle. Emva koko uyakwazi kuphekwe Akunakuba. Banana curd (250 g), iswekile (50 g) kunye 1 iqanda phehla blender de iyunifomu.

Beka isiqingatha intlama kwi esityeni baking encinane. Gcobisa ukuzaliswa ngaphezulu kwaye ndinithululele inxalenye eseleyo uvavanyo. Brownies ne curd esibhakiweyo imizuzu 35 ngama-180. Dessert lisikwa a la ezinokufumaneka ibe ziingceba kuphela emva lungapholi epheleleyo.

Chocolate ikeyiki "Brownie": iresiphi

Ukwandisa inani izithako kwi iresipi brownies, ungafumana ikeyiki enkulu kwaye emnandi. Xa ukukhonza uyakwazi afefe itshokolethi okanye yahlulwe amaqebengwana eziliqela nokuthambisa isixhobo cream ngamnye emnandi.

Intlama for iqebengwana esojiwe bath amanzi ngokulandelelana ilandelayo:

1. Eziko kumo ukuya degrees 175.
2. Xa amanzi bath zanyibilika itshokolethi (200 g) kunye oyile (150 g).
3. Xa ubunzima uba iswekile gingxi kwaye kongezelelwa (½ v.) Yaye ekoko umgubo (1 tbsp. Spoon).
4. Ngokutsho komnye wazisa amaqanda amathathu, isiqingatha ikomityi yomgubo, baking powder (1½ hour. Amacephe) kunye neqaqobana walnuts zinqunqwe kwi umgubo.
5. Le ntlama ke wabeka kwi inkonkxa yokubhaka ngeenxa zonke, codex wabeka.
6. Ephekwe ikeyiki nje isiqingatha seyure. Ukuzimisela ukuba bahlole wokuvungula, ekufuneka ibe emanzi kancinane kodwa hayi ancamathelayo.
7. Nangona umqhathane buyehla, nilungise njengeceba. Ukuze wenze oku, anyibilike 100 grams ngetshokholeythi emnyama inomfana amacephe of ibhotolo. ikeyiki Ready-kuphekwe wambu njengeceba ashiye hlisa ebusuku.

Iingcebiso malunga nokuqulunqwa brownie

Chocolate dessert na iimpawu yokulungiselela, yaye akukho iingcebiso kulo mzekelo ayikwazi ukukwenza.

1. Kuba brownies bangathatha itshokolethi krakra okanye semisweet. Kodwa ubisi akukho afanelekile ipayi. Kwityala kakhulu, oku kusetyenziswa umlinganiselo we-1: 1 kunye omnyama.
2. Ukulungiselela brownie ne cherry kufuneka uthathe kuphela berry ezivuthiweyo, ngaphandle iziphako. Ngoko umphumo uya kuba gourmets nokuba kunjalo umxhelo.
3. Akukho mfuneko ukubhaka kubushushu ngaphezu brownie 180 degrees. Kungenjalo, nto nje yomile, kodwa zange propechetsya.
4. brownies Sika kufuneka ibe kuphela emva ebanda phantsi. Kungenjalo, dessert unakho anamathele imela kunye noqweqwe eliphezulu iza ukuzivula.
5. Mkhonzeni brownies ungakwazi ikofu, iti okanye vanilla ice cream.