"Wild Rose" (itumata): inkcazo eyahlukahlukeneyo, iimpawu. Ukukhulisa izithole tomato ekhaya

Wonke Umhlwayeli ihlale ikhula kummandla ipoma efaka. Oku akumangalisi, kuba iitumato ziqulethe izixa ezikhulu iivithamini. iziqhamo yazo asetyenziswa ukulungiselela izitya kakhulu okumnandi kwaye, kakade, okufakwe kwaye ityuwa ukuba ubusika. Ukongeza, ezi iitumato musa kufuna inkathalo ekhethekileyo zintshule kakuhle phantsi zasehlotyeni ezipholileyo.

Kwinkulungwane yama-20 emva kwexesha, iindidi ezintsha breeder itumata laqaliswa - "Wild Rose", apho begadi nangoko anomdla, kuba oko kumlungele na ukutyala kwindawo evulekileyo okanye zokugcina. Nangona kunjalo, xa kungekho amathuba ukuhlwayela imbewu ngqo emhlabeni, izithole, kwaye kusenokwenzeka ukuba balungiselele ekhaya.

Tomato "Wild Rose": inkcazelo eyahlukahlukeneyo

izithole tomato abaqolileyo ngokukhawuleza - akukho iintsuku ezingaphezu kwe-115. Njengoko izityalo zeli ezahlukeneyo ifikelele kubude 160 cm, amatyholo kufuneka esile libotshelelwe, aliqhawule. Amagqabi "Wild Rose" elikhulu, oqaqambileyo oluhlaza, neziveliso - ngeenxa, zalishumi ukususela 0,35 ukuya 1 kg. Ngexesha nokuvuthwa Ixolo tomato iindawo ezimnyama akhiwa, kodwa emva emuncu iitumato abe nombala epinki. Izivuno lesi sigaba 6 kg / m ^2.

Phakathi iingenelo itumata "Wild Rose" kukubonelela unpretentiousness yayo. Iitumato musa zidinga ukunkcenkceshelwa rhoqo. Kwakhona, ukuba ngaba akukho kuyokwenzeka ukuba intsholongwane ukutshaya emihle. Ukongeza, emifuno kukho ukunyamezeleka kakuhle naziphi na iimeko zemozulu kunye notshintsho ngesiquphe lobushushu.

Ngenxa iitumato zayo iimpawu "Wild Rose" zezona zona enkonkxwa, yaye ukongeza kwi salads entsha.

Iimpawu kulinywe

"Wild Rose" zikhula ngaphandle, kodwa isiqhamo ngakumbi zingafumaneka ukutyala iitumato kwaMba.

Umhlaba eso ukulungiselela evakalala okunesondlo ngcono. Unako kwakhona uzive ukhululekile ukuba ukutyala iitumato "Wild Rose" kumhlaba saline. Best zonke iitumato kuya kukhula kuloo ndawo apho phambi elide wakhula cucurbits kunye nee- mbotyi, cucumber nekhaphetshu. Kumhlaba, apho ngaphambili ikhule iitapile, amatswele okanye iipepile ukuba ndityale le ezahlukeneyo ayikhuthazwa.

Ukukhulisa ehluma ekhaya

Njengoko kuchaziwe ngaphambili, uhlobo "Wild Rose" into nabalulamileyo. Ngoko ke kungenzeka ukuba afeze ukulinywa izithole itumata ekhaya, kwaye kanye kwi ariya ipoma. Ukuba asishiye iitumato kwi balcony okanye efestileni, kufuneka kuqala ukulungiselela iimbewu. Ukuze wenze oku, maluqhutywe ngolu hlobo:

1. kwiintsuku 3-4 phambi kokutyala bathele imbewu kwi uthuthu kulwelo iiyure 6-8. Ukulungiselela isicombululo kuyimfuneko ukuba ukongeza enkulu icephe iinkuni ash enye ilitha yamanzi nganye.
2. Xa imbewu ukuba ufunxe zonke izondlo ukusuka ash ukubunjwa abanye adumbe, kufuneka ukuba decontaminated. Ukuze benze oku, baya phantsi imizuzu engama-20 isisombululo kunokuba olomeleleyo potassium permanganate, akuhlanjwanga ngamanzi abalekayo.
3. Beka iimbewu ukwigumbi okupholisa iintsuku ezi-3.
4. Phawula nge inxalenye umhlaba kwaye asiyixubi konke i "Violet" engoovimba-emhlabeni inxalenye ka-1: 1.
5. Yongeza lo mxube ngenxa yaba neelitha 0.5 ash kunye eziliqela neenkamba superphosphates.
6. Gcwalisa isiqulathi ukuba izithole. Njengoko izikhongozelo ukutyala, ungasebenzisa nayiphi na iibhokisi mngxunya ezantsi. Noko ke, ngaphambi kokuba uqale ukulinywa izithole itumata ekhaya, kufuneka pula kakuhle ababemelwe emanzini uhlale nabo nesisombululo potassium permanganate iiyure 3-4. Ukuba usebenzisa isikhongozeli udongwe, ngoko ke kufuneka kubeka ilunyekwa eziko.
7. Faka imbewu emhlabeni, yawunyakamisa.
8. Gquma bhotile izisongeli zeplastiki nokutyalwa coca neembiza kwindawo efudumeleyo.
9. Emva kweentsuku 5-6 umboniso asuswe kwaye ngokutsha iibhokisi kwindawo kakuhle lighted.
10. Best zonke, ukuba izithole iza kukhula kwiqondo lobushushu ukusuka degrees +22 ukuya +24.

Phantsi kweemeko ezinjalo, iitumato abaselula nomelele yaye ukumelana ezinambuzane nezifo.

Xa amatyholo kukhula kancinci (malunga yee-Meyi) kwaye baya kuba amagqabi yokuqala oyinyaniso, izithole zilinywe kwi ongcolileyo. Noko ke, iintsholongwane kufuneka nephuku encinane ngaphambili. Ukuze wenze oku amaxesha 1-2 ngeveki kufuneka ukugqithisela ukuba indawo loggia yabucala okanye ebamba, ukuze bamba oselula "babeqhele" ukuya kwindawo entsha.

Iimpawu izithole uyakhula iyelenqe

Zihlwayeleleni, ukuba imbewu itumata "Wild Rose" Endlwini kuyimfuneko ekuqaleni kuka March. Phambi kokuba imbewu ezibekiweyo emhlabeni, kufuneka ukuba decontaminated ingubo kubo nesisombululo potassium permanganate.

Emva koko kufuneka ukulungisa umhlaba. Ukuze kutshabalalisa umhlaba zonke iintsholongwane eziyingozi, kufuneka ngokucokisekileyo lokufundisa seliphantse ukugqitha. Emva koko, kumhlaba ogalelwe ekusasazeni imbewu (kumgama ongekho ngaphantsi kwe 60-70 cm ukusuka komnye) kwaye elo legqunyiwe ngomaleko lwe umgquba okanye zomhlaba garden entsha.

Iimpawu care of izithole

Ukuvelisa itumata "Wild Rose" iphezulu, kufuneka uthathe unonophelo le watyala izityalo osezantsi. Xa izithole ziya kuba amagqabi 5-6, kufuneka okukanye. Kunqweneleka ukuba ukuqala kwangoko phezu ityholo trellis. Ukuze iitumato wafumana kangangoko kunokwenzeka oksijini, amagqabi asezantsi izithole kuyanqweneleka ukususa.

Ebamba tumato kufuneka ngamaxesha umoya uvulekile imozulu efudumeleyo kunye, phezu koko, xa kwimeko yeqabaka engalindelekanga ezishushu.

i feed

Njengazo naziphi na ezinye imifuno, iitumato kufuneka ibele. Ukukhawulezisa ukukhula kukho nezichumiso ezahlukeneyo, amanzi-based. Kwakhona lo mahluko iphendula kakuhle ukuba organic kudla. Nangona kunjalo, kakhulu ukondla izityalo kuba zililize ekungekho nzuzo ngayo, ingakumbi xa ucinga uzinzo "Wild Rose" kwizifo ngezifo.

Ukuze kunyanyekelwe aba iitumato Kucetyiswa ukuba alungiselele isichumiso ilula kakhulu - ukongeza i-emele yamanzi 20 g ammonium nitrate. Ixesha lokuqala le isichumiso kufuneka senziwe zingaphelanga iintsuku ezingama-7 emva kokutyala izithole kwaMba (ukuba izithole kwi seyalas greenhouse nangoko, iinyanga ngoko emva 1.5). Emva kwale nkqubo iphindiwe amaxesha isichumiso 2 ngaphezulu kubekho isithuba seentsuku ezili-10.

Kwakhona, ngoko nangoko emva kokutyala izithole, ukuba siphathwe Appin. A Inkqubo yesibini lwenziwa kanye phambi kweentyatyambo.

Phambi ekuqaleni kwezityalo fruiting Kwakhona kucetyiswa ukuba ukunyanga indlela zobhedu-langa. Ngokuqhelekileyo, oku kusetyenziswa Bordeaux umxube, "Homa" yaye "Oksihoma". Ezi mveliso ukukhusela inkqubo impande Phytophthora.

Ukuba yonke ulandele izikhokelo ezichazwe ngasentla, kunye ityholo single "Wild Rose" nibe senilungile ngeziqhamo kg-6 ukuya ku-10 futhi limnandi.