Coffee tree - unonophelo ekhaya. imithetho enzulu

Khulisa indlu yekofu lokwenene? Kubonakala, kuba akukho msebenzi lula, ngoko esi sityalo kubonakala exotic. Ngaphandle kokuba akukho nto ukuba igama lakhe - "emthini coffee"? Care ekhaya, nokuba ityholwana encinane inzima kakhulu kwaye kuthatha ixesha. Yintoni uthini lo mthi, ingakumbi xa ukuphakama eluphahleni ulihlwempu!

Eneneni, akukho nto kakhulu ngenene nzima ukukhula indlu coffee emthini. Ingxaki yokuqala - ukuthenga okanye ukuze sifumane ukudla okuziinkozo, okanye ubuncinane igciwane. Kakade ke, okroqiweyo, iinkozo isiqhuma, ngoko ke kungcono ukuba bajonge naziphi na abahlobo abasele esi sityalo, okanye zama ukufumana iinkozo ekrwada. Ukuze kwandisa amathuba okuba intsholongwane bayagqobhoza iqokobhe engqongqo nokwengqolowa, kuyenzeka ukuba nomonakalo - liqatywe ngenyameko okanye nadpilit. Ide ukuvela kufuneka ukubeka imbiza kwindawo noko libalele.

Kulula kakhulu ukuba ukuqalisa ukulima coffee ukusuka ahlabayo. Okokuqala, akukho mfuneko yokuba zinani ukuntshula, yaye okwesibini, le ndlela ngokukhawuleza unika isityalo abadala, leyo uqale ukuthwala isiqhamo ngoko nangoko. Ukongeza, lwembewu okhethwe ngokuchanekileyo akunakwenzeka ukuba akhule ngaphezu kwemitha eziphakamileyo, kodwa kunokuba kuhle ukuba zenze isithsaba sakhe, Namagatya icala prischipyvaya. Ndaza emva kweminyaka embalwa ungafumana umthi yekofu emnandi kakhulu.

Ukukhathalela ekhaya kuye emva kokufunyanwa Akukho nzima kakhulu. Khumbula ukuba coffee ufuna umhlaba asidi, ngamanye amagama ukukhula kunye nophuhliso izityalo kwenzeka ngokucothayo, okanye kwenzeke konke. Lokususa umthi kwiminyaka 3-4 yokuqala kufuneka entwasahlobo, yaye kamva - kanye kwiminyaka 2-3. Ukukhetha Neembiza kakhulu kubalulekile - umthamo kufuneka ibe yindawo ebanzi ngokwaneleyo yaye zinzulu, kodwa bakulindele. Njengoninzi izityalo, ikofu kufuneka ukukhanya ngokwaneleyo, kodwa akemi elangeni ngqo. Kungcono ukubeka imbiza kufutshane iifestile yasentshona okanye emazantsi-ntshona. Nangona kunjalo, asimele ungayibaxi, ingakumbi izityalo abaselula kakhulu. Kakade ke, kusenokwenzeka ukuba ahlawule ikofu owasentla window kwefestile, kodwa ke ukukhula kungenza.

Ukunkcenkceshela kufuneka ibe kakhulu luninzi - amaxesha malunga 2-3 ngeveki, kwaye igumbi yodongwe kufuneka yome ngokupheleleyo. Kubalulekile ukuba iliso nokuqinisekisa ukuba amanzi angaxingi embizeni. Kodwa oku konke ekufuneka umthi ikofu. Ukukhathalela ekhaya ngaye kuquka omnye ilungiselelo ukufuma eziyimfuneko. Unga ukutshiza emoyeni, kodwa eyona ndlela ilula ukubeka iimbiza ngepani bokwenene ngodongwe olumanzi eyandisiweyo - inceda ukwandisa ukufuma ngeenxa isityalo eziphathekayo, ingakumbi ukuba inzima kakhulu kwesi salathisi. .Eli xhala kunye nomthi zekofu. Indlela akhule kuyo baze benze iziqhamo bhere? Ukuze wenze oku kukuba into ayikho ngokukodwa kuyimfuneko. Yanele ukuba ukuthobela ukunakekelwa, kwiminyaka 3-4 kwisityalo uqale kakuhle fruiting. Kwaye ngoko uya kubanako kuphela kuqokelela rhoqo iziqhamo kulo, uze upheke ethululwayo omnye ahlaziyayo, kodwa kwakhona ukuba, umzekelo, omnye umthi ikofu.

Care kule kwikhaya sesityalo eliya uxakathe iziqhamo, ezahlukeneyo kancinci. Emva kokuba ukuvela amathupha ukususa iimbiza kwindawo eqaqambileyo kakhulu. Flowers zigcinwa malunga imini, kodwa yonke inkqubo ingathatha iinyanga eziliqela. Emva iseti iziqhamo kuyimfuneko ukususa izityalo kwindawo yayo yoqobo. Amaqunube ukuba esivuthiweyo ixesha elide - malunga nonyaka. Ngoko ke, kusenokwenzeka ukuba akhule ikofu ekhaya, ngokufuthi zizityalo abadala eziqokelelwe ukusuka kg 0.5 ukuya 1 iziqhamo ngonyaka ngamnye.