Wemifula nomvuzo eziko

Rainbow trout - intlanzi unomsa omkhulu okumnandi. wemifula nomvuzo eziko uya bahombise nayiphi itafile kwaye wenze festive engaqhelekanga. Esityeni yaba ngokwenene emnandi, kufuneka ndibambelela kuqulunqo icetywayo.

Intlanzi kuthengiswa nje umzimba ndiyakuthanda kunye iyonke okanye inyama zakhutshwa. Xa kunjalo, ukuba bazicebule i steaks ngokwabo, kufuneka zibe-2 cm zamafu. Trout eqhotsiweyo eziko esojiwe bhaka, kuba kule nkqubo ngembiza liqala ukuma isixa esithile kwamafutha. Yokubhaka kufuneka ogalelwe ioli ube mnye, ubeke phezu kwakhe steaks. On top kufuneka ugalele ityuwa, ulifefe kunye nobulawu (zinongwe okuneziqholo, eyenzelwe intlanzi, ipepile), afefe yejusi yelamuni kunye newayini. Bhaka kwaye kufuneka ugalele imali encinci yewayini.

Emva kwale yokubhaka kufuneka abulawe eziko, nekufuneka ukufudumala ukuya degrees 200, uze ume malunga 15 imizuzu eziko ukuba nizitshintshele lunghekerile eliphezulu, ukuba inyama kwakheka kwi brown segolide. I intlanzi igcinwe eziko malunga nemizuzu emihlanu, emva koko nowezojiweyo ngepani isusiwe. steaks Kugqityiwe uyakwazi ebandayo kunye yejusi yelamuni.

Ukukhonza inyama trout eziko imi phezu izitya tyaba ngokubanzi, njengosula isitya icala, ungongeza imifuno fresh, isaladi, imifuno, iitapile kuphekwa. Le umphelelisi isidlo efanayo kunye iglasi yewayini.

Enye iresiphi wacebisa "trout steaks eziko kunye nemifuno." Le peculiarity nobuhle le mbiza lilungiselelwa ngexesha elinye kunye nentlanzi, kunye nemifuno nivathise ngayo. Isiphumo udlula zonke kulindelekileyo.

Kuba le iresiphi izithako zilandelayo ziza kufuneka: steaks trout - 600 g (2 inyama); Iminqathe - 1 pc; itswele - 1 Iqhekeza; bama parsley; nancindi isiqingatha lemon; 1 iglasi yewayini (abamhlophe); isinye kwisithathu indebe yamafutha omnquma; ubulawu senzelwe iintlanzi; kukungcamla pepper omnyama netyuwa.

Wemifula wahlamba, ezomileyo kancinane. Steaks uyinqunqe ibe ziziqingatha ezibini kwaye afefe kunye nobulawu. Shiya intlanzi ukuze iyure-1 ukufunxwa iziqholo. Iminqathe Sendizihlambile kakuhle, ukucocwa, bagcobe kwi grater ibe ngamacetyana ezingcakacileyo, (ukuba ngaba a grater ukutshabalalisa iincakuba), okanye nje usike esandleni. iminqathe elinqunqiweyo ngokushiyanayo kufuneka sibekwe emazantsi kwifom, ilungiselelwe yokubhaka.

Itswele kufuneka isikwe isiqingatha-amakhonkco ezingcakacileyo, ubeke phezu iminqathe ze afefe nepepile. Ngamanzi parsley, tofo zinqunqwe, wayifaka namatswele, woyigalela ityuwa. Parsley wabeka intlanzi uzilungiselele, ulitshize kunye yejusi yelamuni. Bekela bucala ukuze sime malunga 15 imizuzu. Ngoko ke kufuneka ukuba agalele trout ngeoli newayini, bayigubungele ukumila alumuniyam eliqinileyo. Le ndlela inye kuphekwa inyama salmon eziko. Bake for steaks ukuba imizuzu 35-40 kubushushu omalunga 180 degrees. Inyama trout eziko ulungele. Ziphekwe trout kufuneka anxibe isitya, afefe imifuno ezinqunqiweyo. Mkhonzeni kunye trout ezitshisiweyo kufuneka ngumlobi kunye nemifuno.

Nokuba uyakwazi ukupheka inyama trout eziko nge beer. Ukuze benze oku, intlanzi kufuneka afefe ngenxalenye encinane pepper, ityuwa, ivumba nobulawu. Faka kuzo asifuneki, nangona kunokuba iiyure-2 ukubeka ku beer. Kulo mzekelo, i steaks i kunakuqala bit.

Ngoko kuyimfuneko ukubeka steaks kwi lwaso hlamarile. Kucetyiswa ukuba basebenzise grille kabini-kabini, apho intlanzi ziya acudisiweyo ezivela macala omabini, etyekayo ubuncwane kwaye ecikizekileyo steaks akayi kunokubangela iingxaki. Amacala aphezulu inyama kufuneka rhoqo ezinamanzi utywala ngokugqithiseleyo apho intlanzi ziya kunikwa etafileni. Beer enokwendela kungena slits phakathi kwimicu iintlanzi zapechetsya khona kwaye anike steaks incasa esimnandi isonka toasted. Inyama wafumana yosiwe elincomekayo kwaye ngesisa iindaba zimnandi.

1 umzuzu de ulungele xa Qhotsa iintlanzi sele, steaks kufuneka wazifefa ngokunjalo yejusi yelamuni. Mkhonzeni steaks ephosakeleyo lettuce, imifuno kunye izilayi lemon phantsi ibhiya obandayo.