Iimvaba ngayo - into oyidingayo lwe elidlulileyo okanye isixhobo luncedo ukusuka kwixesha elidlulileyo?

Indlela yokwenza isikhongozeli eyenziwe ngomthi - ebhafini, owaziwa eRoma yamandulo. Igama livela kwigama lesiLatini elithetha "emeleni." Ngokutsho kadushka isixhobo - kwisingxobo esitywiniweyo ogama iindonga zenziwe amacwecwe tye, izacholo ifaniswe omnye komnye yaye ezisisigxina hupula. Le yokugqibela inokuba nokuba ngenkcenkce okanye umthi.

Emazantsi ebhafini - iseti ngamaplanga. Mu kuya kwa nshita igubu, Iimvaba na uphawu ngaphezulu isiciko - njenge casserole. Kubonakala, izihlandlo zeglasi, isinyithi kunye zeplastiki, neempahla zomthi - i anachronism, kodwa, Isimanga, kwaba ngexesha lokugqibela isaqala kwakhona zithanda.

kungani kadushka

Ukususela kumaxesha amandulo osetyenziswayo zasolok kadushka ngamaplanga. Oku kungenxa yezizathu ezininzi. Xa pickling, igwele okanye ukuchama ukutya ezininzi zizityebi acid, ezifana iitumato, apile okanye ikhaphetshu, kwasekwa imichiza ngendlela esebenzayo. Yaye, bona, basebenzisane kunye iindonga kwizikhongozeli ezenziwe ngesinyithi okanye iplastiki, Awonakalise isongo yemveliso bade kuwanelisa iikhompawundi zabo umhlaza kunye nezinye eziyingozi.

Impela enye into - emthini. Akubalulekanga nje wahlobana nayiphi na imveliso, kodwa, phezu koko, iyakwazi ukufunxa izigelekeqe umzimba wethu.

Kwaye kwezinye iimeko, kwaye ikakhulu ngenxa ukuveliswa iziselo ezinxilisayo, izinto kweendonga zokubopha ngamaplanga enyakamisa Liquor tannins ezizodwa, iyenza isiselo ezizodwa. Ngaloo ndlela kudala incasa engaqhelekanga ngeemveliso abaziwayo ezinxilisayo ezifana cognac, iwhiskey, kwizibuko elite French ...

Kodwa ngaphandle Ngokusingisele iimveliso elite nezingaqhelekanga, ngokwaneleyo ukuzama cucumber crispy zifakwa kwibhafu oki okanye ikhaphetshu, ukuze baqonde oko icwangcisa umthi ngesinyithi okanye iplastiki.

Ezitsheni of ezinde

Nangona kunjalo, lo ingxabano ngokhuni. Kuba lokunkonkxa lwenkobe ezininzi eziqhele ukusetyenziswa kadushka ezinde. Oku kungenxa yokungabikho umchiza nokwakhiwa izikhumba, kukho uhlobo cala zendalo, kunye iimpawu amandla ezilungileyo iinkuni ezinde.

Birch nezindlu kubalulekile ukuba zifakwa apile, sauerkraut, pickles kunye iitumato. Kudala phambi kokuba intwasahlobo lugcinwe saline umgqomo amakhowa ezinde omnyama, amakhowa okanye volnushki. Nkqu kunwenwa, ngokutsho wayeyimvumi odumileyo Soviet Eduard uGil, ibe potted kwi pickle.

casks oki nawo eqhelekileyo kakhulu, kodwa kubo, ngenxa yokuba ubukho kwezinto bed and yokuhlanganisa, akunakwenzeka ukugcina iimveliso ezithile iikhemikhali esebenzayo, ezifana nobusi. Kodwa Birch kadushka Lifanele le.

Ukunyamekela izinto eyenziwe ngomthi

Kodwa enoba elungileyo kadushka ngamaplanga kukuba, nangona kunjalo, - emele hayi zeplastiki, emva osetyenziso zashvyrnut koovimba okanye efihlakeleyo, kwaye hayi ukuba bacinge ngawo de kwixesha elilandelayo blanking. ulondolozo-free Le izitya.

Ukususa amaplanga kunye izikhewu phakathi ngamaplanga egqithiseleyo pickles kunyaka ophelileyo kwaye ubuyisele yengxinano kwisikhongozeli emva mabalungise, hlala ebhafini. Ukuba rassohlas womelele kwaye angayibambi amanzi kuyo, kufuneka ukuntywiliselwa ngokupheleleyo emanzini iintsuku eziliqela. Emva ngokulitywina nezindlu zibuyiselwe, ugeze washcloth kwaye iyabiliswa ukuba abilayo amanzi abilayo.

Kule iznto off-xesha, izitya, izitya enye ngomthi ihlanjwe, ezomisiweyo ngononophelo kwaye zigcinwe kwindawo eyomileyo kwindawo kude yelanga.