Ukupheka pie ne okunkonkxiweyo qhuqha, iitapile kunye nerayisi

A cake qhuqha of a enkonkxiweyo bakhonza nje izimuncumuncu obalaseleyo ashushu ukuya elula isidlo okanye iholide itafile. Lungisa imveliso kunokuba ezahlukeneyo. Siza kuqwalasela zokupheka kakhulu ilula nekhawulezayo.

Yenza kwekhekhe ngokutya enkonkxiweyo neetapile evela qhuqha

Bambalwa abantu bazi, kodwa ipayi, esetyenziswa ukulungiselela qhuqha, kuvela elula kakhulu kwaye gentler ngaphezu kwalowo kwenziwa ezisisiseko njengesiqhelo. Kungenxa yoko le nto kusifikeleyo oku imveliso zithandwa kakhulu phakathi uninzi ekhaya.

Ngoko ke, ukuba enze ipayi ngokutya enkonkxiweyo neetapile evela qhuqha, siya kufuneka macandelo alandelayo:

• aphezulu amafutha mayonnaise - 2 amacephe ezipheleleyo ezinkulu;
• cream ububanzi - 185 g;
• amaqanda chicken Fresh - 3 iiPC;.
• soda, islaked iviniga - itispuni;
• saury enkonkxiweyo (ioli) - 1 ingqayi eqhelekileyo;
• eyonakele umgubo, ukukhanya - 6 iinkamba ezinkulu;
• oyile kajongilanga - ml 20 (ngokuba ifomu ukuthambisa ajikeleze kunye nemifuno kaJohn);
• Iitapile - 2-3 tuber enkulu (kuba eso);
• Iibhalbhu itswele - 3 intloko enkulu (kuba eso);
• iikherothi elikhulu - 1 pc. (Kuba ngokugcwalisa);
• ityuwa, ipepile allspice - ukusebenzisa ngokokubona kwayo.

Ukwenza qhuqha

Phambi ukubhaka ikeyiki qhuqha of ukutya okunkonkxiweyo, kufuneka baxovula qho efanayo. Ngokuba lo phehla kakhulu amaqanda chicken akatswe, uze udibanise khosi nabo eyemayonnaise amanqatha omkhulu, icephe yesoda islaked kwaye ezivenkileni cream obukhulu muncu. Xa isiphelo iqanda-based ukongeza umgubo kuhluzwa uwahlanganise zixutywe ngokupheleleyo. Xa imveliso ukunika oluludaka bomzi, eyasetyenziswa nangoko ezinye iinjongo.

Akunakuba ukupheka

Pie evela intlanzi enkonkxiweyo kunye qhuqha ujika okunencasa ingakumbi ukuba, ukongeza Akunakuba saury ukongeza iitapile kunye nemifuno sauteed. Kodwa phambi kokuba uwasebenzise, imveliso kufuneka aphathwe ngokufanelekileyo.

Potato amatswele ziyaxotyulwa, ngoko uyinqunqe ibe ngamacetyana ezibhityileyo. Itswele free ethabathela ezinkozweni ese exolweni ze uyinqunqe ibe iityhubhu ezincinci. Yona iminqathe, oko nje atyabukile phezu grater enkulu.

Emva kokuba izenzo ezichazwe ukuqala ngembiza iindawo izithako. Iibhalbhu kunye iikherothi kwasasazeka okungepani, ukubongeza ioli kajongilanga kwaye ufake kwi isitya. Rhoqo ukuluvusa Qhotsa lwezithako okoko nje olova browned. Ekupheleni ityuwa ukutya browned nepepile ukuba incasa.

Ke ukuba saury enkonkxiweyo, ngoko liyasuswa osengqayini, kunye ukusilwa usebenzisa yokwela.

Inkqubo amanqaku ezenza

Cake qhuqha ukutya okunkonkxiweyo amiliswe ngaphakathi kwimizuzu 10-12 kuphela. Ukulungiselela le njongo, ipani eqhelekileyo okanye olunye uhlobo elinjubaqa, pre-uyithambise. It kuthululela ½ iziseko, waza wayityabeka ngokulinganayo Izilayi yayo amazambane. imifuno walitshiza imali encinci ityuwa, it spread oluludaka yentlanzi enkonkxiweyo, ngoko browned itswele kunye iikherothi.

Ekupheleni kwale ikhekhe kwinxalenye yesibini ye saury ugalele qhuqha.

Indlela ukubhaka eziko?

Pie ne qhuqha enkonkxiweyo nowezonkana ezisicaba ezingenagwele kuphela lezonka eshushu. Ngaba libe ngeyure (inokuba kancinane ngaphezulu). Xa imveliso angenziwa ngqo ukuvuka uya kuba kamnandi, wasuswa ngoko nangoko aze avunyelwe ukuba kupholile kancinane ngendlela efanelekileyo.

Touted iintlanzi pie etafileni

Cake qhuqha ukutya okunkonkxiweyo kufuneka zidluliselwe kwi etafileni sikarhulumente efudumeleyo. Uthe wagawulwa ngqo esityeni ukubhaka batwabulule phezu kwiipleyiti. Ukongezelela, imveliso olunjalo kondliwa yetumato paste, isosi okanye isoso.

Wakuba uzame oku ikeyiki, uya kuyenza kwakhona kwaye kwakhona. Ngapha koko, oko kuvela okunencasa kakhulu, ithambile, Ndithambile, zimnandi. Amanye amakhosikazi akuhambise netafile nje okulula nje kushushu, yaye okumnandi epheleleyo kunye isidlo okunesondlo.

cake upheka irayisi kunye nentlanzi enkonkxiweyo of batters

Njengoko kukhankanyiwe ngasentla, le ikeyiki singenziwa ofakwe ezahlukeneyo. Option amazambane zaxoxwa ngasentla. Ngoku ndifuna ukukuxelela malunga nokuba kungenziwa njani imveliso kusetyenziswa irayisi cereal.

Ngoko ke, sifuna ezi mveliso zilandelayo:

• aphezulu amafutha mayonnaise - 2 amacephe ezipheleleyo ezinkulu;
• cream ububanzi - 185 g;
• amaqanda chicken Fresh - 3 iiPC;.
• soda, iviniga islaked - dessert icephe;
• saury enkonkxiweyo (ioli) - 1 ingqayi eqhelekileyo;
• umgubo, eyonakele, eqaqambileyo - 6 iinkamba ezinkulu;
• oyile kajongilanga - ml 20 (ngokuba ifomu ukuthambisa ajikeleze kunye nemifuno kaJohn);
• Umfanekiso elide - 2/3 ndebe (kuba eso);
• Iibhalbhu itswele - 3 intloko enkulu (kuba eso);
• iikherothi elikhulu - 1 pc. (Kuba ngokugcwalisa);
• ityuwa, ipepile allspice - ukunambitha.

Ukwenza intlama, Akunakuba

Isiseko ikeyiki enjalo yenziwe kanye enye indlela njengoko echazwe ngentla. Ngoko ke, ukuba ukuchaza le nkqubo, angeke.

Ke ukuze ligcwalise, kuyimfuneko ukuba uqhotse ngokwahlukileyo namatswele iminqathe, ke ubilise wokudla irayisi uze uqhagamshele macandelo mabini kunye, yongeza ityuwa nepepile ngenxa yakhe.

Yakha ikeyiki, ndenzele eziko, nikhonze

Emva kokuba intlama leyo waxovula, kunye nokuzaliswa - zilungiswe, kufuneka uqhubeke kuseko payi. Ukwenza oku ngendlela zithanjiswe uhlobo vyladyvayut isiqingatha izakhelo kwaye ngoko asisibeke ngomxube ukutya irayisi kunye nemifuno ezigcadiweyo. Emva koko, groats ibekwe ido- iintlanzi. Ekupheleni zonke izithako kumthulula abetha uze uthumele eziko osuke.

Cake qhuqha ukutya okunkonkxiweyo nowezonkana ezisicaba ezingenagwele ngama-200 imizuzu engama-60. Emva koko, lo imveliso isusiwe kwaye bavunyelwe ukuba pholisa kancinane kule fomu. Ekupheleni kwale Ikeyiki isikwe izabelo langoku amalungu entsapho kunye ikomityi yeti elithozamisayo.