Kokutya neziseloZokupheka

Uju Air: indlela yokwenza meringue

iingelosi oku uju, ngenxa yokuba efana kakhulu emafini emoyeni - Meringue! Indlela yokwenza meringue ekhaya ukuze ngokubafekethisa wena nekhaya lakho? Oku kuya kufuna izinto ezimbalwa kakhulu, kodwa umonde. Kholwani ndim, ukuba kuza kuwo, kuya kukwenza ube umlibale malunga umgudu.

Indlela yokwenza meringue: iresiphi zakudala

Cwangcisa zezithako:

  • iiproteni iqanda - 2;
  • iswekile (okanye umgubo) - glass;
  • starch (icephe);
  • Salt - uwathandabuze.

Indlela yokwenza meringue: uguquko amanyathelo

Ukulungiswa protein cream

Le ndawo ibalulekileyo nokudalwa izicumba meringue. umgangatho yabo iya kuxhomekeka ngokupheleleyo kuwe ukulungiselela indlela cream. Ukuze wenze oku, kukho esekwe kakuhle "iimfihlelo" ukuba kube lula kakhulu umsebenzi kuncede alungiselele "ekunene" ye meringue.

Indlela yokwenza meringue ngokuchanekileyo: Tricks Trade

1. Sebenzisa iiproteni ugodole (umz, abo bahlala emva kokupheka eyemayonnaise ekhaya okanye ngowekhastadi). Ngokusesikweni, ukuba phambi kokusekwa cream babemi efrijini iiyure 8-10.

2. Buyisela itheyibhile iswekile eziqhelekileyo iswekile olungumgubo. Kuyenzeka ukuba zilungiselele wena, iswekile zinqunqwe ngendlela grinder yekofu. Unakho ukuthenga ngumgubo esele zenziwe evenkileni, kodwa ukwakhiwa kwayo kuya sele kuba istatshi. iswekile olungumgubo iyachithakala ngokukhawuleza, ukunciphisa kakhulu ixesha elichithwa kwamalungiselelo.

3. wesitatshi- kuyafuneka ukugcina imilo seZonka meringue. Ngaphandle kwalo, ukuba nje ezimbalwa kweeyure iskroshatsya waza wonakalelwa ke imbonakalo yazo yokuqala.

4. Proteins abangelwa ngcono, ukuba ityuwa encinane na isongo okanye citric acid.

cream nokubekwa

1. Thabatha isitya ububanzi, Umxhubi kwaye uqale ibetha abamhlophe.

2. Yenza oku de umxube iba amagwebu lisibekele.

3. Ngoku ngenisa sugar icing. Sypte zonke ngexesha elinye, kodwa ngokuthe ngcembe, ngezavenge ezincinane ngokulinganayo. Ihambe le kokubethwa, ukuba cream igcina ukwakheka kwalo.

4. Xa iswekile sinyibilikile, ukongeza otashi kwaye phehla kwakhona. Ekupheleni umsebenzi ufanele ukuba abe ngokufunza guquki kangangokuba, enoba uvula isitya akuthethi sasinga okanye ukugqabhuza.

meringues wapheka

1. Lungisa i yokubhaka: uthulule emazantsi umgubo.

2. Pekarsky ngesirinji okanye nge itispuni nemisele imilo protein.

3. Preheat eziko ukuya 100 C Thumela le meringue ze uyishiye iiyure 2-2.5. Gcina uvuliwe emnyango lwekhabhinethi.

4. Vala umlilo, kodwa akazange ngokukhawuleza ngenxa amaqebengwana - nkqu kancinane ngakumbi, "uya kuhlala".

Mkhonzeni ne yeti, ikofu, okanye ungayisebenzisa njengendlela ubuciko ikeyiki.

Indlela yokwenza meringue kwi microwave

Iseti yemveli kweemveliso:

  • 100 g protein;
  • 100 g iswekile (umgubo);
  • 50 g chocolate ya;
  • 1 h. L. intlama yejusi yelamuni.

Indlela yokwenza meringue: iresiphi ikhekhe microwave

1. Enye ingongoma ebalulekileyo: iswekile qho ubunzima kufuneka kangangoko, kunye neeproteni. 1 inxalenye protein = 1 inxalenye yeswekile.

2. iiproteni phehla lokuxhuba ngesantya eliphantsi. Xa ubunzima mnyama, ukwandisa amandla, ukuze ufumane amagwebu zamafu.

3. Faka iswekile, phehla kude kukho iincopho eqinileyo isici.

4. Ukuba oyifunayo, ukongeza intlama yejusi yelamuni. It neutralizes ikeyiki cloying kwemfuneko (ukuba umntu akayithandi).

5. Lungisa umgubo tshokoleti. Ngenyameko uyifaka cream, ndinivuse ukuze kuphazamisa ifomu wayo umoya.

6. Galela cream phezu formochkam (1/2) kwaye uthumele nabo microwave. Cwangcisa ku 800 rpm, kwaye timer ngokulinganiselwa kwakhe imizuzu 0.5. Yiloo ndlela ixesha elininzi iyafuneka ukupheka.

Xa ixesha liphelile, musa ukususa kubo kanye apho. Vumela "uya kuhlala" kukho imizuzu embalwa. Ukuba wolula ngaphambili, "umoya" Kuya kubakho. Emva koko susa izonkana ukusuka jeli, ukuhombisa ngazo amaqunube ezintsha okanye chips chocolate iintsalela.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 xh.birmiss.com. Theme powered by WordPress.