Triple umzuzwana utshwala: cocktail zokupheka

Habitues imivalo xuzo igama eqhelekileyo umzuzwana Triple, kuba akufumeneyo njengempembelelo kuhlanganiselo ezininzi iziselo kakhulu ethandwa ezinxilisayo. Loluphi uhlobo utywala, ziziphi iimpawu zayo yaye oko kakuhle zidibene, ngakumbi ngaloo ngezantsi.

orenji ezintathu womile

Kathathu umzuzwana utshwala - Classic isiselo elithozamisayo ezinxilisayo kunye ukunambitheka-orenji, makalungiselele ngokwasekomeleleni ziyahluka ukusuka degrees-15 ukuya kuma-35.

Imbali yale ethululwayo iqulathe kwenkulungwane yesibini, kodwa iresiphi ngqo kugcinwa kuyimfihlo. Yaziwa into enye: isiseko ukulungiselela kotywala yomile iorenji Ixolo, nto leyo unyanzelisa ukuba utywala ubuncinane yonke imihla.

Ukwenza imveliso ubuchwepheshe kule utshwala enuka ngokuyimfuneko thile neyanamhlanje ezintathu okanye ulwelo. Oku koko wamnika igama ethululwayo - "umzuzwana triple" anokuguqulelwa ngokuthi "owomileyo triple".

Cocktails ne utshwala umzuzwana triple uya bahombise naliphi na iqela iholide okanye iholide ezinqwenelekayo, kodwa unako kusela le zesiselo fomu ecocekileyo.

kufuneka ibe yintoni utywala yokwenene?

Ababhali yale utshwala phantse ngaxeshanye isaziso ezimbini brand ezaziwayo-kakuhle iziselo ezinxilisayo: brand "combo" French yaye "Curaçao". Ngaphandle kwabo triple imveliso umzuzwana utshwala kunye nezinye iintlobo ezaziwayo-kakuhle, ngokwenza amanqaku zabo iresiphi zakudala.

Kungenxa yoko le nto, kuxhomekeke brand ukhetha, i tywala ungahluka. inqaba Minimum, ezifundisa abenzi - degrees 15, esiphezulu - 40.

Umbala tywala ujongene kakhulu engafihliyo, caramel mnyama kancinane kwi-orenji umbala enzonzobila. mninzi utywala kwakhona kuyahlukana nedlela brand.

cocktails Popular ngokundibamba orange

UmGangatho Sec utshwala kuzisa amanqaku amnandi amnandi kwaye aqholiweyo na cocktail, njengoko obethe (umthamo encinane, ukukhawulezisa) kunye Long (asele isixa esikhulu apho onxilileyo okwethutyana). Unako owabo kunye utywala kunye naziphi na amanzi ayo, champagne, Martini kunye nezinye othululwayo. Kodwa unako ukusebenzisa zokupheka ihlolwe angafumani abalandeli bawo abasehlabathini lonke.

Enye edumileyo cocktails "fast" njenge "Raihan". Ukuyenza, kufuneka mix bayalingana yejusi yelamuni, triple umzuzwana utshwala kunye yevodka. Kuba cocktail ithamo eqhelekileyo ezaneleyo ml-30 yesiselo nganye. Onke amacandelo kufuneka wenziwe xa isihlukuhli ngumkhenkce baze bakhonze iqhekeza lemon.

adubula Excellent - "semoto". iresiphi kwakhe kwakhona akukho nzima:

• 15 ml zotywala triple umzuzwana rum emhlophe, uthululele a isihlukuhli ngumkhenkce;
• dibanisa 25 ml vermouth elithozamisayo, umz, "Martini";
• ngokucokisekileyo ukuxuba izinto, uthululele iglasi encinane;
• nawahombisa nge besitya orange.

Phantse nawuphi na cocktail ungadibanisa triple umzuzwana utshwala. Ixabiso ethululwayo ayikwazi phezulu kakhulu, yaye incasa kunye silivumba utywala uya kukunika lobuhle yezikhulu.

fun elide

Ngeglasi elikhulu cocktails kudla kakhulu idityaniswe utshwala eliphekwe. Mhlawumbi cocktail elide kangaka kakuhle eyaziwa ingabizwa "Devon". Ukuze kube yimfuneko 90-100 ml cider zendalo, igin ml 20 1-2 iitispuni umzuzwana kathathu. Izithako kufuneka uthululele iglasi cocktail ngumkhenkce, ngobunono, ugalelwe ngaphambi kokuba uyisebenzise.

Kakhulu cocktail umdla ebizwa ngokuba "Summer Storm" ukulungele ngolu hlobo lulandelayo:

• Kufuneka kulingane (ithamo kuqikelelwa 15 ml) utywala umzuzwana kathathu, "amaretto" utywala "Kahlua" nelekitare kunye utywala Nutty;
• iglasi ukuxubana ukongeza kwi ungalibali umxube 120 ml leti black amandla aphakathi;
• oxutywe wathulula esipilini ende ngumkhenkce.

Unako kwakhona ukudibanisa nje kancinci utywala juice ayithandayo, vermouth okanye champagne uze ube incasa kamnandi amnandi kunye livumba ekhethekileyo.

Elithanda ngokulinganisela

Cocktails, ingakumbi liqueurs - bemlinga intwana kakhulu kodwa lwenkohliso. Kulula kakhulu kwaye isiselo esimnandi ngaphandle kokushiya imvakalelo iintloko 'enzima "okanye ukunxila.

Xa iqela okanye nzima ukuyeka i club, kubonakala ukuba iibhiya ezimbalwa akuyongozi. Kodwa oku akuyonyaniso: ukuhlanganiswa iindidi ezininzi iziselo ezinxilisayo ukuba akholisa afumaneka kuzo zonke cocktail kukhokelela ekwandeni utywala kumntu ngamnye. Kubonakala ukuba ukutya cocktail, wesibindi nezintso yamava kwabantu ngokubonakalayo stress ngaphezu xa usebenzisa utywala monokomponentny.

Kunye ayo iziqhamo, incindi amatsha kunye namanzi ehlwahlwazayo nawo ayinxalenye ebalulekileyo cocktails, ukuba kuyacaphukisa ukuba inwebu kwiinwebu esiswini kunye amathumbu.

Kodwa izinto ezimbi ukuba babe cocktails impilo yabantu, zivela kuphela xa gadalala. Ukuba usela kwi iqela elinye okanye amabini cocktails imnandi, ufumana kuphela kunandipha incasa ezimnandi kunye nenkampani elungileyo.

Izame flavour, kodwa usoloko ukhumbula isandi yokongamela!