Sauce of currant ebomvu ebusika

Currant Red - berry okunencasa kunye luncedo. Ukususela oko kwenza jam, compotes kunye jellies. Asinguye wonke umntu uyazi ukuba ungazilungiselela condiments kunye sauce of currant ebomvu. Ukuba amnandi, ezimuncu, ezinevumba, zinongiwe. Condiments kunye sauce hamba kakuhle inyama, intlanzi, imifuno njalo njalo. D. In ephepheni, sicebisa ukuba aqhelane engundoqo sauce iresiphi currant ebomvu.

Ukusetyenziswa currants ebomvu

Ezi amaqunube ziluncedo hayi kuphela kwifom ekrwada. Kwanasemva kokuba ukupheka redcurrants singalahlekani iipropati yayo. Olu hlobo uthathwa mthombo luncedo yempilo. Iqulethe iivithamini ezininzi neetyuwa kubalulekile emzimbeni womntu. nendebe amaqunube ziphele yonke imihla impilo engcono.

Le currants red pectins, ngenxa apho amalungu zigcinwe. ukusetyenziswa imihla berry ivumela siqhube ubuthi ubuthi emzimbeni. Redcurrants esetyenziselwa zokuthintela izifo ezahlukeneyo (izifo phecana zesisu, umkhuhlane, ingqele eqhelekileyo, iingxaki umbono kunye nabanye.).

Ezi amaqunube ke iivithamini langoku A, currants F, G, B. Red osisityebi intsimbi, ngoko ke unako ukubavusa yetekisi. Ngoncedo lwe potassium kwandisa ukusebenza intliziyo.

Kunokwenziwa isigqibo sokuba currant ebomvu iluncedo kakhulu. Ngoko ke, kuyimfuneko ukuba uzibekele ebusika. Kuba abo awuyithandi berry ekrwada, sinikela aqhelane zokupheka sauce kunye condiments, leyo zilungiselelwa ngokukhawuleza nangokulula.

isosi nezinongo evela amaqunube: yokugcina ubusika

Le ndlela yeyona - phezu fan. Akukho mfuneko ukongeza iswekile ityuwa kuso. Ukuze wenze isosi okuneziqholo eyenziwe currants ebomvu, ukuxuba imveliso zilandelayo:

1. Amaqunube currants red - 1 kg.
2. Cinnamon - 7.5 g
3. cloves Ground - 2.5 g
4. Chili umgubo - 2.5 g

berry nganye kufuneka icocwe ngesandla aze afakwe kwisingxobo. currants Pereteret ngokusebenzisa ngesihlungulo. Nangona kunjalo, le nkqubo inzima, ngako oko kunokwenzeka ukuba Congress blender de iyunifomu. Dibanisa nobulawu ukuya iresiphi babeka umlilo olucothayo nokubilisa ulwelo. juice berry uya kuqalisa phezulu, kwaye kuyimfuneko ukuba uninzi saso bila kude.

Ngexesha ukupheka, ndinivuse wambi abaninzi. Musa ukulibala ukuba ukususa amagwebu. Cook imizuzu engama-20 kuyimfuneko. Noko ke, amava iye yabonisa ukuba ithatha ixesha elide (imizuzu 40-50). Konke kuxhomekeke juice indlela kule berry.

Wonke ngumama upheka currants ezibomvu ngokokubona kwayo. Omnye njenge nesosi elulwelo, abanye - zamafu.

Ngoko ke, ukuyicima xa ubona kufanelekile. Hot nangoko uthululele iibhanki, ukujika, bayigubungele ngengubo ngokufudumeleyo ukuba aphole. Nawe ke susa kwindawo epholileyo.

Oko watshintsha isosi esimnandi eyenziwe currants ebomvu ebusika. Usakulungelwa iitapile. Le original engaqhelekanga, kodwa iresiphi ilula.

Berry sauce ukuba inyama nentlanzi izitya

Le ndlela iza kudlula zonke izinto ezilindelweyo. Ingakumbi xa uyipheke inyama ebomvu currant sauce. Esityeni uba incasa amnandi zinongiwe. kufuneka:

• Redcurrants - 1 kg.
• Pink - 5 g
• Ground pepper omnyama - 2.5 g
• Iviniga - 100 g
• Cinnamon - 5 g
• Allspice - 2.5 g
• Salt - 7.5 g
• Iswekile - 0.5 kg.
• Igalikhi - 5 cloves.

Amaqunube i ahlambe elungileyo, susa amasebe ezingeyomfuneko yaye ungazithambisi ngokusebenzisa ngesihlungulo. Ukususela ngowoku-1 kg currants kufuneka 700-750 g yejusi. Ulwelo kufuneka kuziwe ithumba babeka umlilo olucothayo nokubilisa.

Ngoku abeke iswekile kunye nobulawu bonke ukuya iresiphi. Yongeza igalikhi peretorty. Zama sauce. Ukuba ucinga ukuba akukho mnandi ngokwaneleyo okanye okuneziqholo, ukongeza zinongwe ngokuthanda kwakho.

Sauce kufuneka iphekwe imizuzu engama-20 ubuncinane. Jonga mninzi. Hot umgalele kwiibhanki ukuba aphole. Emva koko uvale isiciko kunye nenayiloni efrijini. Yena uya kuma phambi kubanda. Sauce evela currants ebomvu izitya inyama ebusika walungisa. Le mveliso ifunyenwe okunencasa, yaye uya kukwazi kubamangalisa iindwendwe zabo.

Sweet kunye ezimuncu sauce berry inyamakazi ezindle

Le iresiphi uyamenywa besifazane ukugxininisa ukungcamla kwisitya. Ngoko ke, iswekile ubekwa kancinane, kodwa acid akayi ukunqanda. Ukulungiselela le sauce, redcurrant umdlalo, kufuneka:

1. Redcurrants - 1 kg.
2. lemon amancinane ompe lonke.
3. Meat umhluzi - 400 g
4. Iminqathe - 1 pc.
5. Parsley - 1 esithengiswayo encinane.
6. Igalikhi - 6 cloves.
7. Wine - 100 g (ebomvu owomileyo kukhethwa).
8. Umgubo - 2 tbsp. l.
9. Ibhotolo - 50 g
10. Salt - ukunambitha.

thowusti Qala imizuzu ibhotolo yomgubo 2. Emva koko faka iminqathe, parsley. Makhe umlilo malunga 5 imizuzu. Ngoku kumthulula iwayini kunye umhluzi, yongeza ompe (unganciphisa yejusi yelamuni). Mabufike licinywe 40 imizuzu ngumphunga.

Ngelo xesha, currants ebomvu usile. juice berry kufuneka engekabili umhluzi, leyo sele nembasa. Bonke siti ndawonye eminye imizuzu engama-20. Ekupheleni, ukongeza peretorty KFile. Ngcamla - Ukuba ulwelo asidi, yongeza iswekile.

Sauce bengafani ompe currant ebomvu kunye nentsusa. Umdlalo uya zibonakala nencasa ngakumbi engaqhelekanga.

Berry sauce for enekuku

Ngamanye amaxesha kubanikazi ukuba bazalise esityeni cream emuncu okanye cream, ufuna ukupheka into engaqhelekanga. Abapheki bayacetyiswa ukuba azame ukwenza i isosi eyenziwe currants bomvu enekuku. Uyawugqiba isidlo. Lokulungiselela wayo kufuneka ukupheka ezi izithako:

1. Redcurrants - 1 kg.
2. Cream - 50 g
3. Iswekile - 0.5 kg.
4. Mint - 4 amagqabi ezincinane.

Ukuba ngaba ufuna ukunika abantwana babo sauce, dibanisa 50 iigrem zotywala okanye iwayini. Currants kufuneka uhlobo amagqabi, ahlambe kwaye ungazithambisi ngokusebenzisa ngesihlungulo. Beka phezu komlilo, wozisa ithumba uzidibanise iswekile. Makhe ubilise imizuzu engama-20.

Okwangoku, usike imfuneko zetyeleba ukongeza cream kuyo waza wawubeka, nowezojiweyo ngepani, apho incindi berry okuphekiweyo. Okulandelayo kufuneka ukunambitha. Ukuba ucinga ukuba nesosi esimnandi ngokwaneleyo, yongeza iswekile.

Abanye abantu bathanda incasa ahlaziyayo Mint. Yinto ongezwe. isosi Hot uthululele iingqayi iintsholongwane kunye roll up.

Berry sauce kwimifuno

Summer Kulula ukuba akhwele kwenza isidlo, ngenxa yokuba kukho ezininzi iziqhamo, amaqunube kunye neentlobo ngeentlobo nezinye iimveliso. Ebusika nzima ngakumbi. Ngoko ke, bekuya kuba enqwenelekayo yonke isidlo ukongeza into yoqobo kunye engaqhelekanga.

Zama ukwenza sauce of currant ebomvu. Bangakwazi zinokohluka. Omnye ungongeza zetyeleba, omnye - neekinofile, eyesithathu - pepper ezishushu. Ukuba ufuna sauce ngenxa imifuno, ngoko ke kufuneka ezi mveliso zilandelayo:

1. Redcurrants - 1 kg.
2. iviniga Balsamic - 120 g
3. namafutha omnquma - 15 Art. l.
4. Ubusi - 10 Art. l.
5. Water - 120 ml.

Currants azihlambe, blender ecocekileyo ekuphilwa de efanayo. Xa ufumana okubizwa, yongeza izithako eseleyo. Konke kuxhomekeke ekhuhlangubeni lakho. Beka kancinane ukutya kunye nemvakalo. Ukuba kubonakala acid kunye sweet ngokwaneleyo, ngoko musa ukongeza izithako eseleyo.

Nxiba emlilweni ngokukhawuleza, ade azifikise kwethumba kunye roll up eshushu. Musa ukulibala ukuba kukho ubusi sauce, apho kufuneka libe lide ibile. Ukupheka elibomvu currant sauce ukuba ubusika phezu. Ngoku ke kufuneka ukuba silinde de kubanda uvule.

nesinongo berry Acute izitya inyama

Sauce currant ebomvu anencasa nje kuphela, kodwa elibukhali. Sicebisa ukuba uzama ukwenza isinongo ekrwada izitya inyama. Le yenye emiphungeni ezivavanyiweyo zokupheka. Ukuze uyose kufuneka ezi mveliso zilandelayo:

1. Nancindi currants red - ilitha 1.
2. Salt - 10 g
3. Ground pepper omnyama - 5 g
4. Ground okanye olungiswe zakhutshwa obomvu - 5 g

Kwincindi, ugalele ityuwa kakhle. Makhe ume imizuzu eli-15. Emva koko ukongeza izithako eseleyo. Abafaka. Ukuba uvakalelwa kukuba kukho into engekhoyo, faka. Galela isinongo kuzo iingqayi ecocekileyo uze uyibeke phezu iyure-1. L. neswekile zigcinwe ixesha elide. ezineziciko kapron Vala kwaye uthumele efrijini de abandayo.

Berry ne igalikhi isinongo

Le sauce ayikho ukuba elibukhali, piquant. isosi igalikhi wongeza incasa. Ukuze wenze oko, kuya kufuneka:

• KFile - 1 nentloko enkulu.
• Redcurrants - 0.5 kg.
• Basil - 1 sprig.
• Iswekile - 1 tbsp.

Currants ukuyihlamba nokuyicoca. Kunye neswekile yayo ibethe blender de iyunifomu. Beka phezu komlilo de abilayo.

Beka sprig of nebheyizile negalika ya. Yibilise imizuzu eli-15. Susa basil, uthululele iibhanki ndikuqengqe up.

Adzhika redcurrant

Ngaba nawe wenze le sauce? okumnandi kakhulu. Abaninzi bandlala ngokulula isonka adle. Adjika ingaba okunencasa okanye mnandi. Thatha iponti currant obomvu, boyihlamba loo nto, ezicocekileyo amasetyana.

Berry, 2 ipepile ekrakra, igalikhi kunye neentloko ezimbini 1 isipha mince eluhlaza. Ngoku bonke scrolled izithako blender de ekugqibeleni egudileyo. Kufuneka ke ngoku wongeze ityuwa kakhle.

Ukuba ufuna ukugcina inani eliphezulu iivithamini kunye neeminerali, lo gama adjika ekrwada kugalela iingqayi kunye refrigerate ahlambuluke. Iyakwazi upheke malunga nemizuzu engama-20. Roll zibe iingqayi wawuqalekisa up. Kubonakala adjika okunencasa, okuhlanganisa inyama nje kuphela, kodwa imifuno.

amacebiso culinary

Kusenokuba eyahlukileyo sauce ukusuka currant ebomvu kunye nenyama. Billets iyamangalisa kuloo ngqayi sauce okanye isinongo iya kuvulwa nangaliphi na ixesha, xa lula. Noko ke, abapheki abanamava zinika amanye amacebiso:

1. Ihlanganisa kakuhle sauce umdlalo, apho akhoyo umxube zeziqhamo amaqunube.
2. Inyamakazi usakulungelwa ebomvu currant sauce, kodwa kungcono ukongeza iviniga okanye iwayini owomileyo.
3. Ubulawu ugqibelele ukuba idada. Nje ungayibaxi kunye neswekile. Olu dessert. Ukuba thela ukudlala ntlobo.
4. Ukuba kukho amanzi iresiphi, kungcono ukuba ukongeza endaweni umhluzi.
5. Adjika ukwenza apile ngaphantsi zinongiwe.
6. Kuba imifuno isosi olufanelekileyo ngakumbi emnandi bayaxabana. Enoba akukho ilamuni, yongeza iviniga.
7. Igalikhi ayiniki ubukrakra, ukuba ufakwe kulo ulwelo eshushu. unike nje ngevumba kunye nemvakalo emnandi.
8. Iibhanki njalo ulungiselela kusengaphambili. Bamele ludlolo, kuba ixhomekeka kuzo ziya kuhlala ixesha elide kangakanani ungenanto.
9. Xa imbiza nganye zama ukubeka iyure-1. L. iswekile. Akathabatheli incasa, kodwa ukubola elungileyo. Ngenxa ebhankini sugar uya kuma ixesha elide.
10. Redcurrants kakuhle orenji okanye apile.
11. Kuba mninzi juice berry ungengeza istatshi okanye umgubo.

isiphelo

Sauce of currants ezibomvu benza ikhosi ephambili okanye dish side. Ke banika esityeni ompe, ukuba nentsusa kwento kunye ukujula. isosi ekhaya kuthelekiswa ukuthenga. Emva koko, uyazi, apho imveliso kuvuthwe. Ngoko ke, singakwazi ukubapha abantwana bakhe, Musani ukoyika ngenxa yempilo yabo. Ingakumbi musa ukulibala ukuba kusekho oluninzi iivithamini.

Sauce benza nje kuphela ukuze uhambise ukuba esityeni ogqityiweyo. Zingakotshwa wayinkcenkcesha iimveliso kwinkqubo zokupheka, kaJohn okanye ucimayo. Ukuba Ndilungise sauce ekhaya, ngoko lixesha ukuqalisa kwaye ukukholisa abo babathandayo izitya emnandi kunye buphuculwe.