Toppings for kwimibhobho nomqathane. Yintoni na?

Waffles ihlale othandwayo imphathe abantwana nayiphi na ubudala. Ingakumbi xa kufikwa baking ekhaya. Toppings ngokuba kwimibhobho nesonkana esisicaba kunokuba ngokupheleleyo nabani na, ukusuka cream akatswe kunye nesiphelo kunye nobisi yinto enye. Kodwa kuqala, kufuneka sizitshise. Nawuphi na umnini unalo iyindlela qhuqha kunye ukuwavala kuye. Eli nqaku thaca iinketho ezininzi kwiziseko ezimnandi.

Iresiphi waffles in elektrovafelnitse

Ke ngoko kuqala kwiinto zonke, kubalulekile ukuba nokuthambisa isixhobo kumphezulu intsimbi waffle ngeoli. Oku kuyimfuneko ukuba Pastry ukuba unamathele. Kwenziwa inkqubo efanayo lwenziwa kanye.

Ukulungiselela intlama kufuneka uthathe amaqanda iinkukhu 3, ikomityi yomgubo, ikhulu iigrem ibhotolo kunye neswekile. Ngoku sichubeka ekudaleni inkqubo yovavanyo. Okokuqala, inganyibiliki ibhotolo phezu abile. Uwaphalazele kwisitya nzulu, yongeza amaqanda. Zonke mix kakuhle. Galela lo mxube nto ibe iswekile kunye nomgubo. Aphinde aphazamise. Esona siphumo kufuneka ibe qhuqha ngaphandle lunamahlwili amhlophe. zingadityaniswa ukufumana umoya ukubhaka onesiphumo umxube starch encinane. Inkqubo yokulungiselela waffles ezilula. Galela intlama ibe elektrovafelnitsu, uvale uze ume imizuzu embalwa.

Ukuphucula ukunambitheka yokuzaliswa ukwenzela adlula nomqathane. Iresipi nokulungiselela kunye nosapho nganye yahlukile. Eyona ethandwayo waffles ubisi yinto enye. Ukongeza kule Yinxalenye kungongezwa namandongomane. Kufuneka kuqala kutyunyuzwa. Toppings for kwimibhobho nesonkana esisicaba singaqulatha naluphi na uhlobo: walnuts, ehlathini kunye nabanye. Kufuneka ukuba kwangaphambili-lomiswa ngepani ngaphandle ioli. Toppings for kwimibhobho nesonkana esisicaba ilungiswe ngolu hlobo lulandelayo. Amantongomane zixubene ubisi yinto enye kwaye butter zaphela. Zonke ngocoselelo ixubene. Kuhleli eyona nto ibalulekileyo - ukuba ibe liqhuma. Oku kufuneka kwenziwe ngoko nangoko emva kokuba nesonkana esisicaba nowezonkana ezisicaba ezingenagwele. Ukuba yilindele ixesha, iqala ukuwa.

Asinguye wonke umntu othanda waffles amnandi. Xa kunjalo, kukho modified zokupheka lokulungiselela lwabo. iikomityi enye enesiqingatha yomgubo olufunekayo intlama ityuwa, anetispuni yesoda yokubhaka kwakunye baking powder, isiqingatha itispuni ityuwa, kanye pair indebe buttermilk neoli yemifuno (iqhekeza yesithathu zeglasi), 2 amaqanda enkukhu. Inkqubo ukupheka uyafana ngasentla. Ngaphambili zonke izinto abasemthethweni ziyaxutywa ukufumana qhuqha uzinzo eyohlobo olulodwa. Toppings for kwimibhobho nesonkana esisicaba yale iresiphi kunokuba zahlukahlukene kakhulu.

Ungenza ukupheka waffles ubisi yinto enye. Le iresiphi ayikho nje eqhelekileyo, kodwa okumnandi kakhulu. Kuba uvavanyo kufuneka uthathe 1 pack of imajarini, neselwa yobisi incitshisiwe, isibini amaqanda, ikomityi starch elifanayo zomgubo kunye neswekile (inokuba ngaphantsi), imali encinci nesoda yokubhaka, islaked ngeviniga (esithinzini itispuni). Inkqubo yokulungiselela imi ngolu hlobo lulandelayo: bayinyibilikisa imajarini akakho, bahlanganise ngefolokhwe, yongeza zonke izithako eseleyo. Le ntlama akufuneki sibe lulwelo kakhulu. Galela kwi ngentsimbi waffle, siyaqinisekisa ukuba akukho lutshile. Le peculiarity yale iresiphi kukuba khekhe kuhlala kube mnandi ixesha elide, ngokuchaseneyo naleyo ibhalwe ngokwezinto iresiphi eqhelekileyo. Toppings for kwimibhobho nesonkana esisicaba ubisi yinto enye akufuneki kuba mnandi kakhulu.