Pasto ukwakhiwa imveliso kunye iresiphi

Pastilles, ukwakhiwa kwe ichazwa ngezantsi, yimveliso limnandi, eyenziwe iindidi ezahlukeneyo zeziqhamo amaqunube. Kuyaphawuleka, kodwa phambi kokuba ekuqaleni kwenkulungwane yamashumi amabini, lo gama ezibhaliweyo ileta "o", okanye "POST". Ngaloo mihla, kwaqondwa njengento saa, okanye enziwe.

Yintoni eyenza candy?

Kwilizwe lethu akukho umntu owayeza kuba baye bazama oku esityeni. Ngapha koko, yinto Russian zomthonyama.

Ngoko yintoni eyenza iilekese? Ngokutsho iresiphi, imveliso singabandakanya iimveliso ezahlukeneyo ngokupheleleyo. Eyona ethandwayo apile iilekese kunye namapere. Kwakhona, kuvela nabantwana nencasa kakhulu kwaye yeepesika. Ukongeza, ukuba yenziwe ukusuka amaqunube ezahlukeneyo (umz currant, gooseberry, istrawberry, njalo njalo). Asikwazi sithi, kungakhathaliseki feedstock, intlama ubugcisa bemveliso isoloko ingatshintshanga.

Indlela yokwenza apile candy ekhaya?

Njengoko kukhankanyiwe ngasentla, ethandwa kakhulu phakathi kwabantu belizwe lethu ivuyela apile ilekese. Oku kubangelwa ikakhulu yokuba nyaka ngamnye isivuno iziqhamo kuthethwa uya uqina ngakumbi. Nokuba apile musa konakalisa, benza inxaxheba okunencasa, kwaye okona kubalulekileyo neelekese luncedo.

Ngoko ke, ukuba alungiselele le mveliso kamnandi, kufuneka:

• apile sweet omnandi;
• ubusi Buckwheat ;
• toboy olungumgubo.

Inani le mveliso zingasetyenziswa "yi iliso". Ukongeza aphula kucetyiswa ukuba ukongeza cranberries, amaqunube, ubobo kunye nezinye amaqunube. Baya kuba negalelo ekufumaneni i intlama umbala eliqaqambileyo igcwaliswe. Ukuba ezi izithako wena ungabi nee-stock, ungenza ngokulula ukwenza ngaphandle kwabo.

izisekelo zokupheka

Indlela yokwenza iziqhamo ilekese ekhaya? Ukulungiselela le iimveliso sweet kufuneka okulungileyo ukuhlamba onke ama-apile, ngelo xesha wayixobula kuyo eluswini, iindiza kunye umphakathi. Isiqhamo baphathwe kufuneka zifakwe isitsha a blender kunye cuba ibe okubizwa ngesantya esiphezulu kakhulu. Kubalulekile kweli nqanaba ukongeza apples Nesinamon nobusi. Inani labo umiselwa umpheki (kukungcamla nengqiqo).

Njani ukuqinisekisa ukuba uyiguqulele kuwe pasta eliqaqambileyo aqholiweyo ekhaya? Ukubunjwa dessert kufuneka ibandakanye amaqunube ezahlukeneyo. Kufuneka usile ibe okubizwa nge-apile.

Njani na kowomileyo?

Emva kokuba okubizwa iziqhamo ilungele, oko singasetyenziswa ngokukhuselekileyo ngenxa nokuqulunqwa marshmallow emnandi. Okusula iimveliso basebenzisa iindlela ezintathu ezahlukeneyo:

• eziko;
• ilanga;
• dryer yombane.

Ezinye iindlela ezikhoyo ezisetyenziswa kuwe. Nakuba kunjalo, kufanele kuqatshelwe ukuba yaphuse applesauce elangeni ingathatha iintsuku eziliqela okanye iiveki. Njengoko le ndlela ezokuqala nezokugqibela, ngoko, enkosi ezi zixhobo, ilekese uba useable sele emva kweeyure ezimbalwa.

Ndiyila imveliso kwaye uyomise eziko

ipasta ekhaya, ukwakhiwa kweengongoma ezahlukileyo ze okumisiweyo kuphela kumpheki, ngokukhawuleza ezomisiweyo eziko. Ngoko ke, ngokuba ukulungiselela le mveliso, sagqiba ukusebenzisa leyo divayisi. Ngapha koko, asingabo bonke angaphangeliyo isomisi ekhethekileyo zombane.

Ngoko ke, nokulungiselela intlama ekhaya kuyimfuneko ukusebenzisa bhaka elikhulu. sleeve yakhe culinary akagqubuthele, waza wayitwabulula sauce walungisa ngaphambili. akufuneki sibe ngaphezulu kwe-sentimitha yokuqala A umaleko le mveliso. Kungenjalo imveliso uya koma elide kakhulu.

Ukubeka apile sauce , nowezojiweyo ngepani, kufuneka ngoko nangoko ufake kwi-oveni. Lungisa candy ekhaya kucetyiswa xa umnyango uvuliwe kangangeeyure eziliqela. Kobushushu eziko, kufuneka ungabi ngaphezu kwe-degrees 160. Kungenjalo imveliso sweet ezikwaziyo ukuvutha.

Indlela ukucoca kunye neelekese ivenkile ekhaya?

Njengoko ubona, uzenzele apile ilekese ifuna ubuncinane bako kunye nexesha. Emva kokuba womile ngokupheleleyo eziko, kufuneka isuswe ze uyinqunqe ibe ngezithandelo eziliqela elide yaye ububanzi. Ekupheleni kufuneka uyisongele ityhubhu ubandakanywa cotton intambo.

Yitya iziqhamo apile ilekese kunokuba ngoko nangoko emva omiswe okanye ngexesha lasebusika. Kulo mzekelo, iimveliso igqityiwe, sambathe iityhubhu, ekukhethwa ukuba bubume ngendlela tight ngeplastiki, uze uthumele efrijini.

Cola: Iimveliso izakhiwo

Kuphantsi kweziphi izithako iquka kumalungu ipasta yayo ekhaya, siye ezichazwe apha ngasentla. Noko ke, imveliso efanayo ezithengwe evenkileni, kwaye kufuneka amacandelo ahlukeneyo ngokupheleleyo. Ngoko ke, abanye abenzi iilekese, ukongeza okubizwa iziqhamo iquka iswekile, umgubo wengqolowa, kwakunye nemveliso zezilwanyana ezifana amaqanda. Kwakhona, amanye amashishini zingakhathaliyo inokongezwa kuyo colorants ezahlukeneyo kunye neencasa, ezifane isongo , kunye izixubisisi, kwisigcinakaliso kunye fillers.