Kebab ku yingiserile, iresiphi zokupheka

Traditional kebab ukutya Oriental kwi lunghekerile, iresiphi leyo eyaziwa kwabaninzi, kuyimfuneko ukuba ukupheka itakane. Kodwa ngoku yenziwa inyama kunye nemifuno. Yimidlalo indawo dish yethu buyile azinamanzi kakhulu okumnandi. Eyona nto ibalulekileyo kukuba ukupheka kunye ngothando. Sinikezela ukufumana phandle zonke ubuqili eziya kwenza yokupheka kebab kwi lunghekerile lula kwaye kube mnandi. Eyona nto ibalulekileyo - le nkampani merry kunye nokuhleka.

Kebab kwi iresiphi pfumerile №1

Kule ngobuwena, siza kusebenzisa yehagu - 1 kg, amafutha kancinane - malunga 0.4 kg, cloves 4 ikonofile, brandy - ml-20, kunye nobulawu ezifana nebheyizile kunye ayo oyile kunye neentlobo-2: oli yemifuno kwakunye namafutha omnquma. Lokuqala imfihlelo - inyama kufuneka kwangaphambili-Faka, ngenxa oku kuya kuba amanzi futhi maxabiso. Kule siyoqala. Thatha inyama ayihlahle ubungakanani medium of. Yenza marinade, equka nobulawu, yelamuni, brandy kunye namafutha omnquma. Zonke ixutywe kwaye ufake kwi isibini iiyure efrijini. Okulandelayo, okufakwe inyama, Bacon, itswele kunye nekonofile mince, ekukhethwa ukuba izihlandlo eziliqela. Inyathelo elilandelayo - ukwenza Akunakuba eyohlobo olulodwa egqibeleleyo. Ukuze wenze oku, kufuneka ocoliweyo kakuhle, uze avuthuze inyama. Emva kwezi nkqubo ashiye mince ixesha elithile ukuba iba ziyatyeba, siyibeke apha efrijini. Amalahle zokupheka kufuneka kuhle kakhulu kushushu, umthi cherry efanelekileyo okanye emterebhintini. Kebab ku yingiserile, iresiphi leyo sixelelwa kuya kuphumelela amanzi futhi okumnandi kakhulu.

Siphendu- ngembiza. Izandla kufuneka desensitised emanzini ashushu uze ukwenza patties lume, apho kwenziwa kwi skewers. Ukuba Akunakuba leyo ukutyibilika, wenze meatballs ezincinane. Skewers rhoqo kufuneka ukuba inyama abalahlekelwanga juice. Qinisekisa ukuba kebab wayengekho lomile kwaye zange zitshe ngumlilo. Ready skewers zenyama okuthambile wakhonza kunye nemifuno kunye imifuno.

Yehagu ajike kebab eliphambili, kodwa kukho ukhetho nenoqoqosho ngakumbi. Oku kuzakuvumela ukuba alungiselele isidlo rhoqo.

Kebab kwi iresiphi pfumerile №2

Ngoku cinga ngoko kuthethwe apho siza ukusebenzisa inkuku. Kufuneka sizilungiselele iimveliso zilandelayo: sidlo chicken - 2 kg, amatswele -2 iintloko, a basil encinane, ikumin kunye iviniga, uwathandabuze, pepper. Thatha ezi 2 neviniga kwaye asiyixubi konke isiqingatha sekomityi yamanzi ashushu. itswele bacanda athele le marinade. Affairs okuthambile inkukhu, ongenise itswele, nebheyizile, ikumin kunye nobulawu. Uxove dudula komo, azisongele oko ngefoyile ye nokuthumela efrijini. Qhotsa ngendlela efanayo njengoko iresiphi yokuqala. Ready kebab iresiphi kwi lunghekerile ebe wakufunda wakhonza kunye kwemifuno kunye pickles.

Ngoku, lixesha xa esifudumeleyo, kulula ukumema nabahlobo abaninzi nokunyanga isidlo kebab yazo emangalisayo, apho ungalungisa wena. Ukupheka, ungasebenzisa naluphi na uhlobo lwenyama, iresiphi uhlala okufanayo. Okubalulekileyo, sebenzisa zakho ozithandayo ubulawu ukuba ukunika incasa inyama kunye nemvakalo okubabayo. Ngokubanzi, enze umlilo, aze experiment!