'Pancake. Iresiphi kwesibindi. '

Of le qhuqha lingalungiswa a enekuku obhityileyo, crepes kunye keyiki, kunye keyiki ingaba bakulungele ukusonga isixa olukhulu toppings. intlama Pancake bumnandi, ezinetyuwa, eliqhelekileyo. Toppings ingaba cottage itshizi, iziqhamo, intlanzi, inyama, mushroom, caviar kunye nangaphezulu. Keyiki zalungiselelwa apha Rus yamandulo. Yaba isidlo festive nobanelisayo kakhulu. Ingakumbi eRashiya wayethandwa Carnival, ubumnandi balo ukuba babhiyozele kude.

Ngokwemveli keyiki iresiphi akatshintshanga kangangamakhulu eminyaka. Ukulungiselela le libiza ntlama engamanzi kufuneka amaqanda, ubisi kunye nomgubo. Nge echukumisayo olunzulu, kufuneka ukuyondelelana intlama njenge cream ulwelo. Keyiki agcadwe a skillet eshushu kumacala omabini ukuba umbala segolide. Akukho nto, ngaphambi kokuba keyiki ezihambisana nokufika kwentwasahlobo abizwa ngokuba 'sezigidi ". Yaye eneneni, keyiki ulungele bafana kwisangqa emthubi kwelanga.

Keyiki udle cream emuncu, nobusi, jam. Ukuza kuthi ga ngoku, keyiki yesintu kwasekuseni kwaye emnandi. keyiki ngakumbi kakuhle chicken wesibindi, bona ukongeza iimpawu incasa nazo inzuzo enkulu. Ngapha koko, chicken isibindi - nje uvimba weevithamini, iiminerali kunye acid.

Enekuku. Indlela kwesibindi

Ukulungiselela le isitya, kufuneka:

Kuba intlama:

- Ingqolowa yomgubo - ikomityi enye;

- ubisi - ikomityi enye;

- amaqanda chicken - iziqwenga ezimbini;

- granulated sugar - iitispuni ezimbini;

- Salt - itispuni;

- oli yemifuno - njengoko kuyimfuneko.

On ukuzaliswa chicken kwesibindi:

- chicken izibindi - grams ezine;
- anyanisi - iintloko ezintathu;

- iminqathe - ezimbini ingcambu encinane;

- chicken iqanda - enye into;

- ityuwa, ipepile, iziqholo - akulula;

- oli yemifuno - njengoko kuyimfuneko.

Keyiki iresiphi kwesibindi, indlela ukupheka:

Okokuqala, Kakade ke, kuphekwe keyiki. Ngokuba lo umgubo proseem ingqolowa (ngasendleleni, ungakwazi ukuthatha nasiphi na esinye isidlo oyithandayo - ingqolowa, oat, buckwheat) ngokusebenzisa ngesihlungulo ukuba ngumgubo ukuba ahlanganiswe oksijini lise amaqhuma. Thabatha isitya nzulu, yaye apho kuya kubakho bazama indebe ngumgubo. Kwisiphumo esidulini yomgubo wenze kakuhle, likuxhoxhela rhoqo, volem isiqingatha sekomityi yobisi. Le ntlama ifanele ibe eyohlobo olulodwa. Emva koko vzobem ku amaqanda chicken isitya ezimbini ezahlukeneyo ngefolokhwe kwaye ukongeza le ntlama. Yongeza i iswekile, ityuwa kunye axutywe kakuhle. Xa intlama na ekuqaleni egudileyo ngobuninzi ukuba azalise ubisi eseleyo. Nge echukumisayo ngamandla le qhuqha kufuneka, ngathi cream ubumuncu.

Thatha pan ne non-stick layer (Teflon) kwaye zilifudumeza ngomlilo. Sinako bathathe epanini esiqhelekileyo, kodwa unayo phambi libiza ngamnye ukongeza amafutha encinane imifuno, ukwenza keyiki enonophele. Phalaza i libiza yokuqala kuyimfuneko elungileyo kakhulu eshushu epanini ukuze ungabinako ukufumana i "sofele". Qhotsa enekuku kufuneka de brown segolide macala omabini, ukuze angabuyeli ngenyameko kubo ngokuhuka spatula ngamaplanga. Xa kubhakwa zonke enekuku, makhe aphole phantsi.

Okwangoku, silungiselele ukugcwaliswa. Iikeyiki kunye isibindi, iresipi leyo evumela ukuba ukupheka kunye neentlobo ezahlukeneyo kwesibindi, inyama yenkomo, irhanisi, kwaye nkqu osesibindini cod intlanzi - ukutya okumnandi kakhulu kwaye esempilweni. Ukulungiselela ukuzaliswa uya weld of hepatic iqanda lokuqala hardboiled kwaye bucoceke. Inkuku izibindi ngekofu, yome yaye siya kwenziwa iziqwenga amancinci. Itswele kunye neminqathe asihlambulule, obmoem kunye nashinkuem enkulu. Ukuzifudumeza ipani, ugalele ioli ngakumbi, malunga ezintlanu amacephe. Siyifake itswele ezishushu oyile kunye neminqathe kunye Qhotsa ziya kuba kude omdaka segolide, ongeze isahlulo esibindini.

keyiki upheka, iresiphi isibindi, asimele silibale ukuba izibindi chicken iphekwe ngokukhawuleza kakhulu, kwimizuzu nje embalwa. Emva malunga nemizuzu emihlanu, okroqiweyo, isibindi kunye nemifuno ebekwe bucala ukuze uphole. Emva koko uthathe grinder badlula lusicande isibindi sakhe kunye nemifuno kunye iqanda ebilisiweyo. E ophumayo kuya kufuneka ukuba ufumane yohlobo olunye ubunzima-Akunakuba. Dibanisa iziqholo kukungcamla, ityuwa kunye esandula bayisile pepper emnyama. Lungisa imfuno zokuzaliswa ukulahlela enekuku lupholile. Ukuze wenze oku, ubeke libiza, embindini - icephe zesibindi Akunakuba kwaye azithandele ngathi imvulophu. Phambi ukukhonza, emacaleni aso omabini kufuneka uqhotse enekuku. Iresiphi isibindi kuhle ukuba zonke iimveliso ngenxa izitya ziyafumaneka, kwaye umphumo ngaphaya zonke izinto ezilindelweyo. Yiba nomdla wokutya!