Okumnandi chebureks intlama crispy: zokupheka engcono kwiimeko-cheburechnikov professional

Pasties, abantu abaninzi zinxulunyaniswa yokuphumla kunye zokuhamba. Mhlawumbi bonke waya kuphumla "emazantsi" ngenkoliseko shi khona eli esityeni. Kwaye apha ekhaya, ukuba ulungiselela enqabileyo, nangona singanqweneleka ebusika iingokuhlwa abandayo ukukhumbula ixesha ehlotyeni sobuvila bolonwabo. Kodwa ekhaya ekhitshini kudla akaphumeleli ukuqinisekisa sakhunjulwa incasa. Kwaye ngenxa ongazange nencasa crispy chebureks qhuqha, ngaphandle apho esityeni uguqulwa uba uPatty inhlamba eqhotsiweyo. Eli nqaku liqulathe zokupheka kakhulu yimpumelelo Cheburechnaya uvavanyo. Abapheki owoyiswayo kubo, ukuqinisekisa ukuba esi sihlandlo ngokuqinisekileyo amava wakho uphumelele.

amanzi kuphela

Iingcali kulo mzekelo bathi crispy emnandi intlama chebureks ngokulula ezenziwe ngomgubo namanzi ngaphandle components ezongezelelweyo. Umlinganiselo bako: isiqingatha Kilo yomgubo kwi cut-iglasi tumbler yamanzi. Imfihlelo ezimbini kuphela: Okokuqala, zazihluzisiswa umgubo kunye uwathandabuze. Okwesibini, amanzi kufuneka kubanda kakhulu, enongwe efrijini malunga ikota yeyure (kodwa akukho amaqhekeza omkhenkce!). Flour elichithelwa iinduli ezinde, umngxuma ezikuwo, apho kwaye wathulula ulwelo. Le ntlama ke waxovula ngocoselelo; ukuba unamathela izandla - floured ngakumbi, kodwa aveza: umgubo engeyomfuneko excess uya kwenza isiseko ixinene kakhulu, yaye kufuneka ahlale ductile. Le ntlama ogqityiweyo kangangesiqingatha seyure ekhohlo ukuya ekunene phezu kwetafile, nje inshorensi itawuli okanye ifilim. Emva kwale yokugcina aqalile sculpt pasties.

ziwe Kakhulu ne amadlu

Abaninzi abapheki Sikholelwa ukuba eyona intlama chebureks - ivodka: esityeni ujika ngaphandle eliphambili, crispy, esinobunzima of yentsha iqokobhe. Iinketho nokulungisa vavanyo ezimbalwa. Elula kwezi ngolu hlobo lulandelayo: iiglasi ezisibhozo yomgubo kuhluzwa kwisitya enkulu bekhululekile. neendebe ezintathu ezifana yamanzi ukunyibilika amacephe amabini ityuwa neswekile (le yokugqibela kuyimfuneko ukuba sihle nkqu chebureks tan). Ngelo emseleni eyenziwe umgubo, ugalele amanzi switi ityuwa, ikomityi enye kwisithathu oli yemifuno kwakunye icephe yevodka. Kwaye ukuba ufuna esimnandi chebureks intlama crunchy, silibale ngayo amaqanda - ubuncinane xa usebenzisa le ndlela. Amaqanda ziza kwenza isiseko yakho elukhuni kwaye akafanelekanga kusetyenziselwa iinjongo zabo. Le ntlama ke waxovula, udakada ezisebhokisini (okanye uyisongele alumuniyam eliqinileyo), aze avunyelwe ukuba shushu kangangeyure. Kuphela xa "ukuphumla", ungaqala umzekelo.

"Tipsy"

Nantsi enye intlama chebureks yevodka. Kuba indalo yayo kuya kufuneka ukuba azame ezimbalwa, kodwa ngenxa yemisebenzi iza kuba ikhaya lakho ezimuncu ngqo cream evela espan. A ilitha yesithathu yamanzi itshiswe phantse ku abilayo. Kwezinye iglasi isikhongozeli eyonakele umgubo; ayajika emanzini itshiswa waxovula phehla okanye yokwela. Kwenye isitya athululwe neendebe ezintathu zomgubo ocoliweyo, ukudibanisa iqanda, ityuwa, isiqingatha iglasi yamanzi, iswekile kunye ivodka (a asiphe) kunye oli yemifuno (ezimbini). Emva ukukhwezela asile moiety wongezelela; intlama leyo waxovula kunye de egudileyo. Kokuba ukulolonga kufuneka chebureks sisiqingatha seyure.

ibhotolo ntlama

Kucingwa ubuncwane ngaphezu phezu kwamanzi. Ngelo xesha kwemali elifanayo kangangoko sele ichaziwe. polpachki First zanyibilika amasi (ungathatha kunye imajarini, kodwa iingcali zithi iya kuba yinto encinane). Kwesinye isitya esikhulu Wagalela iikomityi ezintathu zomgubo (ml ukuya kuma-250), oko obuthelwe iglasi yamanzi yaye ngokukhawuleza waxovula ngefolokhwe okanye phehla. Ubukho amaqhuma mass musa kucaphuka - ukuba diverge kancinane emva koko. Imveliso semi-ogqityiweyo obegalelwe abilayo ioli, waxovula - kwakhona yokwela efanayo. Njengoko ukuqina babuyele nomkhombe manual. Xa Kuwo umgrayo wenu okunencasa egqitha plasticity ofunekayo, lisongelwe mifanekiso uze ufake kwefriji ukuze ezimbalwa iiyure.

Kefir pasties okumnandi

Akukho ngempumelelo ngaphantsi engaphambili, kubonakala crispy intlama iresiphi, ngokusekelwe iyogurt esezantsi-fat. A kota selitha yobisi akatswe kunye uwathandabuze kunye iqanda, ngoko ngokucothayo uthululele ubunzima iponti yomgubo eyonakele. Xa intlama liyayeka ukuba ukunamathela izandla uba zeplastiki, umgubo wongezelela zokumisa wokuxova kuyaqhubeka - imizuzu ubuncinane omnye ezilishumi. Wawabona cheburechniki indawo touch uzimisele yovavanyo lokulungela: kuba ilastiki, ngoxa ithambile. Ukuvuna igutyungelwe novulelweyo phezu kwetafile "baphumle" ukuze kangangesiqingatha seyure, kwaye sculpt pasties intekenteke crispy.

beer iresiphi

silula yaye okunencasa, chebureks intlama mnandi ezifunyenwe xa amanzi indawo etywaleni yayo ukulungiselela ukukhanya. qanda Iokuqala kwakhuthazwa kunye uwathandabuze dosypaniem ityuwa, ngoko bophalazwa iglasi isiselo esinxilisayo kwaye kancane kancane umgubo - bangaphi abaya kufuna intlama nokufumana efanayo ethambileyo kodwa elastic. Xa wonelisekile kunye ingxinano yayo, intlama lisongelwe ngefoyile, uphumle imizuzu malunga namashumi amabini - kwaye uyakwazi ukuqhubeka kwinyathelo lokugqibela uyilo zokupheka.