Nandi recipes: cake emuncu cream

Ukuba ufuna ukupheka ikeyiki, kodwa woyikisela ukumila kwawo okanye ungathandi, namanqatha sinjengezonkana cream emuncu - oku kanye le nto uyifunayo. Kakade ke, calories kulo kakhulu, kodwa asezantsi kakhulu kunokuba umqhathane, apho cream ze-cream, ubisi yinto enye, njl

Yi sinjengezonkana cream emuncu

Ukulungiselela le phehla amagwebu ikeyiki de 100 g ibhotolo, 100 g iswekile netyuwa. Yongeza amaqanda-2, 250 iigram zomgubo kuhluzwa kunye baking powder, isibini amacephe yejusi yelamuni, umlinganiselo ofanayo cream ezimuncu kunye intlama iziphumo kufuneka kwahlulwa ibe ziingceba 3 upheke evela ngasinye umqathane. Pineapples (iibhanki-2, okanye 800 grams) rhuthu yejusi, kwaye incindi ngokwayo, mix kunye pakethi ezi 2 gelatin neswekile Yiphekeni kwi abile. Emva kokususa lakubalela, faka yi.

Ubunzima ngenxa walala ijeli 1 ikeyiki, bayigubungele kunye yesibini kwaye ukubeka Akunakuba. Ekuya kuthungwa ngayo ikhekhe wesithathu. Ukuhombisa, wabaqoba cream kunye neswekile, bagcobe ikhekhe, yaye Izilayi akubeka phezulu yi.

Jeli ikhekhe ne cream emuncu kunye yeyogathi

Ukulungiselela ikhekhe, isingqi 3 amaqanda kunye ne-200 g neswekile, ngoko add indebe yomgubo uhlanganise. Ngenxa yoko, kufuneka sibe intlama, nto leyo eya kuba efanayo kokungqinelana ukuya cream zamafu. We bawagalele sokubumbela uwose ube imizuzu eli-15 ukuya kwi-30.

Nangona ikhekhe lwentaba-, ukulungiselela ijeli. Ukulungiselela le njongo-50 g gelatin zifakwe emanzini ashushu (hayi ukubilisa amanzi) kwaye unike ngokupheleleyo "ayichithe". 1 package of cream ezimuncu, ugalelwe ioli 1 ndinengxowa nepayina iyogurt, yongeza iswekile akulula. Zivuse kwaye ufake gelatin. Ngomhla ezantsi kwe kaJohn athele umxube iyogurt kunye cream ezimuncu, imiz 5. epholile efrijini. Emva koko ke beka ikeyiki emva uze ugalele cream phezulu, naye. Again cool. iingxowa-2 yi ijeli (kuyenzeka nokuba sipheke) sizaliswa ntshunxekile 3. efudumeleyo amanzi, inkathazeko kunye epholileyo (kodwa hayi de Ukuqinisa ngokupheleleyo). Jeli kufuneka ukuyondelelana ukuba emva ukukhwezela ngecephe ukufumana ziikristale ezincinane, ekufuneka afefe ikeyiki. Ukuze ikhekhe nkxu, kufuneka kusala efrijini ubusuku bonke.

Turtle sinjengezonkana cream emuncu

Ukupheka le ikeyiki emnandi, uthathe amaqanda 6, phehla nabo ntshunxekile ezimbini. iswekile de amagwebu amhlophe zamafu. Yongeza uwathandabuze vanilki a ngakumbi baking powder encinane kunye enye ikomityi yomgubo. Le ntlama ngenxa isasazeka bhaka, umthanjiswa ngamasi. Oku kufuneka kwenziwe ngecephe ukuze ufumane uPatty intlama encinane. Ukubhaka kwemizuzu emi-5, ibethe iswekile kunye nesiqingatha yelitha cream de nokonakala epheleleyo.

Nangaliphi na elifanelekileyo ubungakanani esityeni maleko kuyekelela izicumba, ngasinye kuzo lubricates cream. Cake kufuneka ubeke ufudo ngokohlobo wekeyiki enkulu ukwenza 'intloko' le ezincinci 4 - ". Unyawo" Ukuhombisa, ungasebenzisa noba kakhokho elulwelo okanye itshokolethi inyibilikiswa kuhlamba ngamanzi. Unga ukugcwalisa ngokupheleleyo i "bug" encotsheni yetshokolethi, kwaye makwenziwe uncedo lweepateni.

Pancake ikhekhe ne cream emuncu

Kuza kufuneka izithako zilandelayo.

Kuba nezonka: Sugar (300 g), cream (enye), ityuwa, iqanda (. 4 iiPC), Flour, neoli, uthuthu.

Kuba cream: cream ezimuncu (400 g), iswekile (kangangoko). Qaphela: ukuba cream kufuneka uthenge kwangaphambili, waqeshisa ngaso kuma ku-serum eyahlukileyo kunye cream zamafu.

Xuba zonke izithako intlama de egudileyo (umgubo kufuneka ufake izabelo yokugqibela nezincinane), sahlukana saziinxalenye eziliqela kunye namakhekhe wapheka. Ukuxuba cream emuncu waza phehla kunye neswekile, uthambise ukufumana enekuku cream. Kuba ukumitha ngokwaneleyo iiyure ezi-2.

Sour Cream Cake ne ekoko

Ukulungiselela intlama, thabatha 1 tbsp. cream obandayo, qhagamshela ne-mali efanayo zeswekile, uwathandabuze nesoda yokubhaka, ezintathu Art. umgubo, 1 tbsp vodka kunye 1 tbsp. l. imajarini. Konke oku mix, uwahlule kubini, enye yazo ukufaka asiphe koko. inxalenye hlukanisa nganye ngo-3, umqulu Bake.

kwisiqingatha yelitha cream ezimuncu, ngazwi iglasi iswekile. Gcobisa izonkana eziyolisa nale cream, kwaye ngaphezulu endaweni grease cream njengeceba.

Le njengeceba sikulungele ngolu hlobo lulandelayo: mix 1 tbsp ekoko ne amacephe 5 ubisi, art isiqingatha. iswekile, icephe umgubo, sipheke abile yaye ngamaxesha onke, ukukhwezela, azise ukuba ithumba. Ngoxa njengeceba sokubhaka siseshushu khon, yidibanise eolini. Ukuxinana kwezi njengeceba anokuthi alungi-lungiswe yi-mali yomgubo.