Isaladi of gizzards chicken: ngokomyalelo zokupheka

Isaladi of gizzards chicken - ukutya elula okunencasa kakhulu. Kufuneka ubuncinane ukutya kunye nexesha. Kaloku, siye ukufumana inxalenye practical.

Isaladi of gizzards chicken: iresiphi Cuisine Korean

izithako Laveka:

• 1 h. L. sugar;
• soy yesoyi (ngokuzithandela);
• 0.7 kg gizzards chicken;
• 2 pepper kamnandi;
• iikherothi aphakathi;
• yekoriyandire - isiqingatha umqadi;
• isinyibiliko seviniga encinane;
• cucumber - 2 iiPC;.
• 3 cloves igalikhi;
• itswele ezimbini eziphakathi;
• izinongo.

ukulungiselela:

1. Siqala ngo ngokucoca inkaba. Ubahlambe ngamanzi etephini. Susa plenochki embilwini. Sigxeka ngembiza yamanzi. Upheke malunga 40 imizuzu. Xa kuphekwa navels, aphozise kubo ze uyinqunqe ibe imicu.
2. Ngoku kufuneka pickle imifuno. Iipepile, iminqathe kunye cucumber ndahlamba, wawaxabelela (ekukhethwa ukuba imicu). Susa Ixolo ukusuka bulb mnye, susa Ezecala lesibini. Inyama isikwe amakhonkco isiqingatha. Zonke ezi imifuno wayifaka sisitya enzulu. Afefe iswekile kunye ugalele iviniga. Mnemonic imifuno kuhle ukuba ume ngaphandle ijusi. Emva koko sishiya imizuzu 15-20. Ngeli xesha ke Faka.
3. Thabatha isitya nzulu. Esizisasazayo latyumza navels kunye nemifuno. Galela soy yesoyi. Govuza. Ubunzima kubangele ukuba bahlangane kwisilayidi. yokufaka KFile Top, balityhutyha kumatshini okhethekileyo. Kodwa loo nto bonke.
4. Thina kubahlambulula riki eseleyo ndimnyashe zibe iityhubhu. Thumela le espan. Qhotsa usebenzisa ibhotolo. Kuba isongo Ukongeza pepper encinane ebomvu (phantsi). Imixholo ipani ugalele neekinofile. isaladi kwethu yenkuku gizzards ukulungele. Kuhleli kuphela bayihombise cilantro ezinqunqiweyo. Iviniga, ipepile kunye netyuwa nazo ukubongeza ngokuthanda kwakho. Ungasonwabela ke isidlo sakho!

Isaladi of gizzards of yenkukhu anyanisi

Uluhlu lwemveliso:

• iminqathe Korean 200 g;
• 2 iilamuni;
• 300 g gizzards chicken;
• itswele ezimbini eziphakathi;
• mayonnaise omncinane (nayiphi na mafutha).

Imiyalelo lokulungiselela

inombolo Inyathelo 1. inkaba wayifaka embizeni yamanzi. Ungengeza ityuwa. We ubilise de ithenda. Ngokuqhelekileyo, kuthatha iiyure ezi-2. navels Chicken athambe kwaye ngobunono phezu nenkalakahla.

Inyathelo inombolo 2. Susa ngeengxam ezabe evela Iibhalbhu. Inyama isikwe yokuhlala. ingqayi lokukha (0.5 L). Kukho kwakhona abenze ijusi lemons ezimbini. Ivala le inkonkxa lid, imixholo ngoko ezingenakuzanyazanyiswa ngokupheleleyo. Oku kufuneka uphindaphindwe amaxesha amaninzi ukuya kwizilayi itswele zifakwe juice.

inombolo Inyathelo 3. abilayo kunye navels zipholile isikwe imicu. We uthumele isitya isaladi. Kukho kwakhona abeke iminqathe Korea. Oku kungenziwa ekhaya okanye ukuthenga kwi supermarket yasekuhlaleni.

Inyathelo inombolo 4. Ukususela imbiza iya itswele zifakwa. We lokucoca ukusuka yejusi yelamuni. Yongeza isitya ukuya womnqatha ze inkaba. Galela ngaphezulu imayonnaise. Umxube olungileyo. gizzards isaladi chicken unako ukukhonza. Njengoko imihombiso ilingane amasetyana of idile okanye parsley.

Ekuphetheni

Isaladi of gizzards inkukhu kuphela izidlo okumnandi kunye ekucebiseni komphefumlo kodwa isempilweni. Sithetha eyona nto iphambili. navels Chicken inezinto ezininzi luncedo ukuba umzimba womntu - amaqela iivithamini A no-E, folic acid, potassium, izinc, intsimbi kunye phosphorus. Ezi byproducts angumthombo asidi okunamafutha polyunsaturated.