Kokutya neziseloSalads

Iisalmon isaladi: iresiphi. Salads ne salmon enkonkxiweyo, ityuwa okanye irhawulwe

Xa iindwendwe emnyango, kwaye kufuneka ngokukhawuleza ukupheka into esimnandi kakhulu, uncedo oluyondeleleneyo luyakugxotha iiresiphi elula okulula ezimnandi. Kufuneka nje ukugcina efrijini isibini iintlanzi ekuphekeni ezi izitya eyakhiwe. Isaladi of salmon iya ukupheka nkqu nenkosikazi mfundi, kwaye isongo sakhe nanto. Ukusebenzisa iindlela ezahlukeneyo zeentlanzi (onetyuwa, watshaya okanye enkonkxiweyo), kunokwenzeka ukuba ukukholisa usapho kunye nabahlobo ezimangalisayo okulula.

Isaladi ngokukhawuleza

Le isaladi - salmon eyakhiwe. Kwaye uyose ngokukhawuleza kakhulu. Yena uya kuba ubomi kwincwadi yakho iresiphi. Yaye kuya ku yingisela swi lulamisela umgangatho weemveliso. Thatha iitapile ezintathu ebilisiweyo, amaqanda amathathu ebilisiweyo, 100 grams samasi durum, sishiya ezimbalwa zekhaphetshu Chinese, iitoti isiqingatha yengqolowa enkonkxiweyo, omnye itoti okunkonkxiweyo salmon, mayonnaise kunye nedile. Ukuze isaladi laba ithenda, iitapile ezintathu grater kunye sandile kwisitya isaladi. Makongeze kuso ekhaphetshu diced Chinese. Emva koko ugalele ingqolowa, pre ekufunxeni ulwelo ithini. Iisalmon ngumash ngefolokhwe, balahle juice engaphezulu. Beka iintlanzi kwisitya isaladi. Amaqanda usile ongeze ezibunzima iyonke. Ukusebenzisa ezintathu grater sisi wayifaka enqatheni ubunzima iyonke. Le touch lokugqibela luya kugawulwa nedile. Gcwalisa isaladi salmon (ezinkonkxiweyo) mayonnaise kunye yakhonza etafileni.

spring isaladi

Esi sidlo ilungisiwe entwasahlobo okanye ehlotyeni, ixesha kwemifuno. Ngeli xesha ke babe zizityebi incasa kunye nokwenza salmon isaladi kugalelwa nje mnandi. Kuyafuneka iitumato ezimbini ivuthiwe, omnye naphakathi yemixoxozi, iqela arugula, parsley kunye idile, enye intloko lwe red anyanisi, 100 grams sisi 300 iigram salmon granular ngetyuwa. Arugula, parsley nedile iziqwenga, kodwa hayi kakhulu ezicukucezwe zancinane. nabo We uthumele isitya isaladi. amakhonkco Sika riki isiqingatha kongeza uhlaza. Emva koko, Wayixakaxa iitumato zibe iityhubhu, kodwa incinane kakhulu, kwaye cucumber ibe amakhonkco isiqingatha. Xa isaladi isitya twa granular curd. Fish kufuneka kunqunyulwa ibe iityhubhu ongeze nezinye izinto. Le isaladi luphawulwa lokunxibela yayo engaqhelekanga. Ukuze alungiselele kuyimfuneko ukuba cloves ezimbini ikonofile, asiphe encinane iviniga balsamic, amacephe amabini amakhulu yamafutha omnquma, isiqingatha elungileyo encinane ngecephe lwemostade, imali efanayo ubusi kunye nobulawu (ityuwa, ipepile). Zonke izithako nezikhuthazi baluphose isaladi ngetyuwa salmon sauce. Okumnandi, elimnandi, okumnandi kunye isidlo nice kakhulu.

isaladi okuneziqholo salmon kunye squid

Ngenxa kule isaladi ubulawu iba okuneziqholo elimnandi kakhulu. Uya kudinga 450 iigram salmon yaba ngumsi yonke iphela, ngecephe encinane yekoriyandire, 75 iigrem squid bepheka, amaqanda amathathu ebilisiweyo (usike ngalinye ngokwamalungu ezine), 200 grams irayisi, amacephe ezintathu ezinkulu zinqunqwe cilantro entsha, amacephe amabini cream nenqatha ophezulu, ityuwa nepepile emhlabeni. Lokunxibela yalungiselelwa ukususela 50 g njengamasi umlomo wabo, 2 iinkamba ezinkulu yejusi yelamuni, ityuwa kunye neenkamba ezintathu tarragon. Thina susa amathambo intlanzi bancwela ziingceba. Epanini Beka irayisi, squid zinqunqwe, amaqanda, cilantro, salmon, yekoriyandire, cream, uyithululele sauce. Ityuwa nepepile ukuba incasa. Isaladi salmon watshaya phambi kukulungiselela kufuneka afudunyezwe kancinci.

Isaladi nut ngcu

Kule dish akukho enkulu ecacile. Salmon isaladi, iresiphi leyo zichazwe ngezantsi, kunokuqulunqwa ekhuhlangubeni lakho. Beka kwamabala ngaphezulu, intlanzi okanye imifuno - oko ukhetho lwakho. Kukho indawo bobuchule kunye nokuhlola. Kufuneka izithako zilandelayo: arugula, yomkhenkce lettuce, kwaneekomkomere, iitumato, neenkozo pine, nesalmon ngetyuwa kunye namafutha omnquma. Onke amacandelo ndahlamba yaye yomile. kwamabala isaladi kunye nezandla ukukrazuka ngeziqwenga medium size of. Iitumato kunye cucumber isikwe iimilo engenasizathu (iityhubhu, imicinga okanye semicircles). Burke fish, yahlukanisa amathambo kunye ulusu, bancwela ngezithandelo aze afakwe isitya isaladi ezinye iimveliso. nati Pine kufuneka uqhotse olova wadibanisa kwisaladi salmon. Ityuwa kukungcamla ze ugalele ioli yomnquma.

Okungaqhelekanga, kodwa okumnandi

Ukudibana melon kunye nesalmon ndatshaya ezithile wothuka kakhulu. Kodwa ngamanye amaxesha ezi eksperimenti kubangela incasa dubulo iimvakalelo kwabo kuziva. izithako ezongezelelweyo ukwenza isaladi salmon okuneziqholo ngakumbi emibalabala. Thatha le iresiphi kwi inowuthi, yaye mhlawumbi kuya kuba isityana osithandayo edesikeni yakho. Ukuze alungiselele efunekayo 60 iigrem eminti, lemon Chuba kwikota icephe nepepile emnyama, 200 g idile nakhandiweyo, 280 grams evame (lingatshintsha iidiliya seedless), 230 iigram salmon watshaya nesiqingatha nomyinge melon ubungakanani, zakhutshwa zibe ziingceba. Kuba ukuzaliswa kufuneka athathe 170 grams iyogurt fat-free, asiphe yejusi yelamuni, ml 50 amafutha omnquma, nobusi, nakhandiweyo ikonofile clove, ipepile emnyama, isiqingatha ngecephe encinane nutmeg netyuwa. Masiqalise kunye sauce zokupheka. Xuba zonke izithako ukuba ubunzima eyohlobo olulodwa. Ngokwahlukeneyo, bahlanganise zetyeleba, ipepile kunye lemon ompe ubeke bucala ecaleni. Kwesinye isitya isaladi wabeka melon, iiblueberries, intlanzi nemifuno. Top citric zetyeleba kwasasazeka umxube. Ugalele zonke salmon isaladi lokunxibela babakhonza. A lot of ntlobo, izinongo okuneziqholo izithako engaqhelekanga ukwenza oku isidlo emangalisayo.

Isaladi-cocktail

Ekugqibeleni, sinikezela i isaladi engaqhelekanga umthendeleko leeholide kunye namatheko. osemqoka yayo - its uhombiso. Ezi mveliso zilandelayo kufuneka ilungiswe: 100 grams amakhowa porcini zifakwa, neselwa salmon enkonkxiweyo, 100g of eyemayonnaise, omnye apile, tomato nemifuno. Kuba ubhaliso ukuthatha iiglasi ububanzi. Esizisasazayo iimaleko iimveliso. I lokuqala ezinqunqiweyo salmon. Uze uwubeke ngaphandle makhowa okufakwe, kwaye on top - apile zakhutshwa. Kufuneka wazifefa ngokunjalo yejusi yelamuni ngoko ke ukutshintsha umbala wayo. Galela on top of isaladi mayonnaise uze uhombise nemifuno kunye izilayi iitumato. Beauty ingasetyenziswa amagqabi lettuce eziwela emzantsini kweglasi. Le cocktail kufuneka sinikezelwe kunye croutons okanye namaqebengwana ityuwa.

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